DirectionsStep1Soak the apricots in water. Rinse them well. Then peel them apart to remove the stone. Roughly chop. Measure 4 cups.Step2Sterilize jars, rings and lids.Step3In a heavy stock pot, place the chopped apricots, crushed pineapple, lemon juice and almond extract. Stir to combine.Step4Measure 4 cups of sugar. Removing 1⁄4 cup of sugar and mix it with the contents of the Sure-Jell.Step5Sprinkle the Sure-Jell/sugar mixture into the apricots, mix to combine and set it on the stove on high and bring to a boil, stirring constantly.Step6When it comes to a hard boil (a hard boil is a boil that cannot be stirred down) add the remaining sugar.Step7Continue stirring constantly and return it to a boil. When it comes back to another hard boil, set a timer and boil it for exactly one minute.Step8Remove from the stove & immediately ladle into sterilized jars.Step9Use a damp cloth and wipe off the top of the jars to remove any jam that may have spilled.. Place lids on jars and screw them on tightly.Step10Process in a hot water bath (boiling water) for 10 minutes to seal the jars. Makes 8 eight oz. jarsIngredientsIngredients4 cupsApricots (chopped)2 cupsPineapple (crushed, with juice)4 cupsSugar¼ cupLemon Juice¾ teaspoonAlmond Extract1 boxLow Sugar Sure Jell (this is the one in the pink box)NutritionalNutritional18 Calories1 gTotal Fat5 gCarbohydrate2 mgSodium1 gProteinFrom bowl-me-over.comRecipeDirectionsIngredientsNutritionalExplore furtherApricot Pineapple Jam with Pectin Recipe - (3.9/5) - …keyingredient.comFresh Apricot Pineapple Jam - Recipes - Cooks.comcooks.comApricot Pineapple Jam Recipe: How to Make It - Taste Of …tasteofhome.comEasy Apricot Jam Recipe: How to Make It - Taste Of Hometasteofhome.comPineapple Apricot Jam Recipe RecipeLandrecipeland.comRecommended to you based on what's popular • Feedback
SURE.JELL Fresh Apricot-Pineapple Jam
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WEBWhen the stars align to provide you with beautifully ripe apricots and pineapples—seize the moment! And make this SURE.JELL Fresh Apricot-Pineapple Jam.
WEBSep 7, 2021 · Combine half the apricots, the sugar, water, and lemon juice in a Dutch oven or stock pot, and bring the mixture to a boil. Reduce heat to low, then let the jam …
WEBJul 18, 2022 · In a heavy stock pot, place the chopped apricots, crushed pineapple, lemon juice and almond extract. Measure 4 cups of sugar. …
WEBA basic full recipe for pineapple jam without pectin starts with 3 cups of prepared (crushed) pineapple from one medium fresh fruit (or from three 8 oz cans). Place the pineapple in a jam pot and add in 1 1/2 to 2 cups of …
WEBWipe jar rims and threads. Cover with two-piece lids. Screw bands tightly. Place jars on elevated rack in canner. Lower rack into canner. (Water must cover jars by 1 to 2 inches. …
WEBAug 16, 2012 · 1 box low-sugar needed pectin. Directions: Wash and pit apricots, chop into small pieces. Add apricots and pineapple with syrup into a large sauce pan. Mix in the …
WEBMay 30, 2023 · Carefully remove jars from the water and place upside down to drain on clean towels. Step 1: Wash and chop the fresh fruit into small pieces. Step 2: Place the freshly chopped apricot, pineapple, pectin, …
WEBMeasure 5 cups apricotes, can of pineapple into 6- or 8-qt. saucepot. Add cherries. Measure sugar and set aside. Mix fruit pectin into fruit in saucepot. Place over high heat …
WEBJan 27, 2022 · Directions. In a large saucepan, bring apricots and water to a boil. Reduce heat; cover and simmer 15 minutes or until apricots are very tender. Mash. Add pineapple, grapefruit juice and sugar. Simmer, …
WEBOnce boiled, lower to a simmer and cook for 15 minutes or until the apricots are tender. Mash the apricots with a fork. Pour in crushed pineapple, grapefruit juice, and sugar. Simmer over low heat for 1 hour, stirring …
WEBNov 12, 2023 · Put into a large stockpot. Add crushed pineapple, lemon juice, grated lemon peel, cardamom, sugar-free Jell-O, and Splenda. Stir well. Cook on medium heat for about 45 to 55 minutes until the mixture …
WEBOct 25, 2023 · Make jars, lids, and rings clean. Put the chopped apricots, crushed pineapple, lemon juice, and almond extract in a big pot. Mix 4 cups of sugar, and save ¼ cup for later. Sprinkle the Sure-Jell and …
WEBOct 15, 2019 · Instructions. Clean apricots, remove the stones and put in a large pot. Cook them on a stove on a high heat and stir for 10 - 20 minutes or until water disappears. When all the water is gone, blend apricots with …
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WEBNov 8, 2023 · 1. Raspberry Blackberry Freezer Jam. Bring bright, fruity flavors to your day with this berry delightful raspberry blackberry freezer jam! It’s a luscious blend of ripe …
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WEBScrew bands tightly. Place jars on elevated rack in canner. Lower rack into canner. (Water must cover jars by 1 to 2 inches. Add boiling water if necessary.) Cover; bring water to …
WEBJan 30, 2024 · Mash the fruit, mix in lemon juice, pectin (the Sure-Jell), and butter. Get it boiling, then throw in the sugar and let it bubble again for a minute while you keep …