Amish Friendship Bread Starter Recipe From Scratch

Listing Results Amish Friendship Bread Starter Recipe From Scratch

WEBNov 8, 2022 · Directions. Dissolve yeast in warm water in a small bowl; let stand until foamy, about 10 minutes. Combine 1 cup flour and 1 cup …

Rating: 5/5(402)
Total Time: 240 hrs 40 mins
Category: Breakfast
Calories: 34 per serving
1. In a small bowl, dissolve yeast in water. Let stand 10 minutes. In a 2 quart container glass, plastic or ceramic container, combine 1 cup flour and 1 cup sugar. Mix thoroughly or flour will lump when milk is added. Slowly stir in 1 cup milk and dissolved yeast mixture. Cover loosely and let stand until bubbly. Consider this day 1 of the 10 day cycle. Leave loosely covered at room temperature.
2. On days 2 through 4; stir starter with a spoon. Day 5; stir in 1 cup flour, 1 cup sugar and 1 cup milk. Days 6 through 9; stir only.
3. Day 10; stir in 1 cup flour, 1 cup sugar and 1 cup milk. Remove 1 cup to make your first bread, give 2 cups to friends along with this recipe, and your favorite Amish Bread recipe. Store the remaining 1 cup starter in a container in the refrigerator, or begin the 10 day process over again (beginning with step 2).

Preview

See Also:

Show details

WEBJan 30, 2024 · Preheat oven to 325°F/160°C. Spray two loaf pans with nonstick cooking spray; set aside. To the bowl with the remaining 1 cup of starter, add the eggs, flour, …

Rating: 5/5(10)
Total Time: 241 hrs 15 mins
Category: Breakfast
Calories: 223 per serving

Preview

See Also: Bread RecipesShow details

WEBJan 24, 2017 · Let this stand for 5-8 minutes to allow it to dissolve. In a larger glass bowl (or plastic bowl. Don’t use metal bowls or utensils for …

Rating: 4.8/5(234)
Calories: 337 per serving
Category: Breads
1. Pour the warm water into a small glass bowl.
2. Sprinkle the yeast over the water. Let this stand for 5-8 minutes to allow it to dissolve.
3. In a larger glass bowl (or plastic bowl. Don't use metal bowls or utensils for sourdough), mix together the flour and sugar with a wooden spoon.
4. Stir in the milk and then the yeast mixture.

Preview

See Also: Bread RecipesShow details

WEBApr 13, 2021 · Add 1 1/2 cup hot water, 1 cup milk, 1 cup flour and 1 cup sugar. Mix until blended. Use whisk if needed. You now have enough batter for 4 portions. Transfer 1 cup sized portions of the batter to THREE …

Preview

See Also: Bread RecipesShow details

WEBJul 26, 2021 · Bread. Preheat oven to 325°. Grease two 9×5 loaf pans and set them aside. In a glass bowl mix the starter, oil, granulated sugar, eggs, and vanilla together. In another bowl mix the baking powder, baking …

Preview

See Also: Bread RecipesShow details

WEBNov 30, 2017 · For the Bread. Preheat oven to 325 degrees Fahrenheit. Grease two large bread pans. Mix 1/2 cup sugar and 1 1/2 teaspoons of cinnamon and dust greased pans with the mixture, tapping out excess …

Preview

See Also: Bread RecipesShow details

WEBApr 27, 2011 · 1 ½ tsp baking powder. ½ tsp salt. 2 cups flour. Grease two loaf pans. Divide batter evenly between the two pans. Bake at 325 degrees for one hour. After baking allow bread to cool in pans 10 minutes, then …

Preview

See Also: Bread RecipesShow details

WEBJan 11, 2024 · Day #8. Stir with a wooden spoon. Day #9. Do nothing. Day #10. Add one cup of milk, one cup of sugar, and one cup of flour. Stir with a wooden spoon. Set aside one cup of starter to make a batch of …

Preview

See Also: Bread RecipesShow details

WEBJan 25, 2017 · Mix ½ cup sugar and 1 ½ teaspoons cinnamon into a small bowl. Dust the greased pans with half of this cinnamon/sugar mixture. Pour the batter evenly into the pans and sprinkle the remaining sugar mixture …

Preview

See Also: Bread RecipesShow details

WEBFeb 7, 2011 · Instructions. Preheat oven to 325° F (165° C). In a large mixing bowl, add ingredients as listed. Grease two large loaf pans. Dust the greased pans with a mixture of ½ cup sugar and 1½ teaspoons …

Preview

See Also: Bread RecipesShow details

WEBStir in remaining warm water, flour and sugar. Beat until smooth. Cover with loose fitting cover. Do not refrigerate! The starter requires 10 days for fermentation as follows: …

Preview

See Also: Bread RecipesShow details

WEBJun 19, 2014 · Mix all ingredients in a large or medium bowl with the remaining batter after dividing your starter into four bags. Mix 1 teaspoon cinnamon and 1/2 cup sugar. Spray two smaller bread pans with …

Preview

See Also: Bread RecipesShow details

WEBSep 22, 2021 · Plus, explore our entire collection of Bread Recipes . Chef John's Sourdough Bread. Sourdough Rye. Cracked Wheat Sourdough Bread. Find recipes to …

Preview

See Also: Bread RecipesShow details

WEBDec 29, 2020 · Instructions. Preheat oven to 325f degrees. Spray two 8×4-inch bread loaf pans (or 8 mini loaf pans) with nonstick cooking spray. In a small bowl, mix together the sugar and cinnamon. Sprinkle half of the …

Preview

See Also: Bread RecipesShow details

WEBOct 22, 2021 · In a small bowl, mix sugar and cinnamon. Set aside. Cream together butter, sugar, and eggs. Add buttermilk, flour, and baking soda. Divide ½ of the batter into two greased loaf pans (1/4 in each pan). …

Preview

See Also: Bread RecipesShow details

Most Popular Search