WebFeb 5, 2019 · add 4 potato, ½ tsp salt and saute on a low flame. add 2 tbsp water, cover and cook until the aloo is almost cooked. now …
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WebOct 17, 2021 · Making aloo baingan ki sabji. In a pan heat the mustard oil. Add the potatoes and brinjals to the oil. Saute in the oil for 4 to 5 minutes …
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WebAug 27, 2019 · Start the instant pot in sauté mode. When the display reads ‘Hot', add oil. Once the oil heats up, add cumin seeds, mustard, and asafoetida. When the seeds start to splutter and sizzle, add chopped …
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WebJul 14, 2021 · This recipe will show how to make aloo baingan sabji step by step. Aloo baingan has roasted eggplant that is smoky. Aromatic spices are used in this aloo baingan recipe, such as hing and cumin seeds. …
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WebFeb 25, 2022 · Step 4: Add coriander powder, red chili powder, and turmeric powder. Saute for a few seconds. Step 5: Add chopped tomatoes, sliced green chilies, and salt. Mix. Step 6: Cook until the tomatoes turn mushy. …
WebFeb 5, 2019 · full recipe: https://hebbarskitchen.com/aloo-baingan-recipe-aloo-baigan-ki-sabji/Music: http://www.hooksounds.com/aloo baingan recipe aloo baigan ki sabji
WebNov 18, 2022 · Next step – close the lid and cook for 2-3 minutes. After 2-3 minutes, remove the lid, add fried potato & Brinjal, 2-3 dried red chilli, and mix well. Next step – close the lid and cook everything for 3-4 minutes. …
WebAug 31, 2023 · Add potatoes (cut lengthwise), and mix well. Add water and cook potatoes for 5 minutes on medium flame. Add baingan/eggplants cut lengthwise and mix well. …
WebSep 16, 2023 · Add shallow fried potatoes and brinjal. 21. Give them a good mix and add 1/2 cup water. 22. Put a lid and cook on low heat for 10 minutes or until potatoes turn soft enough to eat. 23. Lastly add 1 tsp of …
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WebMay 31, 2020 · Cover and cook for 6-7 minutes. (Photo 1,2) Add potatoes and mix it well with baingan cooked in tomato curd and spice masala. (Photo 3) Pour water for the gravy, mix and cover it. Cover and cook for …
WebNov 3, 2023 · Saute the onion until the edges are bronze. Add your tomatoes, garlic, and ¾ tsp salt. Mix well and cook on medium heat until the mixture looks softened and a little jammy. Add your spices and mix. Stir …
WebSauté for 30-40 seconds. Add chopped tomato (1 medium). Sauté until tomato turns soft, for around 1-2 minutes. Add diced potato (1 large). Mix well and sauté for a minute. Add …
WebNov 23, 2016 · Remove the green chili and keep aside. To it, add the chopped tomatoes and fry until the oil starts to separate and the tomatoes are soft. Then add the turmeric …
WebIngredients: How to make aloo baingan dry sabji preparation: Wash and peel the potatoes. Cut the potatoes in roundels of 1/2 cm inch. Heat oil in a kadhai, keep the flame low and …
WebApr 23, 2013 · Stir for few seconds and then cover the pan and cook for approx 5 minutes on medium heat. Now open the lid and add chopped brinjals,ginger and salt. Mix well ,cover and cook on low heat till the …