Anise Italian Christmas Cookie Recipe

Listing Results Anise Italian Christmas Cookie Recipe

WebNov 26, 2020 · For cookies: Melt butter and shortening together. Add the sugar; mix well. Add the eggs, one at a time, beating well after each …

Category: Desserts
Calories: 63 per serving
1. Melt butter and shortening together. Add the sugar; mix well. Add the eggs, one at a time, beating well after each addition. Mix in the anise extract. Sift or whisk together flour, baking powder and salt. Add to creamed mixture gradually. If the dough is too sticky to roll in the palm of your hand, add flour until firmer, but it should be very soft. Roll dough in small balls (these tend to really puff up with all the baking powder in them!) and place on ungreased cookie sheets. Bake @ 375 degrees for 8-10 minutes (the bottom should be lightly browned but the tops should remain light). Remove cookies to wire rack and cool completely before glazing.
2. Next time I will be more careful with the flour, I think I added a bit too much. The tops of my cookies cracked. I also used my cookie scoop and filled it half way, which seemed to work pretty well.
3. Mix milk GRADUALLY into confectioners’ sugar to make a thick glaze… make sure to keep it on the thick side. Dip top of each cookie into glaze. Sprinkle with colored jimmies or nonpareils while glaze is still wet. I usually dip 10-12 cookies, return them to the wire rack (with wax paper under the racks to aid in clean up!) and then sprinkle those cookies before starting to dip more.
4. I dipped and sprinkled 5 at a time, that seemed to be the magic number before the glaze would start to harden.

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WebDec 19, 2013 · Instructions. Preheat oven to 325°F. Line baking sheets with parchment paper and set aside. Beat the sugar, butter, eggs, milk and …

Rating: 4.4/5(499)
Total Time: 20 mins
Category: Dessert
Calories: 41 per serving
1. Preheat oven to 325°F. Line baking sheets with parchment paper and set aside.
2. Beat the sugar, butter, eggs, milk and anise extract in a large bowl with a mixer until well blended. On low speed, beat in the flour, baking powder and salt until well blended.
3. Drop by rounded teaspoonfuls 2 inches apart onto the prepared baking sheets.
4. Bake 8-10 minutes or until the bottoms are a light golden brown. Remove cookies to a wire rack to cool.
Rating: 5/5(24)
Total Time: 22 mins
Category: Dessert
Calories: 135 per serving

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WebDec 26, 2021 · Bake at 375℉ for 8-10 minutes. The bottom should be a light brown and the top a light tan. Remove cookies to wire rack and let cool …

Rating: 5/5(13)
Total Time: 1 hr 20 mins
Category: Christmas Cookies, Dessert, Italian Cookies
Calories: 183 per serving

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WebOct 11, 2022 · Make the icing: Place 1 cup powdered sugar, 2 tablespoons whole or 2% milk, and 1/4 teaspoon anise extract in a small bowl. Whisk until smooth and no lumps …

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WebDec 1, 2020 · Cream the butter and white sugar in a large mixing bowl until light and creamy. Add the eggs and mix well, then mix in the anise extract. Mix in the dry ingredients until you get a firm dough that’s only slightly …

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WebDec 7, 2020 · Instructions. First, preheat oven to 325F. Next, cream butter: Add sugar and softened butter to a large mixing bowl and mix until combined. Then, add wet ingredients: one teaspoon of the anise extract, …

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WebDec 19, 2022 · Preheat to 375ºF (191ºC). Line two large baking sheets with parchment paper and set aside. Mix the Dry Ingredients – In a stand mixer fitted with the paddle attachment, mix the flour, sugar, baking powder, …

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WebDec 6, 2018 · Preheat oven to 325°. Line baking sheets with parchment paper and set aside. Using an electric mixer, cream butter with sugar until light and fluffy, about 3-5 minutes. Add eggs, milk, and anise extract, …

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WebNov 30, 2022 · In a bowl whisk (or sieve) all purpose flour, baking powder and salt. In a stand mixer bowl, beat with the whisk attachment the eggs until frothy, about 1 minute. Gradually add the sugar and beat until the …

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WebPreheat oven to 325° and grease cookie sheets. Mix butter, sugar, milk, 2 eggs, 1 tsp anise extract until combined. Add dry ingredients- flour, baking powder, salt. Drop rounded dough (2 tablespoon size) onto cookie

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WebDec 20, 2020 · Using a hand mixer, cream the sugar, butter, and shortening together for 3 minutes. Add the eggs, one at a time, mixing well after each egg. Add the anise extract and mix well, about 1 minute. In a separate …

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WebNov 26, 2022 · Combine flour, baking powder and salt. 2. In a separate dish, beat melted butter and shortening, then add sugar and anise extract. and mix until combined. 3. Add one egg at a time, mixing well after each one. …

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WebNov 17, 2020 · Preheat the oven to 350 degrees. Mix the flour, baking powder, baking soda, and salt in a large bowl. Whisk to combine. Mix the wet ingredients. Combine the eggs and sugar in a large bowl. Use an …

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WebJun 3, 2020 · Shape the dough into small balls (roughly smaller than a golf ball) Bake them 8 to 10 minutes. In the meantime, mix the icing sugar with the milk. Once the anise

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WebOct 22, 2019 · Instructions. Preheat oven to 350˚F and line two baking sheets with parchment paper. In medium bowl, whisk together the flour, baking powder and salt. Set aside. In a large bowl with an electric mixer, …

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WebNov 29, 2022 · Preheat the oven to 350°F (180°C). Prepare the Baking Sheets. Line baking sheets with a layer of parchment paper or silicone baking mats. This will prevent the cookies from sticking to the pan. Set …

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