Allrecipes Rhubarb Pie

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WebFeb 8, 2024 · Pour over rhubarb. Mix 1/2 cup of flour and brown sugar together in a small bowl; stir in melted butter until mixture is crumbly. …

Rating: 5/5(302)
Total Time: 1 hr 10 mins
Category: Dessert
Calories: 493 per serving
1. Preheat the oven to 450 degrees F (220 degrees C).
2. Press the pie crust into a 9 inch pie pan. Spread rhubarb in an even layer in the bottom of the crust. In a medium bowl, whisk together the egg, white sugar, sour cream and 1/3 cup of flour until smooth. Pour over the rhubarb.
3. In a small bowl, mix together 1/2 cup of flour and brown sugar. Stir in melted butter until the mixture is crumbly. Sprinkle over the top of the pie.
4. Bake for 15 minutes in the preheated oven, then reduce the heat to 350 degrees F (175 degrees C). Continue to bake for 40 minutes, or until the edges have puffed, and the topping is golden. The center may still be slightly jiggly. Cool completely before slicing and serving.

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WebJul 14, 2022 · Preheat oven to 350 degrees F (175 degrees C). Pour rhubarb into the prepared pie crust. Combine flour and sugar; sprinkle …

Rating: 5/5(60)
Total Time: 55 mins
Category: Dessert
Calories: 407 per serving
1. Preheat oven to 350 degrees F (175 degrees C).
2. Pour rhubarb into the prepared pie crust. Combine flour and sugar; sprinkle over the rhubarb in the crust. Cover with top crust making sure to cut 4 steam slots into the top of it. Brush the top with egg.
3. Bake in preheated oven for 30 to 45 minutes.

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WebJan 7, 2022 · Preheat the oven to 350 degrees F (175 degrees C). Mix white sugar, 2 tablespoons flour, egg, and vanilla in a small bowl until combined. Place 3/4 cup flour, …

Rating: 5/5(6)
Total Time: 45 mins
Category: Dessert
Calories: 395 per serving
1. Preheat the oven to 350 degrees F (175 degrees C).
2. Mix white sugar, 2 tablespoons flour, egg, and vanilla in a small bowl until combined.
3. Place 3/4 cup flour, brown sugar, and butter in another small bowl; mix until crumbly.
4. Place rhubarb into pie crust. Pour white sugar mixture over the rhubarb. Sprinkle with brown sugar mixture.

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WebApr 10, 2023 · Roll pie crust into a 9 inch pie plate and crimp the edges. In a large bowl, mix rhubarb and sugar together, then pour into pie crust. …

Rating: 5/5(2)
Total Time: 1 hr 5 mins
Category: Dessert, Pie
Calories: 400 per serving

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WebDec 1, 2023 · Make the filling; Mix the flour and sugar in a large bowl. Add the rhubarb and strawberries, then toss until the fruit is fully coated. Let the mixture stand for about half an hour. Fill the pie: Pour the filling into a …

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WebJul 11, 2021 · Preheat oven to 400 degrees F. Add bottom crust to pie plate. In a large bowl combine the sugar, tapioca flour, and zest. Add rhubarb and toss to coat. Sprinkle 1 tablespoon coarse sugar over the bottom of the …

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WebMay 13, 2016 · The crust: Prepare my pie crust recipe through step 5. Make the filling: Stir the rhubarb, strawberries, brown sugar, granulated sugar, cornstarch, salt, orange juice, and vanilla extract together in a large …

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WebJun 22, 2021 · Cut the butter into small pieces and distribute them around the top of the filling. Roll out the remaining crust, then transfer it to cover the top of the pie filling. Trim the edges of the crust, if necessary, and tuck …

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WebJun 23, 2018 · Use a food processor, pastry blender, or cheese grater to create pea sized chunks of very cold butter and mix with flour and salt. Once butter is fully coated, add ice water 1 tablespoon at a time just until the …

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WebPreheat oven to 450 degrees. Line a pie pan with any pie crust recipe you like. Mix flour with sugar until very smooth and then blend gently with diced rhubarb. Let the mixture stand for 15 minutes before putting it into the …

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WebApr 21, 2019 · Rhubarb is available primarily in the spring and early summer. Rhubarb is actually a vegetable, not a fruit, but often used in pies, tarts and sauces. Rhubarb grows in long stalks with a big leafy top. …

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WebStep 1. Preheat the oven to 425 degrees. Make the crust: before measuring the flour, stir it to leaven with air and then measure out 2 cups. Combine the flour, salt and sugar in a large bowl and fluff with a fork. Cut the …

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WebNov 9, 2021 · Wash the rhubarb well and discard any leafy ends, which are poisonous. Chop the stalks into ½-inch pieces. Add the strawberries and rhubarb to a large bowl with the sugar, tapioca, flour, cinnamon, lemon …

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WebJun 18, 2020 · Directions. Mix together the graham cracker crumbs and melted butter; press into the bottom of a 9-inch pie dish. Line the bottom of the pie crust with 1 layer of …

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WebJul 26, 2023 · This delicious Rhubarb Pie is fresh, sweet, tart, and easy to make. You'll love this rich rhubarb filling wrapped in a light, flaky pie crust. 0.003 g Cholesterol: 20 mg Sodium: 185 mg Potassium: 274 mg …

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WebMay 26, 2021 · Clean and dice rhubarb and add the diced rhubarb to the pie plate. Mix the Flour, Granulated sugar, Baking Powder, Salt, Eggs, Vanilla Extract, and Milk in a …

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WebCombine.In a small bowl, stir together ⅓ cup (79 milliliters) of water and 3 tablespoons (32 grams) of cornstarch to make a slurry.Then, in a large saucepan or pot, add 3 cups (366 grams) of rhubarb, ⅓ cup (73 grams) …

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