WebNov 25, 2021 · 1. Halve apricots and remove stones. 2. Combine apricots, water and lemon juice in large saucepan or boiler. Bring to the boil, reduce heat, simmer, covered, 15 …
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WebCombine the flour, baking powder, cinnamon, and salt in a small bowl. Beat until barely mixed and add to the mixture. Beat in the apricot puree until incorporated into the batter. …
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WebInstructions For Mary Berry Apricot Frangipane Tart. You will need a loose-bottomed fluted tart tin with a diameter of 28 centimeters and a depth of 3–4 cm. Place a sturdy baking …
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