DirectionsStep1Preheat the oven to 356°F (180°C).Step2Grease and flour a 9-inch (22 cm) pan, and set aside.Step3Peel, core, and thinly slice the apples. Place the slices and the lemon juice in a medium bowl, toss to coat, and set aside.Step4Put the eggs, sugar, grated lemon zest, and salt in a large bowl, and beat until thick and creamy.Step5Add the flour, baking powder, and milk, and mix on low speed until combined.Step6Using a rubber spatula or a wooden spoon, fold two-thirds of the apples into the batter.Step7Pour the batter into the prepared pan and arrange the remaining apple slices, flat-side down, over the top.Step8Sprinkle with 1 tablespoon of sugar (optional).Step9Bake the apple cake for about 35 minutes, or until a toothpick inserted into the center comes out clean and the top is golden brown.Step10Cool completely, then dust the cake with powdered sugar just before serving.Step11Serve warm or at room temperatureNutritionalNutritional188 Calories1.7 gTotal Fat54 mgCholesterol42 gCarbohydrate241 mgSodium2.8 gProteinFrom aseasyasapplepie.comRecipeDirectionsNutritionalFeedbackThanks!Tell us more
Apple Cake (No Butter or Oil)
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WEBMay 26, 2019 · This fresh apple cake is healthy enough to include with breakfast. (notice I said “with” and not “for!”) 🙂 Be sure to keep the apple …
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WEBOct 19, 2019 · In a large bowl, mix eggs and sugar very well, you want to dissolve the sugar properly. Then add oil, lemon zest, and yogurt. Mix into a smooth consistency. In another bowl, whisk together flour, baking …
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WEBSep 30, 2016 · Instructions. Preheat oven to 180°C/350°F (all oven types). Grease and line a 21 cm / 9" springform cake pan. (Note 4) Place flour, baking soda, salt and spices in a large bowl and whisk to combine. …
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WEBMar 19, 2022 · Add flour to a separate bowl. Use a clean whisk to briefly sift flour (move your whisk rapidly back and forth through the flour until it becomes light and powdery and no clumps remain). Pour flour into wet …
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WEBMay 3, 2011 · 2. Add flour, baking powder and cinnamon, beat at medium speed. 3. With the help of a spatula, mix in the diced apples and chopped nuts. 4. Pour the batter into a greased 9-inch pan lined with parchment …
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WEBMar 2, 2021 · Spread cake batter into prepared baking pan, using a spatula to smooth out the surface. Cake can be enjoyed right away but I recommend placing it into the fridge for about 1 hour, which will let the …
WEBNov 3, 2020 · Toss the diced apples with the remaining apple filling ingredients. Pour into a 2 quart baking dish. I use a square 8x8x2 inch dish. 2) Preheat your oven to 350°F. 3) …
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WEBSep 6, 2022 · Make the glaze: As the cake cools, prepare the brown sugar glaze. Combine the butter, brown sugar, heavy cream, and pinch of salt in a medium saucepan over medium heat. Stir constantly until the butter …
WEBJul 19, 2023 · Preheat your oven to 325 and prep a baking dish well for nonstick. In a medium mixing bowl, use a whisk to mix together the flour, baking powder, baking soda, and the spices. Next, in a mixing bowl, …
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WEBThe Directions. Soak the raisins and bourbon. Whisk the dry ingredients together in one bowl. Beat the butter, sugar, honey, and vanilla together in another bowl. Beat in the eggs one at a time. Add the applesauce, …