Amaretti Cookies Recipe Almond Paste

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9 hours ago How to Make Low Carb Amaretti Cookies. Place an egg white, cream of tartar, granular sweetener (I used Lakanto) and almond extract together into a stand mixer bowl, and whisk until …

Cuisine: Italian
Total Time: 10 hrs 22 mins
Category: Low Carb Snacks
Calories: 34 per serving
1. Preheat the oven to 325F.
2. Using a stand mixer, whisk the egg white, cream of tartar, sweetener and extract together until frothy and glossy.
3. Stir in the almond flour until thoroughly combined.
4. Drop the mixture into 12 "puddles" on a baking sheet lined with parchment paper or a silicone mat. Press a slivered almond into the centre of each cookie.

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2 hours ago Italian Amaretti cookies are yummy little almond-flavored macaroons, which are soft and chewy on the inside and crispy on the outside. Since these cookies are originally made with almond

Servings: 20
Total Time: 30 mins
Estimated Reading Time: 5 mins
Calories: 67 per serving
1. Get started: Pre-heat oven to 325 degrees. Stack two matching, rimmed baking sheets on top of one another (to prevent burning on the bottoms of cookies). Line the top one with parchment paper or a silicone baking mat.
2. Make cookie dough: In a large bowl, combine almond flour, Swerve Sweetener, and salt. Whisk together well. Set aside. In a separate bowl, beat egg whites on high with an electric mixer until soft peaks form. Add almond extract, vanilla extract, and lemon juice. Fold together until just combined. Then, fold egg white mixture into dry ingredients. Gently mix until a moist, slightly sticky dough forms. With a spoon, gather about a tablespoon of dough for each cookie. With your hands, roll the dough into 1-inch balls. Place each dough ball on the prepared baking sheet about 1 inch apart. Slightly flatten the top of each dough ball.
3. Combine and bake: Bake until cookies are lightly golden with cracks, about 20 minutes. We recommend checking for doneness after15 minutes since ovens may differ. Remove from oven and let cookies cool on baking sheet for several minutes. Then, transfer cookies to a wire rack and lightly sprinkle with Swerve Confectioners Sweetener. Let cookies continue to cool to room temperature. After, store in an airtight container for a week.

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7 hours ago Keto Amaretti Cookies Low Carb Simplified. 2 hours ago Italian Amaretti cookies are yummy little almond-flavored macaroons, which are soft and chewy on the inside and crispy on the outside. Since these cookies are originally made with almond … Servings: 20. Total Time: 30 mins. Estimated Reading Time: 5 mins. Calories: 67 per serving. 1. Get started: Pre-heat oven to 325 degrees. Stack two

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Just Now Last night, my husband saw pignoli (pine) nuts and almond paste in the pantry and asked me to make Italian Pignoli Nut cookies. I realized how much sugar …

Rating: 4.8/5(13)
Total Time: 25 mins
Category: Cookies, Dessert
Calories: 58 per serving
1. Line a baking sheet with parchment paper or a baking mat and set aside.
2. Whisk together in a large bowl almond flour, powdered sweetener and salt until thoroughly combined. Set aside.
3. In a separate bowl, beat egg whites with an electric mixer until soft peaks form.
4. Gently fold in half the beaten egg whites onto the almond mixture. Depending on how finely ground and fresh you almond flour is, you may or may not need all the egg whites (it can range from 2 to 3 egg whites per 340g of almond and sugar mix). So fold in the egg whites slowly to produce a thick and stiff paste (see picture in post). If you add too much egg white your amaretti will flat flat, though still be delicious.

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3 hours ago These little amaretti cookies are delicate and sweet. Each one is soft and full of almond and fruity flavors. This recipe uses strawberry jam, but you can use any flavor sugar …

Estimated Reading Time: 2 mins

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2 hours ago Preheat oven to 170 °C/ 340 °F (fan assisted), or 190 °C/ 375 °F (conventional). Place the egg whites into the bowl of a stand mixer and whisk on high …

Estimated Reading Time: 1 min

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1 hours ago Break the almond paste into small pieces and place in bowl of electric mixer along with the sugar. Mix on low speed until very fine. Add the egg whites in three additions, mix well after each …

Rating: 5/5(8)
Total Time: 25 mins
Category: Dessert
Calories: 127 per serving
1. Preheat oven to 375 degrees F.
2. Line two baking sheets with parchment paper.
3. Break the almond paste into small pieces and place in bowl of electric mixer along with the sugar.
4. Mix on low speed until very fine.

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8 hours ago Step 1: In a large mixing bowl, combine almond flour, sugar, and salt. Set aside. Step 2: In a second bowl, beat the eggs whites until soft peaks form. Then, mix in the almond and vanilla extracts. Step 3: Gently stir the egg whites into the dry mix to form the cookie dough.

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6 hours ago My Chewy Amaretti Cookies are crisp on the outside and chewy on the inside. These Italian almond flavoured biscuits make a great (and naturally gluten-free) nibble to go with your afternoon coffee. 6 simple ingredients come together to make the perfect crisp, soft and chewy almond amaretti cookies that are so moorish, Make a batch of these and they're guaranteed to disappear quickly!

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9 hours ago Mix sugar and Almond Paste until small crumbly pieces are formed. Add Amaretto Extract and egg whites and mix on high for 4 minutes, until smooth. Drop onto a parchment- or silpat-lined cookie sheet and chill for 20 minutes. Before baking, dust with turbinado or raw sugar. Bake at 350°F for 10 minutes. Let cool completely before serving.

Estimated Reading Time: 40 secs

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9 hours ago In a food processor, grind the almonds into a fine meal. Add the sugar and continue to process for another 15 seconds. Finally, add egg whites and almond

Rating: 5/5(93)
Category: World Cuisine, European, Italian
Cuisine: European, Italian
Calories: 266 per serving

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6 hours ago Add the almond flour and stir until combined. Stir in the flour and baking powder until a firm dough is formed. Shape scant tablespoonfuls of dough into a ball. Lightly dredge in the powdered sugar, shaking off excess sugar. Place on baking sheet and top with an …

Rating: 5/5(12)
Category: Dessert
Cuisine: Italian
Calories: 71 per serving

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4 hours ago How to make Low Carb Amaretti Cookies. Substitution for Sugar: Replace the amount of sugar listed in the recipe with about 5 tablespoons of Truvia or another …

Rating: 4.8/5(8)
Total Time: 35 mins
Category: Dessert
Calories: 147 per serving
1. Line a 12 in x 16 in baking sheet with parchment paper, set aside. Preheat the oven to 325F with the baking rack in the middle.
2. Whip egg whites and granulated sugar in a bowl of a mixer with a whip attachment for about 15 minutes.
3. Add the egg whites to the sugar and whisk until well combined. Add the amaretto, vanilla extract, the almond extract and whisk until smooth. Next, fold in the almond flour.

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6 hours ago Traditional amaretti morbidi (soft amaretti) do use some bitter almond or even ground up apricot kernels (which have a similar intense almond flavor, believe it or not). Since bitter almond flour is pretty much impossible to find here in the States, I used a little almond extract instead to help amp up the almond flavor in its place. But by all means, if you have access to bitter almond flour

Servings: 24-28
Total Time: 1 hr

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2 hours ago Low Carb Amaretti Cookies. This amaretti recipe is so simple and easy to make with only 4 ingredients. The only time consuming part is the wait time because … 1. Sift together the almond flour and sweetener, I mix them in a large bowl with a whisk. 2 . Preview / Show more . See Also: Almond flour amaretti cookie recipe Show details

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2 hours ago Almond flour amaretti cookies that are soft and chewy on the inside and covered with sliced almonds on the outside. This recipe is Dairy Free, Gluten Free, Paleo, Super Easy with main ingredient . 1.5K Shares. 938 34 551 Dessi put a twist on a classic amaretti cookie recipe but made it paleo and gluten free. The cookie recipe is so easy to make and only has a few ingredients. Make sure to also

Rating: 3.5/5(224)
Category: Dessert
Cuisine: American, Italian
Total Time: 25 mins

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9 hours ago How To Make Amaretti Cookies. Preheat Oven: Preheat your oven to 325°F. Line 2 baking sheets with parchment paper. Combine Dry Ingredients: In a large bowl add the almond flour, 1 cup …

Rating: 4.5/5(43)
Total Time: 55 mins
Category: Cookies, Dessert
Calories: 113 per serving
1. Preheat Oven: Preheat your oven to 325°F. Line 2 baking sheets with parchment paper.
2. Combine Dry Ingredients: In a large bowl add the almond flour, 1 cup of sugar and lemon zest. Whisk well.
3. Combine Wet Ingredients: To the bowl of your mixer add the egg whites and beat to a soft peak. Whisk in the almond extract.
4. Fold Together: Gently fold in the egg whites into the dry ingredients until the dough is moist.

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1 hours ago I have addapted this Martha Stewart cookie recipe to be low carb. They are yummy! 4 cups slivered almonds 2 cups granular splenda 4 large egg whites 1 tsp almond extract Line baking sheets with parchment paper. Grind almonds and splenda in a food processor until fine and flour-like. In another bowl, beat egg whites until stiff peaks form. add

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7 hours ago In a separate small bowl beat the egg white to a soft peak. Stir the almond extract into the egg white mixture. With a fork, stir the egg white mixture with the nut mixture until well combined. Cover with cling wrap and chill in the fridge for 1 hour. Line a baking sheet with parchment paper and set aside.

Rating: 2.8/5(10)
Category: Dessert
Cuisine: Italian
Total Time: 52 mins

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3 hours ago Amaretti biscuits are a staple in many Italian homes but everyone’s recipe is different! This amaretti recipe has been passed down through generations and is

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2 hours ago Amaretti cookies are probably the world’s most famous Italian cookies out there. And for a good reason! Slightly crunchy on the outside they’re perfectly chewy …

Rating: 5/5(1)
Estimated Reading Time: 5 mins
Category: Cookies
Total Time: 30 mins

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6 hours ago Place in the freezer to help it harden for 15 minutes. Meanwhile, preheat the oven to 325 degrees F (165 degrees C). Line a baking sheet with parchment paper or use a silicone baking mat. Remove batter from freezer. Measure out 1 teaspoon at a …

Rating: 5/5(6)
Total Time: 45 mins
Servings: 20
Calories: 39 per serving

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6 hours ago I wanted to make another carb-free biscuit… A biscuit that my son (who has diabetes) won’t end up having to inject insulin for. And that’s exactly the case with these low-carb soft amaretti biscuits! They are so easy to make, contain only 1.5 grams of carbohydrates, are low in saturated fat, gluten-free and lactose-free… Oh, and most importantly, they’re super delicious!

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2 hours ago Pignoli Cookies are slightly sweet, chewy cookie made from almond paste and covered with pine nuts. This easy recipe is low carb, keto, gluten-free, grain-free, sugar-free, and Trim Healthy Mama friendly.

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6 hours ago In a large mixing bowl, combine the almond flour, sugars, and salt. Add the egg whites and the almond extract, mixing until the dough becomes cohesive. Form the dough into a disk, wrap it in plastic, and refrigerate for at least 1 hour. Preheat the oven to 325°F. Lightly grease a baking sheet, or …

Rating: 4.1/5(28)
Total Time: 50 mins
Servings: 36
Calories: 70 per serving

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2 hours ago Amaretti biscuits are a staple in many Italian homes but everyone’s recipe is different! This amaretti recipe has been passed down through generations and is my absolute favourite. Join my mother-in-law, Maria as she shares her family recipe to these delightful almond bites that are a little crispy on the outside and just the right amount of soft on the inside. Amaretti are great for

Estimated Reading Time: 4 mins

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1 hours ago These Italian almond cookies (a.k.a. soft amaretti or amaretti morbidi) appear in my kitchen very often because they’re quick and easy to make, they taste delicious (especially if you love the almond flavor) and they require 3 basic ingredients (egg whites, almond flour, …

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3 hours ago These little amaretti cookies are delicate and sweet. Each one is soft and full of almond and fruity flavors. This recipe uses strawberry jam, but you can us

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1 hours ago Step 1. Preheat oven to 350°. Advertisement. Step 2. Place granulated sugar and almond paste in a large bowl; beat with a mixer at medium speed until almond paste is broken into small …

Rating: 5/5(8)
Calories: 48 per serving
1. Preheat oven to 350°.
2. Place granulated sugar and almond paste in a large bowl; beat with a mixer at medium speed until almond paste is broken into small pieces. Add amaretto and egg whites; beat on high speed 4 minutes or until smooth. Chill batter for 20 minutes.
3. Drop batter by teaspoonfuls 1 inch apart on parchment paper-lined baking sheets. Sprinkle evenly with turbinado sugar. Bake at 350° for 10 minutes or until edges of cookies are golden brown. Cool completely on pans; carefully remove cookies from parchment. Cool on wire racks.

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5 hours ago This is the year of almond love for me, from the classic bakewell tart to almond chocolate chip cookies, I legit cannot get enough almond flavor.Stay tuned for some more almond desserts coming your way soon. When I was younger I turned my nose at the classic Amaretti cookies, in fact most almond desserts I turned my nose at.

Rating: 5/5(2)
Category: Dessert
Cuisine: Italian
Total Time: 40 mins

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8 hours ago Instructions On How To Make Amaretti Cookies: Preheat oven to 330°F (165°C). Add the powdered sugar and almond flour into a mixing bowl with paddle attachment and mix until dry mixture is well combined, about 2 minutes. You can also use a food processor if you don’t have a mixing machine.

Rating: 5/5(12)
Total Time: 35 mins
Category: Dessert, Gluten Free, Holiday, Snack
Calories: 20 per serving

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Just Now Process until the almond paste is very finely chopped and well incorporated with the salt and sugar. Add the egg whites and vanilla, and process until a smooth dough forms, …

Author: Giada De Laurentiis
Steps: 3
Difficulty: Easy

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5 hours ago Chewy Amaretti (Italian Almond Cookies) Mangia Bedda. icing sugar, almond extract, almond flour, baking powder, granulated sugar and 4 more. 167 People Used More Info ›› Visit site > Chewy Almond Cookies Recipe: How to Make It hot www.tasteofhome.com. Shape into two 6-in. rolls; wrap and refrigerate overnight. Preheat oven to 350°. Unwrap dough; cut into 1/4-in. slices. Place 2 in. apart

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8 hours ago Almond Cookie Recipes Allrecipes great www.allrecipes.com. Almond Cookie Recipes. Almond shortbread, almond biscotti, Italian wedding cookies, and amaretti are a few of the top-rated almond cookie recipes you'll find, complete with ratings, reviews and cooking tips.

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4 hours ago Almond Cookie Recipes Allrecipes hot www.allrecipes.com. Almond Cookie Recipes. Almond shortbread, almond biscotti, Italian wedding cookies, and amaretti are a few of the top-rated almond cookie recipes you'll find, complete with ratings, reviews and cooking tips.

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9 hours ago Using a piping bag with a plain tip, pipe almond mixture onto the baking sheet in walnut-sized mounds. Bake in a preheated oven at 150°C (approximately 300°F) for about 1 hour.

Rating: 5/5(1)
Total Time: 3 hrs 30 mins
Cuisine: Italian, European
Calories: 729 per serving

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2 hours ago Amaretti What they are: A classic recipe that’s gluten-free! The name of these crisp, chewy almond cookies means “little bitter things” because they used to be made with bitter almonds, but today, regular almond flour does the job. Traditionally served alongside dessert wine or espresso after the meal, they’re delicious any time of day. Make them: It isn’t a holiday without chocolate

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9 hours ago Amaretti Cookies are small gluten and dairy-free cookies made with egg whites, almond flour, and sugar. The cookies can range from crispy like biscotti, to an almost chewy texture and have the most amazing almond flavor and aroma. They’re amazing with a cup of good strong coffee. #glutenfree #almond #cleandessert #meringue #eggwhties #letthebakingbegin

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2 hours ago Almond Flour Thumbprint Cookies (Low Carb & Keto Friendly) If you have never made amaretti cookies, you may find that the dough feels wrong. It tends to be a bit dry, but it will …

Rating: 4.8/5(4)
Total Time: 2 hrs 32 mins
Category: Cookies
Calories: 173 per serving
1. Gluten-free thumbprint cookie dough1. In a medium bowl whisk almond flour, coconut, chopped pistachios, allulose, and salt. 2. In the bowl of a stand mixer fitted with the whisk attachment, whisk the egg whites until they form stiff peaks. Transfer the egg whites to a larger bowl. Gently fold in half the almond mixture, then fold in the remaining almond mixture. 3. Add vanilla and fold in. The dough will form a thick paste. 4. Cover the bowl and refrigerate for one hour. 5. Preheat oven to 325 and line a baking sheet with parchment paper. (please see notes below for temperatures if you used a different sweetener) 6. Roll 2 Tbsp of dough into a ball and gently flatten into a round disk. 7. Bake for 20-22 minutes until cookies are golden brown. Keep an eye out on the cookies because allulose does brown very quickly. 8. Once browned, remove from oven and allow to cool for 5 minutes on the cookie tray. Once cool to the touch move the cookies to a cooling rack.
2. Raspberry Jam 1. Add raspberries, water, and allulose to a small saucepan and place over med heat. 2. Allow berries to cook down until thick and jammy. 3. Test for sweetness. If the berries are tart, add a touch more sweetener. 4. Remove from the saucepan and place in a small bowl to cool.
3. Glaze (optional) 1. Add erythritol and almond milk to a small bowl and stir until a glaze forms. The glaze should be thin, but not like water. You may need to continue to add a few more drops of almond milk to get the right viscosity.
4. Assembly1. Add 1 tsp of raspberry jam to the center of each cookie. 2. Drizzle with a simple powdered sugar glaze.

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8 hours ago Dec 10, 2019 - Amaretti Cookies are small gluten and dairy-free confections that are made with egg whites, almond flour, sugar and almond extract.

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5 hours ago Sicilian Almond Dough Cookies Recipe 4 6 5. Ricciarelli Chewy Italian Almond Cookies Pinch Me I M Eating. Almond Paste Cookies Pastry From Sicily Italy You. Sicilian Almond Cookies Original Recipe Recipes From Italy. See also Recipe For Cooking Catfish Fillets. Sicilian Almond Cookies Paste Alle Mandorle Jenny Nicole.

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5 hours ago Amaretti is the Italian name for macaroon cookies, which means “little bitter things.” In fact in Italy, they are made using 3 parts sweet almond and 1 part bitter almond for strong almond taste and the typical almond bitterness. There are many Amaretti recipes all around Italy, but especially in Sicily and Sardinia, the two regions which are the largest producers of almond in the country.

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9 hours ago Instructions. In a medium bowl, mix egg whites, sugar, orange zest and honey with a whisk until smooth. Add the almond flour and baking powder and mix with a wooden spoon or rubber spatula until moist and all of the dry ingredients are absorbed into the wet and combined. Cover and refrigerate for one hour and as long as 24 hours.

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5 hours ago DIRECTIONS. Preheat the oven to 325°F. Lightly grease (or line with parchment) two baking sheets. Blend the almond paste and sugar until the mixture …

Rating: 5/5(4)
Total Time: 40 mins
Category: Drop Cookies
Calories: 104 per serving

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8 hours ago If you like these almond flour chocolate chip cookies, here are more easy low carb cookie recipes to try: Keto Cream Cheese Cookies – A classic recipe you …

Rating: 4.9/5(88)
Total Time: 22 mins
Category: Dessert
Calories: 140 per serving

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Frequently Asked Questions

How do you make amaretti cookies?

Chewy Amaretti or Italian Almond cookies are a must-have on every Italian cookie tray. These cookies are crisp on the outside but chewy on the inside. Preheat oven to 350 degrees F and line a baking sheet with parchment paper. In a large bowl, beat the egg and sugar. Stir in the Amaretto and almond extracts.

Are amaretti cookies gluten free?

These almond infused Amaretti Cookies are a Christmas classic. Made with a handful of simple ingredients, these soft, chewy cookies are totally gluten-free and a holiday staple! As Christmas approaches, the cookie recipes keep flowing!

Can you substitute almonds for amaretti cookies?

However, you can substitute finely ground blanched whole almonds instead. You may also use almonds which are not blanched (that is with the skin still on), this will simply result in amaretti that have a darker color due to the skins. Can amaretti cookies be frozen?

How to make almond butter cookies?

Line two baking sheets with parchment paper. Break the almond paste into small pieces and place in bowl of electric mixer along with the sugar. Mix on low speed until very fine. Add the egg whites in three additions, mix well after each addition. Continue mixing the dough until very smooth, about 3 to 4 minutes.

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