WebLadle apple pie moonshine into five clean 1-quart canning jars (or bottles of your choice) and place lids and rings on just until finger tight. Let the jars sit in a cool dark place for 30 …
Preview
See Also: Share RecipesShow details
WebInstructions. Combine all ingredients in a large stock pot, except for the alcohol, and bring to a boil. Let it simmer for about 30 minutes. Remove the mixture from heat & let cool to room temperature. …
WebCombine all ingredients in a large stock pot, except for the alcohol, and bring to a boil. Remove the mixture from heat and let cool to room temperature. Once the …
WebPlace apple cider, apple juice, white sugar, brown sugar, cinnamon sticks, and whole clove in a large pot over high heat. Bring to a boil, then reduce heat to …
Directions. Step 1: To make this apple pie moonshine recipe, begin by mixing the first six ingredients in a large stainless steel stock pot (5.5 quarts or larger) and bring to a boil. Step 2: Reduce heat and simmer for 20 to 30 minutes. Step 3: Remove from heat and let cool to room temperature. Step 4: Once completely cooled add...
This cocktail is potent and tastes like an apple pie! Fun cocktail to serve for guests or give to friends during the holiday season. In a large stock pot add apple cider, apple juice, brown and granulated sugar and cinnamon sticks. Bring to a soft boil, then reduce heat to a simmer. Cover and simmer for 30-45 minutes.
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe. Calories per serving of Apple Pie Moonshine. 25 calories of Everclear 750ml, (0.13 oz) 15 calories of Granulated Sugar, (0.02 cup) 12 calories of Spiced Apple Cider, (0.67 oz) 10 calories of Mott's Apple Juice, (0.67 oz)
Place a fine-mesh strainer over a bowl and strain all of the spices out of the apple cider. In a 1-quart jar (or larger), combine 2 1/2 cups of the moonshine, 1 cup of the spiced apple cider, and vanilla extract. Mix well, taste, and add more moonshine and cider as needed; the flavor will mellow as it rests, so mix it a little strong.