Army Sos Creamed Beef Recipe

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WebJul 14, 2022 · Brown beef in a large skillet over medium high heat. Stir in flour, bouillon, salt and pepper. Saute all together for about 5 minutes or until flour is absorbed. Gradually …

Rating: 5/5(1K)
Total Time: 30 mins
Category: Dinner
Calories: 201 per serving

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WebSep 16, 2021 · Directions. Crumble and cook ground beef in a large skillet on low medium heat until it is no longer pink. When beef is cooked, do …

Rating: 4/5(26)
Total Time: 30 mins
Category: Main, Breakfast
Calories: 202 per serving

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Web1 Cook beef in steam jacketed kettle or roasting pan until beef loses its pink color, stirring to break apart. Drain or skim off excess fat. Add onions; stir-cook 3 minutes. Combine flour, …

File Size: 73KB
Page Count: 1

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WebOct 16, 2020 · How to make creamed chipped beef on toast. Melt the butter in a heavy skillet with 2″ to 3″ high sides over medium-high heat. Add the flour, black pepper and …

Rating: 4.7/5(31)
Total Time: 10 mins
Category: Breakfast, Main Course
Calories: 302 per serving
1. Melt the butter over medium high heat in a medium skillet with 2-3" high sides.
2. Sprinkle the flour, black pepper and cayenne pepper over the flour and whisk until the flour is completely mixed with the butter and no dry bits remain.
3. Cook, whisking constantly for one minute.
4. Whisk in the milk and half and half and stir constantly until the mixture comes to a boil. Cook for one minute, again, stirring constantly so it doesn't burn or stick to the bottom of the skillet.

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WebMar 27, 2021 · Instructions. Brown ground beef, onion and garlic until beef is cooked. Drain. Put hamburger back in skillet and add flour, salt, pepper, Worcestershire sauce and milk. …

Rating: 5/5(28)
Category: Breakfast
Cuisine: American, Southern
Total Time: 25 mins

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WebFeb 6, 2020 · Instructions. Melt butter in a skillet. Stir in flour and cook for a minute or two. 2 Tablespoons butter, 2 Tablespoons all purpose flour. Whisk in milk until smooth. Cook …

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WebSep 27, 2017 · Instructions. In a medium sauce pan over medium high heat, brown the ground beef. Season with a little salt and pepper. Drain excess grease and set aside. …

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Web1. Brown beef in a large skillet over medium high heat. Stir in flour, bouillon, salt and pepper. Saute all together for about 5 minutes or until flour is absorbed. Gradually stir in milk and …

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WebNov 27, 2021 · Melt butter in a small saucepan over medium heat. Whisk in the flour and cook the roux for a minute. Whisk in the milk gradually and season with ground nutmeg, …

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WebCREAMED CHIPPED BEEF 169 cal 12 g 13 g 7 g 15 mg 1219 mg 110 mg Calories Carbohydrates Protein Fat Cholesterol Sodium Calcium Yield 100 Portion 6 Ounces …

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Webdirections. In a large skillet over medium heat, brown the ground beef and onion. Stir in the flour, granulated bouillon, salt, pepper, and garlic and onion powders (and cayenne, if …

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WebArmy SOS Creamed Ground Beef ALLRECIPES (5) Andrea Alonzo: "Turned out great on a cold day and I topped Used beef base instead of bouillon cubes x2 for richer flavor …

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WebStep 1. Brown beef in a large skillet over medium-high heat, breaking up the meat as it cooks. Drain excess fat and set beef aside. Melt butter in skillet over medium heat. …

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WebHow To Make sos - military style. 1. Add the teaspoon of oil to hot, deep skillet along with the ground beef. As beef begins to lose raw look, add the chopped onion, salt and …

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WebFeb 4, 2014 · Brown beef in a large skillet over medium high heat. Stir in flour, bouillon, salt and pepper. Saute all together for about 5 minutes or until flour is absorbed. Gradually …

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WebSet the beef aside. Melt the butter in the pan and whisk in the flour. Cook for 1 to 2 minutes. Mix in the pepper and salt. Add the bouillon and slowly whisk in 1/3 of the milk. Whisk …

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