Asparagus Soup Recipes Barefoot Contessa

Listing Results Asparagus Soup Recipes Barefoot Contessa

WebDirections. Step. 1 Fill a large pot with 2 cups water and fit with a steamer basket. Bring to a boil. Add the asparagus and steam until tender, 3 to 4 minutes. …

Rating: 5/5(1)
Category: SoupServings: 4-6Total Time: 35 mins1. Fill a large pot with 2 cups water and fit with a steamer basket.
2. Bring to a boil. Add the asparagus and steam until tender, 3 to 4 minutes.
3. Remove the asparagus to a cutting board and pour the water from the pot into a large measuring cup; add more water if needed to equal 2 cups.
4. Set the pot aside. When the asparagus is cool enough to handle, trim off the tips and halve lengthwise; toss with a pinch of salt.

Preview

See Also: Soup RecipesShow details

WebAdding the asparagus at this stage of cooking, before adding any vegetable or chicken broth, ensures it gets nice and tender while caramelizing a bit. Sunny then adds about six cups of chicken

Preview

See Also: Share RecipesShow details

WebSave to My Recipes Step 1 In a heavy pot over medium heat, melt butter. Add garlic and cook until fragrant, 1 minute. Add asparagus, season with salt and pepper, and cook until golden, 5

Preview

See Also: Soup RecipesShow details

WebSpiral-Cut Ham with Slow-Roasted Asparagus and Lemon-Thyme Sauce Pork. butter, asparagus, lemon juice, cornstarch, lemon pepper, oil and 7 more.

Preview

See Also: Low Carb RecipesShow details

WebPreheat the oven to 400 degrees. If the stalks of the asparagus are thick, peel the bottom half of each. Lay them in a single layer on a sheet pan and drizzle with olive oil. Sprinkle with salt and pepper. Roast for 15 to 20 …

Preview

See Also: Share RecipesShow details

WebOf course, you can simply drizzle the stalks with olive oil, sprinkle them with salt and pepper and roast them at 400 degrees for 15 to 20 minutes. But when I have guests, I like to make something more special, like these …

Preview

See Also: Share RecipesShow details

Most Popular Search