Andes Mints Chocolate Cookie Recipe

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WebDec 6, 2022 · Cool cookies for just 2 minutes on the baking sheet. Press 1 Andes chocolate mint into the top of each warm cookie. Let the chocolate sit for 5 minutes, …

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WebMar 11, 2017 · Instructions. Preheat the oven to 350˚ F. Line 2 baking sheets with parchment paper or silicone baking mats. In the bowl of an …

1. Preheat the oven to 350˚ F. Line 2 baking sheets with parchment paper or silicone baking mats. In the bowl of an electric mixer, combine the butter and sugars. Beat together on medium-high speed until light and fluffy, 2-3 minutes. Blend in the egg and vanilla, scrape down the bowl if needed.
2. In a separate bowl, whisk together the flour, cocoa powder, baking soda, and salt. Slowly add the dry ingredients into the wet ingredients in the mixer on low speed just until incorporated. Mix in the milk on the lowest speed and fold in the Andes Mints and chocolate chips.
3. Roll about 2 tablespoons of dough into balls and place on the baking sheets. Top each cookie with a little more Andes Mints.
4. Bake 10-11 minutes. Let cool on the baking sheets for about 5 minutes, then transfer to a wire rack to cool completely.

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WebFeb 22, 2024 · Scoop the cookie dough & bake: Using a 1.5 tablespoon cookie scoop, scoop the cookie dough and drop it onto baking sheets lined with parchment paper. Bake at 350°F for 10 to 12 minutes or until the …

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WebAug 21, 2012 · Preheat oven to 350°F (177°C). With an electric or stand mixer fitted with a paddle attachment, cream together the butter and sugars on medium speed. Add the egg, then the egg yolk, mixing for about 1 …

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WebNov 29, 2018 · Instructions. In a medium mixing bowl, stir together the white whole wheat flour, baking powder, baking soda, salt, and espresso powder. Fold in the Andes mints or baking chips. In a large bowl, whisk together …

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WebInstructions. Line baking sheets with cooking spray or line with silicone liners. Preheat oven to 350 degrees. Cream butter and sugars in a large bowl.

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WebAug 28, 2020 · Preheat oven to 350 degrees F. In a large bowl cream together butter and sugar until smooth and pale colored. Add eggs and vanilla and beat until mix until incorporated. Stir together flour, cocoa …

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WebMar 10, 2021 · Before removing cookie dough from the refrigerator, preheat oven to 350°F and line a baking sheet with parchment paper. After chilling, roll dough into balls, using about 1 tablespoon of dough for each. Flatten …

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WebFeb 19, 2024 · In a small bowl, whisk together flour, baking soda, and salt. Set aside. In a large saucepan over low heat, cook butter, brown sugar, and coffee until creamy and melted, stirring frequently. Remove from heat …

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WebGently stir the sifted flour and baking powder into the chocolate. Gently fold in the beaten egg and sugar. 1 Spoon a heaping tablespoon of the cookie batter onto the lined baking sheet, leaving about 2 inches between each …

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WebDec 4, 2023 · Preheat oven to 350°F (180°C). Line baking sheets with parchment paper or silicone baking mats. Set aside. Combine the flour, cocoa powder, baking soda, baking powder and salt in a medium sized …

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WebNov 2, 2022 · Step 1 – First, preheat the oven to 350 degrees F. Step 2. In a large bowl, whisk the flour, cocoa powder, baking soda and salt. Step 3. In a separate bowl, cream the unsalted butter with the granulated sugar until …

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WebJan 19, 2022 · How to make Andes Mint Cookies. Preheat the oven to 325 degrees. In a medium bowl, mix together the flour, baking soda and salt with a whisk. In the bowl of your stand mixer cream together sugar and …

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WebOct 25, 2021 · Add in Andes mints and chocolate chunks to the cookie dough and stir. Chill dough for 1 hour. Preheat oven to 350 degrees. Line a baking sheet with parchment paper and set aside. Scoop out 2 …

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WebApr 8, 2021 · Remove from heat, stir in vanilla extract and cool. Beat the eggs and sugars in a stand mixer for 3-4 minutes or until thick and pale in color. Using a rubber spatula, stir in the cooled chocolate mixture until …

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WebFeb 20, 2023 · Combine the all-purpose flour, cake flour, cocoa powder, baking powder, salt, and baking soda in a medium sized bowl. Whisk together. Set aside. In a stand mixer fitted with the paddle attachment, …

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Web8. Bake the cookies for 8-10 minutes. 9. While the cookies are baking, unwrap the Andes mints and divide each in half. When the cookies are brought out of the oven, put 1/2 …

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