WEBNov 4, 2021 · Directions. Submerge 6 empty half-pint jars on a rack in a large pot of water. Cover and bring to a rolling boil, then reduce heat to …
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WEBDec 9, 2016 · In a large saucepan, heat the olive oil over medium heat and add the onions, mustard seeds, and cinnamon. Stir to combine. Saute …
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WEBFeb 3, 2012 · Steps. 1. In 6-quart Dutch oven, mix all ingredients. Heat to boiling over high heat. Reduce heat to medium-low; simmer 1 hour, …
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WEBSep 30, 2021 · Bring the mixture to a low boil, and reduce the heat to simmer for 1 hour, or until most of the liquid has evaporated. Stir …
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WEBAug 20, 2004 · Step 2. In a saucepan combine sliced and chopped pears and apples with remaining ingredients and bring to a simmer, stirring gently. Simmer chutney, covered, …
WEBInstructions. Combine all ingredients in a sauce pan. Bring to a boil, then cover and reduce heat to simmer for 20 minutes, stirring every few minutes. Add water if needed to keep a …
WEBDec 19, 2019 · Place all the diced fruits and onions in a large pot/pan and cook on low heat for about an hour, stirring occasionally. The apples release plenty of water so there is no need to add extra water. However …
WEBIn a large pot, combine apples, pears, onions, brown sugar, salt, cinnamon, ginger, allspice, pepper and vinegar. Bring to a boil over medium heat. Reduce heat and boil gently, …
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WEBJan 10, 2022 · 350 ml apple cider, 75 ml white wine vinegar, ½ a lemon juiced, 250 g demerara sugar, 1 teaspoon mixed spice, 1 cinnamon stick. Simmer for 30 minutes, check and stir occasionally. After 30 minutes or …
WEBOct 29, 2018 · Add enough apple cider vinegar to just about cover everything in the pan, then add the cumin, salt and pepper. Leave to simmer for 15 minutes on a low heat. …
WEBOct 12, 2023 · Step 4. When the cooked mixture has thickened, drain and rinse the diced apples and pears and add them to the saucepan along with the raisins. Heat for 3 …
WEBJan 15, 2016 · Stir to combine. Add the cumin, coriander and cayenne. Stir, reduce heat to low and cook, uncovered, until the chutney has thickened, about 30 minutes. Remove from heat and add the Grand Marnier, if …
WEBSep 29, 2018 · Set a medium-sized saucepan over medium-low heat. Add the butter; once melted, add the onions. Cook for 3-5 minutes, until the onions are fragrant and translucent. Add the apples, raisins, brown …
WEBPeel, core and dice the apple into small cubes. Dice the onion. In a saucepan large enough to accomodate all the ingredients combine the orange juice, vinegar and brown sugar. Bring to simmer over medium …
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WEBWatch how to make this recipe. Combine the apples, onion, ginger, orange juice, vinegar, brown sugar, mustard seeds, pepper flakes and salt and …
WEBHow To Make Pear Chutney. Mix pears, brown sugar, apple cider vinegar, raisins, lemon, ginger, garlic, chile, salt, allspice, pepper, coriander, and cloves in a large pot on the …
WEBSep 9, 2021 · Combine ingredients and simmer. Put all of the ingredients (chopped apples, onion, apple cider vinegar, brown sugar, orange zest, grated ginger, cinnamon) into a …