Anise Cookies Recipes For Christmas

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WebPreheat oven to 350ºF. Line a large cookie sheet with silicone or parchment, set aside. In a large mixing bowl, melt butter in microwave. Whisk in extracts and eggs, …

Rating: 5/5(1)

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WebMelt butter and shortening together. Add the sugar; mix well. Add the eggs, one at a time, beating well after each addition. Mix in the …

Ratings: 674Calories: 63 per servingCategory: Desserts1. Melt butter and shortening together. Add the sugar; mix well. Add the eggs, one at a time, beating well after each addition. Mix in the anise extract. Sift or whisk together flour, baking powder and salt. Add to creamed mixture gradually. If the dough is too sticky to roll in the palm of your hand, add flour until firmer, but it should be very soft. Roll dough in small balls (these tend to really puff up with all the baking powder in them!) and place on ungreased cookie sheets. Bake @ 375 degrees for 8-10 minutes (the bottom should be lightly browned but the tops should remain light). Remove cookies to wire rack and cool completely before glazing.
2. Next time I will be more careful with the flour, I think I added a bit too much. The tops of my cookies cracked. I also used my cookie scoop and filled it half way, which seemed to work pretty well.
3. Mix milk GRADUALLY into confectioners’ sugar to make a thick glaze… make sure to keep it on the thick side. Dip top of each cookie into glaze. Sprinkle with colored jimmies or nonpareils while glaze is still wet. I usually dip 10-12 cookies, return them to the wire rack (with wax paper under the racks to aid in clean up!) and then sprinkle those cookies before starting to dip more.
4. I dipped and sprinkled 5 at a time, that seemed to be the magic number before the glaze would start to harden.

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WebMake the icing: Place 1 cup powdered sugar, 2 tablespoons whole or 2% milk, and 1/4 teaspoon anise extract in a small bowl. Whisk until smooth and no lumps …

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WebTraditional Italian anisette cookies are sweet with a distinct flavour and a soft cake-like texture. My low-carb version is slightly sweet, crunchy, and has a pleasant anise flavour that is not overpowering. I …

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Web#2 Ginger Snap Keto Cookies Nothing says the holidays like some ginger snap cookies. This low-carb recipe uses ground ginger, (no artificial flavorings), and a symphony of other spices to provide a sweet …

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WebUnsalted Butter: Make sure the butter is at room temperature. Sugar Eggs Milk: I used 2% for this recipe. Anise Extract Vanilla Extract: Be sure to include it. It helps balance the anise. All …

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WebBeat in eggs and extract. Combine the flour, aniseed, salt, baking powder and baking soda; gradually add to creamed mixture and mix well. Shape into 1-in. balls; place on greased baking sheets. Dip the …

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WebAdd anise, egg yolk, and milk, beating to combine. In a separate bowl, sift baking powder and salt into flour, then add to wet ingredients, mixing until incorporated. Dough will be sticky but thick. …

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WebAdd flour gradually, beating well after each addition. Add 1 tsp anise oil and blend well. Drop by tablespoonsful onto greased cookie sheets and let stand in a draft free place …

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WebLine baking sheets with parchment paper and set aside. Beat the sugar, butter, eggs, milk and anise extract in a large bowl with a mixer until well blended. On low speed, beat in the flour, baking powder and salt until …

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WebPreheat oven to 375 degrees F. Cream Promise spread and sugar until smooth. Add eggs and milk and beat well. Slowly add in flour mixture (flour, baking powder, & salt) and mix …

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Web1. Keto Chocolate Chip Cookies Get the recipe at The Wicked Noodle 2. Keto Peanut Butter Cookie Blossoms Get the recipe at Inspector Gorgeous 3. Almond …

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WebDirections. Preheat oven to 350 degrees F (175 degrees C). In a medium bowl, cream together the shortening, sugar and eggs until smooth. Stir in the anise extract. Combine the flour and baking powder; …

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WebRefrigerate 1 hour. 2 Preheat oven to 350°F. Cut dough into 1/4-inch slices. Place 1 inch apart on ungreased baking sheets. 3 Bake 12 minutes or until edges are …

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WebEMILY HLAVAC GREEN The holiday season is the toughest time of year to be on a dietor is it? From chocolate chip to pecan sandies, no one at your cookie swap …

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WebBeat eggs and brown sugar together in a large bowl until smooth. Stir anise seed and salt into the egg mixture. Dissolve baking soda in hot water; stir into the egg …

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WebPreheat oven to 350 degrees F. Line good quality baking sheets with parchment paper or silicone mats. In a small bowl, whisk together flour, baking powder, …

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