Apple Jalapeno Jam Recipe

Listing Results Apple Jalapeno Jam Recipe

WEBOct 8, 2012 · Place the apples, water, vinegar, and jalapeno in a large, heavy saucepan. Bring to a boil over medium-high heat, stirring occasionally. As soon as the mixture boils, lower the heat to medium …

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WEBAug 4, 2022 · 4 pounds tart apples (e.g. Granny Smith ), unpeeled and uncored, chopped into big pieces. 6 jalape ñ o peppers, halved …

Rating: 5/5(11)
Total Time: 1 hr 35 mins
Cuisine: American
Calories: 100 per serving

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WEBSep 20, 2014 · In a small bowl, combine 1/4 cup sugar with the Sure Jell. Stir this mixture into the pepper-apple mixture. Heat over medium-high …

Reviews: 16
Estimated Reading Time: 3 mins
Servings: 6
Total Time: 50 mins
1. Clean your jars and lids and get them ready to sterilize: either put them in the dishwasher on hot or heat them in a saucepan of water, get it warm, then boil for at least 5 minutes before using.
2. Meanwhile, cut the stem off the peppers and remove any ribs from the middle. Take the seeds out of the sweet peppers. If you want extra hot jam, include some of the seeds from the hot peppers. Peel and core the apples. Put them all in a food processor and chop fine (or chop by hand).
3. Put the peppers and apples in a soup pot or large saucepan.
4. In a small bowl, combine 1/4 cup sugar with the Sure Jell. Stir this mixture into the pepper-apple mixture. Heat over medium-high heat until you reach a full rolling boil (that is, when stirring, the mixture keeps boiling).

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WEBAug 30, 2018 · Return heat to high and bring mixture to a rolling boil. Stir in pectin and boil for 1 minute, stirring constantly. Remove from heat. …

Rating: 4/5(1)
Total Time: 50 mins
Category: Condiments And Sauces, Jam / Jelly
Calories: 93 per serving

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WEBDirections. 1 Combine the apple pieces, apple cores (needed for their pectin content), jalapeños, bell pepper, cranberries (if using), water and vinegar in a large pot. Bring to a boil and then reduce heat to medium …

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WEBOct 22, 2010 · Day 1. Combine cider, sugar, honey, lemon juice and salt in a medium ( 4-quart) stockpot or Dutch oven. Peel, core, halve and thinly slice apples, tossing in the …

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WEBAug 25, 2017 · Instructions. Add all ingredients to a medium saucepan over medium heat; stir until the sugar is dissolved, and then cover the saucepan and cook 8 minutes, …

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WEBSep 26, 2022 · In a medium saucepan or Dutch oven, melt butter over medium-high heat. Add onion and cook until soft and light golden brown, about 5-8 minutes. Add the cinnamon and salt to the onions and cook …

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WEBDec 16, 2023 · Measure out 1 ½ cups of diced bell pepper. Dice jalapeños then squeeze liquid out (make sure to wear gloves). Combine diced peppers, sugar, vinegar, lime juice, and salt in a large, deep pot. Bring …

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WEBApr 30, 2013 · Place apple juice and jalapenos in a blender; cover and process until peppers are fully chopped. Strain through a double thickness of cheesecloth. *I like a few "bits" of seeds and peppers left behind. …

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WEBJun 3, 2016 · Measure the juice, then pour into a large, wide, thick-bottomed pot. Add the sugar (7/8 a cup for each cup of juice). Heat gently, stirring to make sure the sugar gets …

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WEBFeb 25, 2022 · Screw on the rings tightening the bands to just fingertip tight.Process for 10 minutes in boiling water. Place the jars filled with the jam beck into the pot of water on …

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WEBJul 22, 2021 · Make apple juice. Combine quartered apples (with their cores and seeds) and water in an 8-quart stock pot. Bring the mixture to a boil over medium-high heat then reduce the heat, cover and simmer, stir …

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WEBFeb 6, 2024 · Drain all of the fat except for about 1 tablespoon. Cook the onions, jalapenos, and garlic until the onions are transparent. Reduce the heat to low and add the remaining ingredients, including the cooked …

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WEBSep 20, 2023 · Add honey, bring back to a full boil and boil hard for 3 minutes, stirring constantly. Remove from heat and skim foam if needed. Ladle hot jelly into prepared, hot jars, one at a time leaving 1/4-inch …

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WEBThis extra step helps them cook down faster. Cut out any bruises or bad spots. Add water and apples to an 8-quart pot. Simmer on low heat until the crabapples are soft. About 30 minutes. Wearing disposable gloves*, …

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