Asian Shrimp And Broccoli Recipe

Shrimp and Broccoli Stir Fry (Better Than Takeout!)

WEBJan 25, 2024 · Add the broccoli florets and cook until they are lightly charred for 1 minute. Then add in ¼ cup of water and cover the pan with …

Rating: 5/5(10)

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Shrimp and Broccoli with Brown Sauce The Woks of Life

WEBMar 9, 2020 · The shrimp will be about 60-70% cooked. Heat the wok over high heat. Pour 2 tablespoons of canola oil around the perimeter of the …

Rating: 4.9/5(66)
1. First, prepare the shrimp and broccoli. Next, in a medium pot, set 4 cups of water to a boil. While that’s happening, mix the chicken stock, sugar, soy sauces, oyster sauce, sesame oil and white pepper and set aside.
2. Blanch the broccoli for 30 seconds. Remove and drain. Let the water return to a boil, and blanch the shrimp for 15 seconds. Remove and drain. The shrimp will be about 60-70% cooked.
3. Heat the wok over high heat. Pour 2 tablespoons of canola oil around the perimeter of the wok, stir in the garlic, and add the Shaoxing wine. Next, add the chicken stock mixture. Bring the sauce up to a boil, and add the shrimp and broccoli back to the wok.
4. Once everything comes to a boil, drizzle in the cornstarch slurry until the sauce thickens and starts to cling to the shrimp and broccoli. There should not be any standing sauce, although you can adjust this depending on your personal preference. Serve with steamed white rice!

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Honey Soy Shrimp and Broccoli Low Fat A Dash of …

WEBJan 17, 2020 · In a small bowl combine: honey, soy sauce, ginger, red pepper flake, and garlic. Stir until well combined. Then set aside. Add …

1. In a small bowl combine: honey, soy sauce, ginger, red pepper flake, and garlic. Stir until well combined. Then set aside.
2. Add raw, peeled, deveined, tail on shrimp to a large bowl. Toss with half of your honey soy sauce. Then cover with plasic or a lid and place in the fridge to marinate for 15 - 20 minutes.
3. While the shrimp is marinating, heat a medium sauce pot with about 1 inch of water at the bottom, to a boil. Place steamer basket in the sauce pot, making sure water level is below the bottom of the basket. Put the broccoli into of the steamer basket, cover with the lid and cook for 8 minutes. Once done, the broccoli should still have a little crisp to it. Drain the water and remove the steamer basket.
4. By now the shrimp should be done marinating. Heat a large saute pan to medium heat. Once the pan is hot add the shrimp and the marinade to the pan. Spread shrimp out evenly in the pan and cook for 2-3 minutes. The shrimp will start to change from a translute color to a light whitish pink color. Then flip the sprimp and cook on the other side for 2-3 minutes.

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