Apfelkuchen German Apple Cake Recipe

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DirectionsStep1Preheat oven to 350 F. Butter a 10 to 11 inch springform pan or a pan with a removable bottom.Step2Peel the apples, remove the core, dice/slice them (not too thick), place them in a bowl and stir in a tablespoon or two of lemon juice (to prevent browning). Set aside until the batter is ready.Step3In a small bowl combine the flour, baking powder, and salt. In a large mixing bowl beat the butter, sugar, milk, vanilla extract, and cinnamon until pale and creamy/frothy. Beat in the eggs one at a time, mixing thoroughl…Step4If using the sugar cinnamon or apricot jam toppings (see blog post "Optional Toppings" for instructions), apply it while the cake is hot and then let the cake cool. If using powdered sugar, sprinkle it over the cake once it's co…IngredientsIngredients1 ½ poundsSweet-Tart Apples (about 4-5, e.g. Granny Smith, Jonagold, Braeburn, Gravenstein, Honey Crisp, Pink Lady)2 tablespoonsLemon Juice2 cupsAll-Purpose Flour3 teaspoonsBaking Powder½ teaspoonSalt14 tablespoonsQuality Unsalted Butter (softened at room temperature)1 cupGranulated Sugar3 Large Eggs (room temperature)3 tablespoonsMilk1 teaspoonGround Cinnamon1 packetVanillezuckeradd Quality Vanilla Extract (OR 1 teaspoon)See moreNutritionalNutritional368 Calories18 gTotal Fat92 mgCholesterol49 gCarbohydrate265 mgSodium5 gProteinFrom daringgourmet.comRecipeDirectionsIngredientsNutritionalExplore furtherBest German Apple Cake - Authentic Recipe • Original …mybestgermanrecipes.c…Oma's Apfelkuchen (Grandma's Apple Cake) Recipe: How …tasteofhome.comSuper delicious traditional "German Apfelkuchen" (applecake)youtube.comThe German Apple Cake Recipe - Apfelkuchen (AP-fel …youtube.comThe EASIEST German Apple Cake {Versunkener …platedcravings.comRecommended to you based on what's popular • Feedback

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    Versunken Apfelkuchen (German Apple Cake)

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  • WebSep 7, 2018 · Bake in the lower third of the oven for 45 minutes, until lightly browned and a skewer comes out clean. Transfer to a cooling rack and …

    Ratings: 69
    Calories: 208 per serving
    Category: Baking, Dessert
    1. Preheat oven to 350°F (175°C) and grease the bottom of a 9- or 10-inch springform or use parchment paper.
    2. Peel, quarter, and core the apples. Thinly slice each quarter lengthwise without cutting all the way through (like in the image above).
    3. In the bowl of a stand mixer fitted with the paddle attachment, beat butter until creamy, about 1 minute. Add sugar and mix until light and fluffy, about 2 minutes.
    4. Add eggs one at a time and beat for 30 seconds on high speed after each addition.

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    WebFeb 21, 2022 · Prep a 17 by 11 inch (about 43 cm by 28 cm) baking pan with parchment paper on the bottom. Butter the sides. OR butter the …

    Rating: 4.8/5(26)
    Total Time: 1 hr 5 mins
    Cuisine: German
    Calories: 364 per serving
    1. Warm the milk to barely warm, add the yeast and let stand for 5 minutes for the yeast to activate.
    2. In the meantime, in a large bowl, beat together the sugar, butter and lemon zest and juice for the quark filling.
    3. Wash, peel, quarter and core the apples. Slice each quarter into 3 to 4 thick slices and place them in the bowl with the lemon juice to prevent them from browning. Add the cinnamon and toss to coat all the apple slices.
    4. Combine all streusel ingredients and break apart with your hands into streusel pieces. Set aside.

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    WebNov 10, 2022 · Place apple quarters on top without pushing into the batter. Sprinkle a little raw sugar on the apples. Bake for 35-40 minutes or until baked through and golden. …

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    WebOct 1, 2020 · Grease and flour a 9.5-inch cake springform pan. You can also line the bottom with parchment paper. Beat the butter, sugar, and …

    1. Preheat the oven to 355 degrees Fahrenheit.
    2. Grease and flour a 9.5-inch cake springform pan. You can also line the bottom with parchment paper.
    3. Beat the butter, sugar, and vanilla extract with your hand mixer in a large bowl. Add the egg and beat again.
    4. In a separate bowl, combine the flour, baking powder, and a pinch of salt. Add the mixture to the liquid ingredients in small increments while using your hand mixer (and later your hands) on a low setting to avoid the flour from making a mess. You'll have to stop using your mixer about halfway through since the dough will become quite sticky. Just use your hands for the last bit and make sure not to overmix! Stop once everything is well combined and there are no lumps.

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    WebOct 23, 2021 · Peel, quarter, remove the core, and cut apples into ¼ inch wide wedges. Mix with the lemon juice. 1 kilograms tart apples, ½ lemon. Toast the almond slices or flour in a pan on medium heat, stirring …

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    WebMay 25, 2020 · In a stand mixer, cream butter, sugar, vanilla extract, lemon zest and salt, until fluffy. Add eggs and beat mixture until light and fluffy. Combine flour and baking powder. Add flour and milk alternatively at low

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    WebThe next step is to prepare the custard. To do this, whisk 1/4 of the heavy cream with 2 teaspoons flour. Then add the rest of the heavy cream, the egg, sugar, vanilla, cinnamon, and salt. Whisk until well combined. When …

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    WebOct 5, 2022 · Instructions. Preheat your oven to 350°. Grease a 9 x 13-inch baking pan and set it aside. Make the crust layer by whisking together the flour, baking powder, sugar, and salt. Cut the ½ cup butter into the dry …

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    WebSep 1, 2019 · Make the bottom cake layer: Combine flour, softened butter, sugar, baking powder, salt, egg, and vanilla in a large bowl and mixing with an electric mixer until combined. Press the cake dough into the bottom …

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    WebJul 10, 2023 · Make dough by mixing flour, baking powder, butter, sugar, and vanilla in a large bowl. Press some dough into a prepared springform pan. Layer cinnamon-sugar-tossed apple slices over the dough. Top …

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    WebSep 27, 2023 · In a large mixing bowl, cream together the softened butter and 1/2 cup sugar using an electric mixer. Add the 1/4 cup of raw honey to the mixture and beat for another minute until the mixture is fluffy. …

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    WebDec 19, 2020 · Prepare a springform pan by greasing (if not non-stick) and lining the bottom with a circle of parchment paper. Mix the ingredients. In a medium mixing bowl beat together the butter, sugar, and eggs until …

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    WebGerman apple streusel cake, or "Apfelstreuselkuchen," is a traditional cake covered with apples and a crumb topping. Although some modern recipes use baking powder, it is …

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    WebMay 17, 2024 · Instructions. Preheat the oven to 350 degrees. Grease a 9×13 inch baking dish. Pour the lemon pie filling into the dish, making sure to coat the entire bottom. Cut the cream cheese into small chunks, and …

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