Almond Flour Oatmeal Cookie Bars

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DirectionsStep1Preheat oven to 350° F.Step2Line a baking sheet with parchment paper.Step3In a bowl add the coconut oil and applesauce. Microwave for 20 seconds to warm.Step4Add in the coconut sugar, egg, and vanilla and beat with electric hand mixer on medium-high.Step5On low speed, add in the oats, almond flour, and baking soda.Step6Optional: Fold in the chocolate chips or raisins.Step7With clean hands coop just larger than golf-ball sized portions of the batter and shape into balls, then press with your hands until they are 1.5-2 inch cookies.Step8Place on the baking sheet, then bake for 10 to 12 minutes untill golden brown.Step9Remove from the oven and cool completely before enjoyingIngredientsIngredients1 ¼ cupsOld Fashioned Rolled Oats (gluten free if needed)½ cupAlmond Flour¼ cupCoconut Oil (melted)¼ cupApplesauce1 Egg (or 1 "flax egg" for vegan)⅓ cupCoconut Sugar1 teaspoonPure Vanilla Extract½ teaspoonBaking Soda⅓ cupRaisins (or dark chocolate chips)See moreNutritionalNutritional183 Calories12 gTotal Fat28 mgCholesterol16 gCarbohydrate91 mgSodium4.3 gProteinFrom nutritioninthekitch.comRecipeDirectionsIngredientsNutritionalExplore further10 Best Almond Flour Oatmeal Cookies Recipes Yummlyyummly.com10 Best Almond Flour Oatmeal Raisin Cookies Recipes …yummly.comAlmond Flour Oatmeal Cookies - The Big Man's Worldthebigmansworld.comSoft & Chewy Oatmeal Cookies with Almond Flour - Gluten …mamagourmand.comAlmond Flour Oatmeal Cookies - Meaningful Eatsmeaningfuleats.comRecommended to you based on what's popular • Feedback

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    Almond Flour Oatmeal Cookies

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  • WEBMar 18, 2020 · Increase the amount of almond flour by 25%, so for every 1 cup flour, use 1 1/4 cup almond flour. Add extra leavening to offset the …

    Rating: 4.5/5(94)
    Calories: 169 per serving
    Category: Cookies, Dessert, Gluten Free Cookies
    1. Preheat 350°F. Line baking sheets with parchment paper or silicone baking mats and set aside.
    2. In a large bowl, or stand mixer fitted with paddle attachment, beat together butter, brown sugar, and sugar for about 3 minutes, or until smooth and creamy, scraping down the sides of the bowl as necessary.
    3. Add eggs and vanilla extract. Beat until well combined.
    4. On low speed mix in oats, almond flour, baking soda, salt, cinnamon, and nutmeg (if making oatmeal raisin cookies) until well combined. Cookie dough will be very thick, and if not using a stand mixer, may have to be stirred by hand at this point. Stir in raisins or chocolate chips. (To help bind the dough together more, refrigerate for 1 hour before scooping onto baking sheets. You will have to add 1-2 minutes to the baking time.)

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    WEBNov 25, 2023 · Add the remaining ingredients: almond flour, sliced almonds, shredded coconut, salt, baking powder, and cinnamon. Beat …

    Rating: 5/5(18)
    Total Time: 25 mins
    Category: Breakfast
    Calories: 214 per serving

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    WEBOct 13, 2020 · Instructions. Prep. Preheat oven to 375 F, and line an 8x8 casserole dish with parchment paper. Mix dry ingredients. Combine …

    Ratings: 8
    Total Time: 53 mins
    Category: Dessert
    Calories: 345 per serving
    1. Prep. Preheat oven to 375 F, and line an 8x8 casserole dish with parchment paper.
    2. Mix dry ingredients. Combine almond flour (1 Cup + 2 Tablespoons ), xanthan gum (1/2 teaspoon), baking soda (1/2 teaspoon), and salt (1/4 teaspoon) in a medium bowl and set aside.
    3. Cream. Use an electric mixer to cream the butter (1/2 cup), erythritol (3/4 cup), and vanilla extract (1 teaspoon) together in a large bowl. Add eggs (2) and continue to mix until smooth.
    4. Add flour combo. With the mixers on, add flour a little at a time.

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    WEBFeb 10, 2021 · Preheat oven to 350 degrees F and line 3 baking sheets with silicone mats. In your stand mixer (or using a hand mixer), beat butter and brown sugar together until fluffy, about 2 minutes. Start Timer. Beat …

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    WEBApr 3, 2024 · Step 1- Prep. Preheat the oven to 350F/180C and line a large baking sheet with parchment paper. Step 2- Make the cookie dough. In a large mixing bowl, combine the dry ingredients and mix. Add the wet …

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    WEBDec 9, 2022 · Step One: Preheat the oven to 350. Step Two: Mix the butter and sweetener and add the egg and vanilla. Combine well in a large bowl. Step Three: Add the baking soda, cinnamon, and almond flour. Step …

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    WEBOct 26, 2021 · In a medium bowl, whisk the almond flour, oats, ground cinnamon, baking powder, baking soda, and salt. Set aside. In a larger bowl, use an electric mixer to beat the softened butter, granulated sugar, …

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    WEBApr 12, 2023 · Pre-heat the oven to 350F. Line a sheet pan with parchment paper or a silicone baking mat. You may need 2 cookie sheets. Combine the dry ingredients: almond flour, sweetener, coconut flour, baking …

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    WEBSep 29, 2021 · Preheat the oven to 170C/325F. In a stand mixer or a large bowl, add the almond flour, xanthan gum, baking powder, cinnamon, salt, erythritol, stevia powder and oat fiber. Mix with the flat beater or the wire …

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    WEBApr 12, 2024 · These almond flour oatmeal cookies are fairly easy to make and baked in just under 10 minutes baking time. Almond Flour: Ground-blanched for a nutty taste, low-carb, and gluten-free. Oat flour

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    WEBJul 12, 2022 · Mix in the egg and vanilla. Stop and scrape down the sides of the bowl as needed. Add the almond flour, starch, baking soda and salt until combine. Add the dry …

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    WEBNov 4, 2020 · Cream together the butter and sweetener in a large bowl. Add in molasses, eggs, and vanilla and mix well. Add the almond flour, baking soda, and cinnamon. Stir in the oats, butterscotch chips, and coconut. …

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    WEBOct 20, 2021 · Instructions. Preheat the oven to 350F / 180C electric or 320F / 160C fan and line a baking tray with greaseproof paper. Using a sharp knife, chop ½ cup / 50g sliced almonds and the coconut flakes to …

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