Amish Friends Caramel Corn Recipe

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WebFeb 19, 2024 · Preheat the oven to 240 degrees F. While the oven is heating, combine the brown sugar, corn syrup, butter, and salt in a …

Rating: 4.9/5(65)
Total Time: 16 mins
Category: Recipes
Calories: 240 per serving
1. Cook 2 bags of popcorn in the microwave. Two 3.5oz bags of microwave popcorn equals 7 quarts of popped corn.
2. Place the popped popcorn into (2) shallow greased baking pans. Set aside. You can also use roasting pans if you prefer. Which makes it a bit easier to stir without any popcorn falling out.
3. Preheat the oven to 240 degrees F. While the oven is heating, combine the brown sugar, corn syrup, butter and salt into a saucepan. Bring the mixture to a boil over medium heat, stirring enough to blend. Note: It's important not to get in a hurry and bring everything to a boil too quickly. You want a nice SLOW bubbling boil.
4. Once the mixture begins to boil, continue boiling for 5 minutes while stirring constantly.

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WebMar 19, 2023 · Place the popped popcorn into a 13 x 9 dish lined with parchment paper. Preheat the oven to 250 degrees. Make the caramel. Combine the brown sugar, corn

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WebGet your oven preheated to over 240°degrees Fahrenheit. Combine your brown sugar, corn syrup, butter, and salt in a saucepan while heating. Bring your mixture to boil over …

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WebImmediately pour over the popcorn in the pans, and stir to coat. Don't worry too much at this point about getting all of the corn coated. Bake for 1 hour, removing the pans, and giving …

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WebPreparation. Grease two cookie sheets and preheat oven to 200 degrees F. Divide popcorn evenly between the two and spread out across the sheets. Sprinkle 1 cup of peanuts onto each sheet, then set aside. In a medium …

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WebFeb 14, 2024 · Preheat oven to 250°F (120°C). Line a baking sheet with parchment paper. Pop the popcorn using your preferred method and transfer it to a large bowl. In a medium saucepan, combine the sugar, …

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Web2-Preheat the oven to 250 degrees F (120 degrees C). Combine the brown sugar, corn syrup, margarine and salt in a saucepan. Bring to a boil over medium heat, stirring …

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WebPreheat oven to 250°F Combine the brown sugar, corn syrup, butter, and salt in a saucepan. Bring to a boil over medium heat, stirring enough to blend. Once the mixture …

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WebCombine the brown sugar, corn syrup, margarine and salt in a saucepan. Bring to a boil over medium heat, stirring enough to blend. Once the mixture begins to boil, boil for 5 …

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WebFeb 4, 2016 · Combine the brown sugar, corn syrup, margarine and salt in a saucepan. Bring to a boil over medium heat, stirring enough to blend. Once the mixture begins to boil, boil for 5 minutes while stirring constantly.

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WebLook no further than my Amish friend's caramel corn! This delightful treat combines. Do you ever crave a sweet and crunchy snack that hits all the right spots? Look no further …

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WebApr 2, 2013 · Get the recipe @ http://allrecipes.com/recipe/my-amish-friends-caramel-corn/detail.aspxWatch how to make a foolproof caramel corn recipe. You'll see how to p

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WebPreheat the oven to 250 degrees F (120 degrees C). Combine the brown sugar, corn syrup, margarine and salt in a saucepan. Bring to a boil over medium heat, stirring enough to …

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WebIngredients. 8 cups of popped popcorn; 1 cup of brown sugar; 1/2 cup of unsalted butter; 1/4 cup of corn syrup; 1/2 teaspoon of salt; 1/2 teaspoon of baking soda

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WebSet aside. 2. Preheat the oven to 200 degrees. Combine the brown sugar, corn syrup, butter and salt in a saucepan. Bring to a boil over medium heat, stirring enough to blend. Once the mixture begins to boil, boil for 5 …

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WebOct 8, 2023 · Preheat the oven to 250 degrees F (120 degrees C). Grease two rimmed baking sheets. Place 1/2 of the popped popcorn and 1/2 of the peanuts onto each …

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WebDec 16, 2011 · Heat the oven to 250. In a pan combine brown sugar, corn syrup, salt, and butter. Bring to a boil over medium heat. Stir until combined, continue cooking for 5 …

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