Amish Cornmeal Mush Recipe

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WEBFeb 19, 2024 · Ingredients. 3 cups chicken broth, or vegetable; ¾ cup water, cold; 1 cup cornmeal; salt, to season cooking spray; 2 tbsp …

Ratings: 1
Total Time: 8 hrs 40 mins
Category: Bread & Dough
1. Grease an 8-inch loaf tin with cooking spray and set aside.
2. In a soup pot or deep skillet, bring the chicken broth to a boil.
3. While waiting, combine the cold water and cornmeal in a mixing bowl until it forms a paste.
4. Once the broth boils, add the cornmeal paste and mix to combine.

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WEBMay 1, 2022 · Instructions. In a medium saucepan, bring 3 cups water, milk and a pinch of salt to a bowl. In the meantime, combine 1/2 cup cold water and yellow cornmeal. Add …

Reviews: 1
Category: Breakfast
Servings: 8
Total Time: 35 mins

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WEBAug 10, 2012 · How To Make grandma stover's old-fashioned cornmeal mush. Bring 3 cups water to a boil slow boil. Add salt. Stir cormeal into 1 c. cold water until well blended. …

Category: Other Breakfast

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WEB1 cup cornmeal. 1 teaspoon salt. Steps/Methods: Mix all ingredients together. Bring to a boil, stirring constantly. Cover& simmer 10-20 minutes (LOW heat). Pour into a loaf pan. …

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WEBOct 17, 2017 · In a small bowl, mix together the cornmeal, milk and salt. Slowly pour the cornmeal/milk mixture into the boiling water, stirring constantly. Bring it to a boil again, then reduce heat and stir almost …

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WEBMay 22, 2020 · In a saucepan over medium-high heat, add water, salt, cornmeal in a saucepan, and bring to a boil. Reduce heat and stir almost constantly (to avoid clumps) for about 10 minutes or until the mixture is …

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WEBCook over slow fire, stirring often, for 45 minutes. (Most of the corn meal sold today has been processed to cook much faster, so follow the directions.) Pour the hot corn meal

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WEBMar 7, 2024 · Instructions. Add water and a pinch of salt to a medium-size saucepan, bring to a boil. Combine yellow cornmeal and cold milk into a mixing bowl, then stir quickly. …

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WEBHeat oil in a large saucepan over medium heat. Add cornmeal and saute, stirring constantly, for about a minute so that the grains are coated with oil. Add the broth and bring the …

Author: Michele Urvater
Difficulty: Easy

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WEBDec 13, 2023 · Instructions. Heat 3 cups of milk until boiling. Meanwhile, mix the 1 cup remaining milk with the cornmeal and salt in a bowl until smooth. While stirring the milk, gently pour the cornmeal mixture into the …

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WEBMay 3, 2022 · Combine 3 cups water, milk and salt in a medium saucepan; bring to a boil. In a small bowl, combine 1/2 cup cold water and yellow cornmeal. Stir cornmeal mixture …

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WEBNov 4, 2022 · In a bowl, mix 1 cup of fine cornmeal and 1 teaspoon of salt with 1 cup of water. Pour into the boiling water and stir constantly. Cook until thickened. Cover and continue heating on low for 10 minutes or …

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WEBHow To Make grandma's cornmeal mush with cheese. 1. Bring water to a boil in an oven-proof pan. When boiling, add salt and pepper and remove from heat. 2. Stirring …

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WEBOct 30, 2023 · Recipe Tips. If using as cereal, spoon mush into bowls and serve with milk and sugar, if desired. If frying, pour mixture into a loaf pan and chill completely. Remove …

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WEBAug 20, 2004 · Mix 1 1/2 cups water, cornmeal and salt in heavy medium saucepan. Cook over medium-low heat until mixture thickens, stirring frequently, about 8 minutes. Mix in …

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WEBThe next day, cut the loaf into 1/2 inch slices. In a skillet, heat 2 teaspoons of oil or bacon fat. Dredge 3 or 4 slices in the flour and fry them over low heat until golden brown on …

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WEBInstructions. Mix the cornmeal, water, and salt together in a small saucepan. Cook on medium heat for about 3-5 minutes, until the mixture is thick. Top with heavy cream and sugar before serving. Tried this …

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