Aloo Matar Recipes

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WebApr 8, 2022 · 5- Then add 2 teaspoons ginger-garlic paste and 1 chopped green chili. Cook for 1 minute until the raw ginger garlic smell goes …

Rating: 5/5(5)
Calories: 113 per servingCategory: Main Course1. Heat oil in pan on medium heat. Add cumin seeds and let them crackle.
2. Then add ginger garlic paste and cook for 1-2 minute till the raw smell goes away.
3. Add the pureed tomatoes. Add little salt, give a stir and cover and cook on medium heat for 5 minutes.
4. Remove cover and add turmeric powder, coriander powder, garam masala, red chili powder. Adjust spice levels to taste.

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WebAug 19, 2023 · Add turmeric powder, red chili powder, coriander powder, and salt. Mix well and cook the spices for a minute or two. Add the …

Rating: 5/5(1)
Total Time: 40 minsCategory: Main CourseCalories: 220 per serving

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WebFeb 4, 2018 · Instructions. Press the sauté button on the Instant Pot, add the oil and allow it to heat up for a minute. Add the cumin seeds and …

Rating: 4.9/5(16)
Category: Dinner, Lunch, SoupCuisine: Indian1. Press the sauté button on the Instant Pot, add the oil and allow it to heat up for a minute. Add the cumin seeds and serrano pepper and once the cumin seeds turn brown, add the remaining ingredients to the pot.
2. Secure the lid, close the pressure valve and cook for 5 minutes at high pressure.
3. Open the valve to quick release any remaining pressure. If you prefer a thicker consistency, mash a bit of the potato into the curry.

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WebAug 7, 2023 · Sauté for 1-2 minutes on high heat. Reduce the heat to medium-low, cover, and cook, stirring occasionally until cauliflower and potatoes are almost cooked. Stir in green peas, and simmer for 2-3 …

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WebSep 30, 2020 · Step 2: Place a skillet on medium heat, and add oil to it. When the oil is warm (not hot), add the spice "sauce". Fry it for 1-2 minutes (keep stirring or the spices will burn). When the spices are cooking and …

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WebJul 18, 2022 · Let it cook for 2-3 mins. Add spices (turmeric, red chili, coriander and garam masala) and sauté for a few minutes. Deglaze the pot with 1-2 tablespoons of water to prevent spices from burning. Switch off …

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WebJul 24, 2019 · Instructions. Start out by heating the vegetable oil in a saucepan. Add cumin seeds and when they start to darken, add the basic tomato onion sauce. Stir well, and let the sauce come to a boil. Add the …

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WebAdd oil. Once it's hot, add cumin seeds and let them splutter for 30-40 seconds, or until they're brown. Add garlic + ginger + chili + onion. Stir-sauté for 2-3 minutes, or until golden-brown. Add potatoes and stir-sauté for 1 …

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WebOct 26, 2023 · Add peas, potatoes and salt and mix well. Then add water and give a stir. Then add water and give a stir. Close the Instant Pot with pressure valve to Sealing. Cook on High Pressure for 3 minutes. Once …

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WebDec 22, 2022 · About Aloo Matar. Aloo matar in English translates to green peas and potato curry. This is a vegan, gluten-free, beginner & bachelor-friendly, protein-rich …

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WebFeb 10, 2021 · How To Make Aloo Gobi. Heat the Instant Pot and add oil. When the oil shimmers, add the cumin seeds. Add in the potatoes and sauté. Pour in the spices and sauté briefly. Add in the tomatoes and the …

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WebApr 10, 2019 · Add potatoes, peas and water. Stir well everything, cover with a lid and cook for about 10-15 minutes on low heat, while stirring intermittently. Curry is ready when potato are cooked fork tender. Turn …

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WebJan 18, 2021 · How to make Aloo gajar matar. Step 1. Slow Cook Vegetables – Heat ghee in a pan, add cumin seeds and ginger. Stir and add carrots, peas, and potatoes. Cook for ten minutes on low heat, stir in …

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WebIn a blender, add the garlic, ginger, and green chilies. Blend them into a smooth paste. Now, heat 2 tablespoons of vegetable oil in a pan and add cumin seeds. Once the seeds start …

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WebAloo matar gravy recipe is a quick and common recipe in Indian houses. It can be had with rice or roti for lunch, dinner or tiffin. This recipe is vegan.Read More Low Carb > Aloo

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