WEBMay 29, 2018 · Preheat the oven to 325˚F. In a large, heavy ovenproof pot, heat the oil over medium heat, swirling to coat the bottom. Cook the beef for 2 to 3 minutes on each side. …
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WEBJan 11, 2023 · Directions. Mix cream of mushroom soup, chopped onion, and chuck roast in a slow cooker. Cook on Low for 8 to 9 hours or High …
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WEBSprinkle Mrs Dash Beef Grilling seasoning lightly on all sides of the roast. Heat oil to medium-high in a medium skillet. Brown meat in the skillet on all sides. Remove and …
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WEBJan 20, 2020 · Cover and cook on low 6-8 hours. Remove the pot roast and veggies from the slow cooker once finished and set aside on a …
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WEBCook for 3 hours, turn roast, add rosemary and cook approximately one more hour, until completely tender. Transfer roast to cutting board and tent with foil. Remove rosemary and, using a ladle, skim fat from liquid. …
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WEBApr 13, 2019 · Instructions. Season beef with 1 1/2 teaspoons salt and 1 teaspoon black pepper. Heat canola oil in a large skillet over medium high heat. Add beef and cook until evenly browned, about 3-4 minutes per …
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WEBNUTRITIONAL SUMMARY: 164.7 mg sodium per serving. 467.4 mg potassium per serving. 275.9 mg phosphorus per serving. YIELD: 12 servings, about 4 ounces beef (cooked weight) and 1/3 cup gravy. Prep …
WEBMar 7, 2024 · Add meat to the skillet; cook on all sides until browned. Meanwhile, in a 1 1/2- or 2-quart slow cooker, combine carrots and garlic. Pour broth over carrots. Top with meat. Cover and cook on the low-heat …
WEBInstructions: Heat a frying pan over medium high heat. Season roast with salt and pepper; coat with as much flour as will stick to roast. Add oil to pan and sear roast, browning on …
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WEBNov 5, 2023 · Heat the oil in a Dutch oven or other heavy pot over high heat and liberally brown the roast on all sides. Place the roast in the slow cooker. Add the broth to the pot, return to a boil, and whisk to loosen up …
WEBNov 9, 2023 · Step #1. Season a beef pot roast all over with a liberal amount of salt and pepper. For a 2.5 pound chuck roast, you’ll want to use about a teaspoon of salt and half a teaspoon of black pepper. Heat a …
WEBAdd onion and garlic to pot, sprinkle with ½ tsp of salt, and sauté until softened. Add beef broth, rosemary and thyme. (Set to “High” heat). Bring to simmer. Add two pieces of …
WEB5 g salt. Heat the vegetable oil in the Instant Pot set to Sauté mode, medium heat. Sear one piece of roast on its two largest sides, about 4 minutes a side; transfer to a bowl. …
WEBSep 24, 2020 · Place roast on roasting rack in roasting pan. Arrange thermometer to middle of roast. Allow to cook at 500° F for 20-25 minutes then reduce oven heat to 200° F. Allow to cook for two more hours or …
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WEBCombine broth, tomato paste and thyme in stock pot; whisk in reserved flour mixture. Bring to a boil. Reduce heat; cover tightly and simmer 1-3/4 to 2 hours. Stir gravy. Add …
WEBOct 20, 2019 · Set slow cooker for 8 hours on low or in Dutch oven in a 275 degree oven for 4-5 hours, until fork tender. Shred beef with forks 30 minutes before serving. Return …
WEBINSTRUCTIONS. Preheat oven to 275°F. Salt and pepper roast. Heat oil in roasting pan over medium high heat. Sear roast on all sides until brown. Remove roast and set aside. Cook onions, garlic and carrots in roasting …