Amish Ham Loaf Recipe Baked

Listing Results Amish Ham Loaf Recipe Baked

WebMix eggs, milk, ¼ c. of the glaze, crumbs, and seasonings in a large bowl. 2 large eggs, ⅓ c. milk, ¼ c. brown sugar glaze, ¾ c. cracker or bread crumbs, ½ tsp. salt (optional), ½ tsp. …

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WebMix the loaf ingredients until combined thoroughly. Combine glaze ingredients and set sauce aside. Shape into loaves in baking pans. Mix sauce ingredients together. Baste …

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WebNot all ham loaves have clove or allspice; both are very strong spices, especially the allspice, so be careful about the amounts. If you’d like to glaze your ham loaf, to a small …

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WebForm into a loaf and place in baking pan. In a small bowl, stir together the brown sugar, dry mustard, and vinegar. Press mixture onto top of ham loaf. Arrange pineapple slices and …

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WebFor the Ham Loaf: Mix the meats together with the other ingredients. Form into two equal sized loaves. Bake at 350˚ for about 30 minutes. Pour prepared glaze overtop and baste …

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WebPreheat the oven to 350 degrees F. (175 degrees C.) Prepare a broiler pan by covering the bottom portion in foil. Replace the slotted top and spray lightly with cooking spray. In a …

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WebMix the pork and ham with the bread crumbs, egg , salt/pepper and milk. Shape into a loaf and place in the roasting pan. Dust lightly with flour. Bake in a preheated 350°F oven for …

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WebTo Make the Ham Loaf. Preheat oven to 350 degrees F. Prepare a broiler pan by covering the bottom portion in foil. Replace the slotted top and spray lightly with cooking spray. …

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Webdirections. Mix loaf ingredients and form into a loaf. Boil dressing a few minutes. pour over loaf and bake in moderate oven (325-350 degrees F) about 2 hours basting …

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WebMix the ingredients for the loaf and shape it into a loaf. Boil the dressing for a few minutes. Pour the dressing over the loaf and bake it at 350°F (177°C) for approximately an hour, …

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WebIn a separate small bowl, beat the eggs with mustard, salt and pepper. Mix in milk, celery, bread crumbs, parsley and onions with a fork. Pack mixture into a greased 9-by-12-inch …

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WebShape into a loaf shape and place in a roasting pan or baking dish. Combine the brown sugar, mustard, water, and vinegar until smooth. Drizzle the glaze over the top of the …

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WebPreheat the oven to 350 °F (180ºC). Heat a non-stick skillet to medium and add the butter and onion. Cook for 10 minutes or until browned and transfer to a bowl. Add the rest of …

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WebLightly beat the eggs in a small bowl. Then in the large bowl combine eggs, bread crumbs, milk, pepper and dry seasoning blend with the ground ham and mix well. Shape the ham

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WebInstructions. Preheat oven to 350°F. Cook onion in butter for 5-6 minutes or until tender. Cool completely. Combine all loaf ingredients in a bowl and mix well. Place on a …

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WebPreheat oven to 325 degrees F (165 degrees C). Line a large baking sheet or jellyroll pan with parchment paper. In a large bowl, mix the smoked ham and ground pork together …

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WebShape into a loaf and place in the roasting pan. Dust lightly with flour. Bake in a preheated 350°F oven for one hour. While this is baking combine the following in a sauce pan: 3/4 …

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