Applebees Tomato Basil Bisque Recipe

Listing Results Applebees Tomato Basil Bisque Recipe

WebOct 9, 2020 · Bring to a simmer and cook uncovered for 20 minutes. Puree with an immersion blender or transfer to a blender and puree. Stir in …

Ratings: 3
Calories: 228 per serving
Category: Soup

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WebJun 18, 2007 · Red, ripe tomatoes slowly simmered in a rich cream sauce and seasoned with basil and select herbs." My easy copycat recipe requires two large cans of crushed …

Rating: 4.7/5(38)
Total Time: 1 hr 20 mins
Category: Soup
Calories: 85 per serving

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WebAug 10, 2010 · Melt butter in a large soup pot over medium heat. Add butter until melted, then add chopped onions, carrots, celery and garlic. Cook …

Rating: 4.6/5(11)
Total Time: 45 mins
Category: Soup
Calories: 125 per serving
1. To peel the tomatoes, boil a large pot of water.
2. When boiling, drop the tomatoes in the water to blanch one minute, or until the skin cracks.
3. Quickly remove from the water, let it cool a few minutes and the skin will come right off.
4. Chop onions, carrots, celery and garlic using a mini food processor or chopper.

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WebFeb 7, 2024 · Add the salt, pepper, tomatoes, vegetable stock, vinegar, and bay leaves. Stir to combine then bring to a boil over high heat. Cover, drop heat to low, and simmer for 30 minutes, stirring occasionally. After 30 …

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WebDec 20, 2023 · Step Two: Simmer, then blend the soup. Pour the chicken broth, canned tomatoes, paprika, black pepper, and red chili powder into the onion mixture. Stir and …

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WebDec 14, 2017 · Step 3. Simmer the soup. Add drained and chopped tomatoes, broth, basil, salt, and pepper. Bring to a simmer, reduce heat to low, and cook uncovered until all veggies are tender, about 30-35 …

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WebSep 5, 2022 · Cook the Veggies. Heat a large saucepan or a Dutch oven over medium heat on the stovetop with some oil. Add the onions, carrots, and celery. Sauté the veggies for 3 to 4 minutes, stirring consistently. …

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WebJan 6, 2024 · Instructions. In a large dutch oven, cook the bacon over medium heat until crisp. Remove with a slotted spoon and transfer to a paper towel lined plate. Add the onion to the pot and cook until …

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WebSep 7, 2022 · Step 1 Roast garlic and tomatoes. First, preheat oven to 425 degrees F. Prepare the garlic: Cut ¼ inch off the head of garlic from the top. Place garlic on aluminum foil. Drizzle with olive oil and a generous …

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WebOct 27, 2021 · Add tomatoes and stir. Cook for another 2-3 minutes. Add water to the pan. Reduce the heat and simmer, partially covered, for 8–10 minutes, stirring occasionally. …

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WebOct 27, 2020 · Let sweat for 2-3 minutes. Add tomatoes, chicken stock, basil, and parsley and bring to a boil. Once boiling, turn down heat and simmer for 20 minutes. Use an immersion blender to puree the soup or …

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WebJul 8, 2021 · Preheat oven to 400. Quarter 4 tomatoes and place in casserole dish. Chop half and onion and place into dish with tomatoes. Slice 1 red pepper and place in casserole dish. Add halved garlic cloves. …

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WebOct 14, 2019 · Reduce heat to a gentle simmer. Cover and cook for a minimum of 30 minutes. Just like homemade spaghetti sauce, the longer you let your tomato soup simmer the stronger the flavor of the soup. …

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WebMar 26, 2020 · Heat the stock in another saucepan. Add the stock to the roux, using a wire whip, and mix well. Add the tomatoes and seasonings and allow to simmer for 15- 20 minutes. If you have an immersion …

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WebFeb 18, 2024 · Heat olive oil in a large saucepan over medium heat. Add garlic and sauté until tender and fragrant, 2 to 3 minutes. Stir in condensed soup and marinara. Fill the …

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WebBring to a boil over high heat. Reduce the heat to medium high. Cut a small X on the bottom of each tomato so the skin will loosen more easily. Put 2 tomatoes in the saucepan. …

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