DirectionsStep1Place diced apple, sugar and raisins in a small pot, add 1/4 cup water, sprinkle with cinnamon, pinch of nutmeg, cover, and cook over low heat until soft, 16 to 18 minutes.Step2Set aside to cool.Step3Divide the yogurt in 2 medium bowls. Top with apples and chopped nuts. Serve immediatelyIngredientsIngredients1 Sweet Apple (peeled, cored, seeded and diced, Honey Crisp, Gala)1 ½ tablespoonsRaw Sugar1 tablespoonGolden Raisins¼ teaspoonCinnamonadd pinchNutmeg2 cupsFat Stonyfield Plain Yogurt (0%)4 tablespoonsPecans (or chopped walnuts)NutritionalNutritional283 Calories10 gTotal Fat5 mgCholesterol40 gCarbohydrate161 mgSodium12 gProteinFrom skinnytaste.comRecipeDirectionsIngredientsNutritional
Healthy Apple Cake
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