WEBInstructions. To prepare the crust, whisk together the flour and salt in a medium bowl. Cut in the butter using a pastry cutter, the back of a fork, or two knives until the mixture …
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WEBIn a large bowl, combine sugar, flour, and spices. Add raisins, sliced apples, and walnuts. Toss to coat thoroughly. Directions for making topping: Mix old-fashioned oats, brown …
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WEBIn a large bowl, combine the apples, 1 tablespoon sugar and cinnamon; place in crust. In a small bowl, combine the flour, walnuts, raisins, butter, egg and remaining sugar; spoon …
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WEBPreheat oven to 425 o F. Meanwhile, in 2-quart saucepan, heat raisins, apples and 1-1/2 cups water to boiling; cook 5 minutes. In small bowl, combine flour and sugar; mix …
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WEB1 recipe pastry for a 9 inch double crust pie. 1 egg. Directions: Preheat oven 425 degrees F (220 degrees C). Spray deep dish pie plate with cooking spray. Combine white sugar, …
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WEBdirections. Heat oven to 400 degrees (bottom rack). In a large bowl, combine apples, raisins, sugar, flour, cinnamon, nutmeg, salt and cloves. Mound mixture in prepared …
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WEBHow To Make An Apple Raisin Sonker Step 1: Peel and slice apples. Wash apples, remove apple skin with apple peeler, slice into 1/2″ thick slices
WEBApple Jus: Wash and dry your apples. Peel and core them; place the apples on a plate, and the peels and cores directly into a medium-sized pot. Fill the pot with enough water …
WEBBake in a preheated oven for 25-30 minutes, until the pastry is lightly browned and the apples are tender. The sauce should be hot and bubbly. Remove from oven and allow …
WEBInstructions. Preheat oven to 425 º F. Line 9" pie pan with an unbaked pie crust. Core and slice apples and sprinkle them with lemon juice. Mix the sugar, nutmeg and cinnamon. …
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WEBDirections. Preheat the oven to 425 ℉. To make the pie crust, mix together flour, salt, and cold butter in a food processor until a crumbly dough forms. In a bowl, add the crumbly …
WEBStep 1. Mix flour, sugar and salt in processor. Add shortening and butter. Using on/off turns, process until mixture resembles coarse meal. Transfer flour mixture to large bowl. …
WEBPreheat oven to 425°F. Add raisins to boiling water. Simmer, covered, 5 minutes. Mix flour and sugar, add to raisins. Cook over low heat, stirring, until thick. Boil 1 minute. Remove …
WEBIngredients. Crust: 1¾ cups flour; ¼ tsp baking powder; 4 tbsp shortening ; ½ stick butter, at room temp; Cold water, as needed Filling: 1 lb Rome apples, peeled, cored and sliced; …
WEBStep 1. Blend flour, cake flour, sugar and salt in processor. Add butter and shortening and cut in using on/off turns until mixture resembles coarse meal. Add 6 tablespoons ice …
WEB1. Heat oven to 400°F. Place cookie sheet on oven rack. 2. In large bowl, stir together granulated sugar, 3 tablespoons flour, the cinnamon and nutmeg. Stir in apples and …
WEBIn a large mixing bowl, stir together the sugar, flour, ground cinnamon, and nutmeg until well mixed. Add apple slices and gently stir until the apples are coated. Pour the apple …