Apple Raisin Cookies

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WebTurn the oven temperature down to 325 degrees. In a large bowl, whisk together the almond butter, maple syrup, vanilla extract and …

Reviews: 48Total Time: 30 minsEstimated Reading Time: 3 mins

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WebNutrition for 1/12th of recipe (1 keto apple fritter cookie): 100 calories 8.2g fat 2g NET carbs 2.9g protein 1.4g fiber Store …

Rating: 4.8/5(9)
Total Time: 31 minsCategory: Breakfast, Dessert, SnackCalories: 100 per serving

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Web1 cup whole-wheat flour (spooned and leveled) 1 teaspoon baking soda 1/2 teaspoon ground nutmeg 1/2 teaspoon coarse salt Ground cloves 1/2 cup (1 stick) …

Rating: 3.3/5(34)
Total Time: 30 minsCategory: Cookie RecipesCalories: 138 per serving1. Preheat oven to 350 degrees, with racks in upper and lower thirds. In a medium bowl, whisk together flours, baking soda, nutmeg, salt, and pinch of cloves. In a large bowl, using an electric mixer, beat butter and brown sugar on high, scraping down bowl as needed, until light and fluffy, about 4 minutes. Beat in eggs, one at a time, scraping down bowl after each addition. With mixer on low, beat in half the flour mixture, then milk and remaining flour mixture. Beat just until combined.
2. With a rubber spatula, fold apples and raisins into dough. Drop dough in 2-tablespoonful mounds, 2 inches apart, onto two baking sheets. Bake until cookies are firm around edges, about 14 minutes, rotating sheets halfway through. Let cool completely on wire racks.
3. In a small bowl, whisk together confectioners' sugar and 1 tablespoon water. Transfer to a zip-top bag. Snip a very small hole in one corner and drizzle glaze over cookies.

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Web1/2 cup (4 oz) unsweetened applesauce 1 cup quick oats 1/2 cup mix-ins of your choice chopped dried fruit, chocolate chips, etc …

Rating: 5/5(9)
Total Time: 18 minsCategory: Breakfast, Dessert, SnackCalories: 38 per serving1. Preheat oven to 350°F. Line a baking sheet with silicone baking mat or parchment paper.
2. In a large bowl, add applesauce and oats. Mix with a spoon until evenly combined and all oats are moistened. Stir in mix-ins (you can add them onto the cookies right before baking instead for a prettier presentation. See notes for more details).
3. Use a 1.5 tbsp cookie scoop and scoop dough balls, placing them onto prepared baking sheet, spaced 2 inches apart. Using the back of your spoon or the palm of your hand, press down on dough balls to form thick round disks (about 3/8 inch thick). The cookies will not spread or change shape during baking so shape them as needed until they are how you want them to be.
4. Bake cookies about 13-15 minutes or until they are set. If you are unsure if the cookies are set, use a cookie spatula and try to lift a cookie off of the baking sheet. You should be able to lift the cookie off of the sheet in one piece when they are done. Let cookies cool before removing and eating. Store cookies in airtight container at room temperature for 1-2 days or in the fridge or freezer for longer.

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WebCombine the crust ingredients in a food processor and pulse until a dough forms. Roll it out into a large rectangle about ¼ inch thick and cut out 16 1.5-2 inch …

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WebHow to make healthy oatmeal cookies with applesauce from scratch Step 1: Preheat the oven to 180C/350F. Line a large baking tray with parchment paper and set aside. Step 2: In a large mixing bowl, …

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WebFold through your raisins. Cover the bowl, and place in the fridge for an hour, to chill. Once chilled, form into 16-20 balls of cookie dough. Preheat the oven to 180C/350F and line a large baking tray with …

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WebLow carb keto oatmeal cookies are wonderful for dinner parties, gifts, or whenever you want a special treat. First Step: Heat up the oven to 350 degrees. Second Step: Put the butter and sweetener …

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Web1 teaspoon Apple Pie Spice (or cinnamon) 1 teaspoon nutmeg ½ teaspoon ground ginger ½ teaspoon baking soda ¼ teaspoon baking powder ¼ teaspoon salt FOR THE GLAZE: 1 cup Powdered …

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WebMelt one stick of butter in pan on stovetop, then add in the apples. 3. Add sweetener, vanilla, cinnamon, and stir. Allow apples to soften and mixture to thicken, about 5-7 …

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WebPer 100 grams of oats there are 389 calories, 66 carbs, 10 grams of fiber (56Net), 6.9 grams of fat, and 16.9 grams of protein. A low carb diet may have up to 60 grams of total …

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WebIn a medium bowl, combine the applesauce, butter, egg, vanilla, and honey. Whisk until blended. Pour the liquid mixture into the flour mixture and stir just until combined. The dough will be wet and sticky. Fold in the …

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WebOne part flour to three parts oats provides enough gluten to hold everything together. One cup of flour also contributes 95.4 grams of carbs, the second main source of carbs in oatmeal-raisin cookies

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WebPreheat oven to 350°F; line two baking sheets with parchment paper or use a silpat. In a medium bowl, whisk together flour, baking powder, baking soda, salt and …

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