Alton Brown The Chewy Chocolate Chip Cookie

Alton Brown’s The Chewy Chocolate Chip Cookie

WEBApr 27, 2009 · Heat oven to 375 degrees. Melt the butter in a heavy-bottom medium saucepan over low heat. Sift together the flour, salt, and baking …

Rating: 4.5/5(30)
1. Heat oven to 375 degrees.
2. Melt the butter in a heavy-bottom medium saucepan over low heat. Sift together the flour, salt, and baking soda and set aside.
3. Pour the melted butter in the mixer's work bowl. Add the sugar and brown sugar. Cream the butter and sugars on medium speed. Add the egg, yolk, 2 tablespoons milk and vanilla extract and mix until well combined. Slowly incorporate the flour mixture until thoroughly combined. Stir in the chocolate chips.
4. Chill the dough, then scoop onto parchment-lined baking sheets, 6 cookies per sheet. Bake for 14 minutes or until golden brown, checking the cookies after 5 minutes. Rotate the baking sheet for even browning. Cool completely and store in an airtight container.

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Alton Brown Chocolate Chip Cookies (Chewy!) Gonna …

WEBNov 3, 2019 · In a small, microwave safe bowl, melt butter. In a medium bowl sift together flour, salt, and baking soda; set aside. Add melted …

Rating: 5/5(1)
1. In a small, microwave safe bowl, melt butter.
2. In a medium bowl sift together flour, salt, and baking soda; set aside.
3. Add melted butter and both sugars to a medium mixing bowl. Beat on medium speed, using a handheld electric mixer, for 2 minutes.
4. In a small bowl mix together egg, egg yolk, milk, and vanilla. Slowly add the egg mixture to the butter mixture and beat until well combined. Gradually add flour mixture. Fold in chocolate chips. Chill dough for 1 hour.

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