Alton Brown Cod Recipe

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WEBMar 1, 2024 · Preheat your oven to 425°F. Lightly spray a baking dish with nonstick spray. In a small bowl, whisk the butter, lemon juice, garlic, salt, …

Rating: 5/5
Calories: 195 per serving
Category: Main Course
1. Preheat your oven to 425 degrees F. Lightly spray a baking dish with nonstick spray.
2. In a small bowl, whisk together the butter, lemon juice, garlic, salt, and red pepper flakes. Stir in the capers.
3. Place the cod fillets in the baking dish. Pour the butter mixture on top. Use a brush if needed to evenly distribute the thick sauce on top of the fillets. Sprinkle with the paprika.
4. Bake, uncovered, until the fish is opaque and flakes easily with a fork. Depending on the thickness of your fish fillets and on your oven, this should take about 15 minutes (25 minutes if using frozen fish).

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WEBBeat milk and eggs together in a bowl. Dip fish fillets in milk mixture, then gently press fillets into cornmeal mixture, coating both sides. Shake off excess breading. Put breaded fish on the foil-covered cookie sheet, …

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WEBMar 20, 2024 · For the filling: Melt the butter in a 12-inch cast iron skillet over medium heat. Sweat the leeks for 2 minutes without browning, then add the garlic and cook another 30 seconds. Add the potatoes, salt, and …

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WEB8 to 10 minutes. Lift the steamer basket out of the pot enough to allow any liquid to drain. Dump the contents onto a large platter, bowl, or even right onto a table lined with newspaper. Use a spider strainer to fish out the …

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WEBRoasted Cod with Warm Tomato-Olive-Caper Tapenade. 25 mins. Fish and Chips-Style Cod. 1 hr 5 mins. Coconut-Curry Cod Stew with Sweet Potato & Rice. 45 mins. Fish Tacos with Jalapeño Slaw. 25 mins. Slow-Cooker …

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WEBSep 28, 2023 · Go to Recipe. 2 / 15. Fish Tacos. These homemade fish tacos boast the crispiest golden fish fillets — no deep-frying required. Go to Recipe. 3 / 15. Baked Cod

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WEBOct 4, 2020 · Instructions. Preheat oven to 400 degrees. Slice the tomatoes, garlic and chop the fresh basil. Pat dry the cod fillet with a paper towel then coat with some salt and pepper. Bring a large non-stick skillet …

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WEBJun 14, 2020 · Pat the cod dry with a clean towel. Rub it with the olive oil and sprinkle it with the kosher salt and fresh ground pepper. Then cover it with the homemade blackened seasoning or seafood seasoning on all …

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WEBReduce the heat to low, cover with a lid, and cook for 1 1/2 hours, stirring occasionally. The dough: While the pork cooks, combine the milk and water in a microwave safe bowl or …

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WEBMay 30, 2019 · In his signature quirky style, Brown explains that seasoning salt is for drawing out flavors during cooking while. finishing salt. He also talks about why kosher …

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WEBOct 31, 2023 · Remove any bones, and pat the halibut dry. Preheat the oven to 400 degrees Fahrenheit. Add the oil to the bottom of a baking dish (I used a 13 x 9 casserole …

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WEBDirections. Heat a heavy pan over medium high heat. Season fish on meat side with salt and pepper. Lightly dredge fish in flour and shake off …

Author: Alton Brown
Steps: 3
Difficulty: 30 min

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WEBHeat the oil to 375°F.*. While the oil is heating, beat the egg whites until soft peaks form. Fold the egg whites into the batter. Cut the fish into strips and pat dry with paper towels. …

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WEBPlace fish in a bowl along with 3/4 cup of the panko, 1 egg, the mayonnaise, mustard, onion powder, salt and cayenne pepper. Use your hands or a large spoon to combine. Shape …

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WEBJul 11, 2022 · Fried Chicken. Christmas Soup. Homemade Marshmallows. Creamy Garlic Mashed Potatoes. Alton Brown has taught us the science behind cooking, made us …

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WEBScatter half of the olives over the first layer. Repeat the layer with the remaining potatoes, cod, onions, and olives. In a small bowl, toss the …

Author: Mary Sue Milliken and Susan Feniger
Steps: 6

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