Amish Apple Cider Doughnuts Recipe

Listing Results Amish Apple Cider Doughnuts Recipe

WebDec 20, 2017 · Heat apple cider in a small saucepan over high heat. Bring to a boil; reduce heat and simmer, stirring occasionally, until reduced to 1 cup, about 15-20 minutes. Let …

Rating: 4.8/5(48)
Total Time: 1 hr 40 mins
Estimated Reading Time: 2 mins

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WebNov 7, 2023 · Allow it to cool. Step #2. In a large bowl, mix the flour, brown sugar, baking powder, salt, baking soda, nutmeg, allspice, and cinnamon. Step #3. In a separate bowl, …

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WebFeb 25, 2021 · In a medium bowl, mix together the flour, baking soda, baking powder, salt, cinnamon, and nutmeg. Using an electric mixer, cream butter and sugar on medium …

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WebOct 1, 2023 · STEP 1. STEP 2. STEP 1: Combine dry ingredients. In a large bowl, combine the cake flour, baking powder, baking soda, salt, and spices. Set aside. STEP 2: Melt …

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WebAug 17, 2022 · In a large bowl sift together flour, baking powder, baking soda, spices, and salt. Set aside. In a small bowl whisk together the egg, granulated sugar and brown …

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WebNov 19, 2020 · Recipe Notes. Make ahead: The dough can be made and chilled overnight before rolling out and frying. Storage: The doughnuts are best eaten the day they are …

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WebUsing a 3 1/2-inch doughnut cutter dipped in flour, cut dough. Gently transfer cut dough to prepared pan. Rereoll and cut scraps, flouring surface again, as necessary. In a large …

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WebStep 2. In the bowl of a stand mixer fitted with the paddle attachment, cream 10 tablespoons/140 grams butter, brown sugar and ¼ cup/50 grams granulated sugar on …

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WebSep 15, 2023 · Mix the dry ingredients: In a large bowl combine the dry ingredients, flour, baking powder, salt, 1/8 teaspoon cinnamon, and a pinch of nutmeg. Set aside. Combine …

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WebSep 23, 2019 · In a bowl, whisk together the flour, baking powder, cinnamon, salt, baking soda and nutmeg. In another bowl, combine the sugar and the shortening and mix with a …

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WebOct 24, 2019 · Combine the water, yeast and some of the flour to make a sponge. The sponge will give the yeast and gluten a head-start before the other ingredients are added …

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WebSep 3, 2021 · 1. In a small saucepan, bring the cider to a boil over medium-high heat. 2. Boil until reduced to 1 cup, about 45 minutes. Transfer to a heat-proof mixing bowl and …

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WebStep 1. For the doughnuts: In a saucepan over medium or medium-low heat, gently reduce the apple cider to about 1/4 cup, 20 to 30 minutes. Set aside to cool.

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WebOct 16, 2015 · Step 2. Whisk baking powder, salt, baking soda, nutmeg, 3½ cups flour, and 1 tsp. ground cinnamon in a medium bowl. Using an electric mixer on medium-high …

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WebOct 25, 2023 · In a separate bowl mix together cider syrup, granulated sugar, light brown sugar, buttermilk, butter, vanilla and egg. Add the wet to the dry ingredients mixing until …

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WebSep 27, 2021 · Preheat the oven to 375°. In a large bowl, mix together the melted butter and sugar. Add the eggs, starter, and apple cider to the bowl and mix until everything is well …

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WebAug 5, 2022 · Butter or grease a 9×5 loaf pan. Add the butter and brown sugar to a mixing bowl and beat with an electric mixer until light and fluffy. Beat in the egg and vanilla until …

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