WebApr 26, 2023 · Recipe 1 – Aloo Gobi Curry. 1. First, soak the cashews in hot water for a total of 20 to 30 minutes. You can start this process just …
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WebMay 5, 2019 · Cover and cook the potatoes for 3-4 minutes until they are half done. You may stir occasionally. Once the potatoes are half cooked, …
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WebMar 31, 2022 · Vegan Aloo gobi curry – add 1/2 cup coconut milk instead of the water. Creamy (malai) aloo gobi – add 2 tbsp of Greek yogurt or …
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WebSep 18, 2014 · Method. Heat 2 teaspoon of oil in a pan on medium heat. Add cauliflower florets and fry for 2-3 minutes and then add the sliced …
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WebMar 3, 2024 · Add the potatoes and cauliflower, cover the pot with a lid, and simmer for a further 15 minutes. Remove the lid and continue to cook until the potatoes are fork-tender. 6. Lightly Mash and Serve: Stir the …
WebOct 25, 2019 · Cook the tomatoes down on low heat for about 4-5 minutes until they begin to break down. Add salt and water, give a good stir scraping up any browned bits. Add potatoes and cauliflower, toss to coat. Cover, …
WebSep 7, 2023 · Add the cubed potatoes. Followed by cauliflower florets. Season with salt. Stir well and make sure every potato and floret is coated with the masala mixture. Cover and cook on low heat for 12-14 minutes …
WebMay 12, 2023 · 4) Add chopped tomatoes and cook for 3-4 minutes or until softens and becomes mushy. 5) Add turmeric powder, red chili powder and coriander powder. 6) Mix well and cook for a minute. 7) Add cauliflower …
WebSep 17, 2023 · For the aloo gobi. 4 serrano peppers roughly chopped, seeds and all; 1 pound potatoes peeled, roughly cut into 1-inch, bite-size cubes/chunks, soaked in cold water for 15 minutes and then thoroughly …
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WebAdd Cauliflower (10 minutes): Mix in the cauliflower florets, ensuring they are well-coated with the spice mixture. If using green peas, add them at this stage. Simmer (15-20 …
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WebHeat up a large pan on medium-high heat and add the ghee. Add the cumin seeds and sauté until the cumin starts to dance, 30 to 45 seconds. Add the red onions and sauté …
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WebSep 23, 2019 · Cook for about 2-3 minutes till the potatoes are almost halfway cooked. Pour about 1/2 cup water and stir it in. Deglaze the pot – i.e make sure nothing is stuck to the …
WebApr 7, 2007 · Add cauliflower, potatoes, 2 tablespoons of water and salt. Mix well. Cover the pan and let it cook on medium heat for about 15 to 20 minutes until the vegetables are tender. Make sure to stir gently every 3 …
WebNov 3, 2019 · Add cumin powder, coriander powder, garam masala powder, Kasuri methi, chopped green chili, and ginger juliennes. Saute for a few minutes or till the oil starts to separate from the sides of the masala. Add …
WebJan 8, 2021 · Remove the potatoes and cauliflower from the pan and drain the oil with a wire mesh strainer. 2. Cook the spice and onion paste. Add some oil that we used to fry the potatoes in the last step to a large pan. …
WebJul 1, 2023 · Scrape off anything stuck to the bottom of the pot. Add 1/4 cup water to the pot. Press Cancel and close the instant pot lid. Set the instant pot to MANUAL or pressure cook mode at low pressure for 2 minutes. …