Allrecipes Pie Crust Recipe

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• Low carb
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Best Ever Pie Crust Allrecipes

WebWhisk together the flour and salt. Cut in cold shortening with a pastry cutter until the mixture resembles coarse crumbs. Add the ice water in increments, stirring with …

Rating: 5/5(1.1K)
Calories: 170 per serving

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Flaky Low Carb Pie Crust Recipe Low Carb Maven

WebHow to make a flaky low carb pie crust: Add dry ingredients to a food processor and pulse to mix. Add cold cubes of butter and pulse …

Rating: 5/5(28)
Total Time: 35 minsCategory: DessertCalories: 159 per serving1. Preheat oven to 350 F and place the rack in the middle position. Place a 9- inch pyrex pie plate in the freezer. Mix egg white with water.
2. Measure the dry ingredients into the bowl of a food processor and pulse to combine. Add the cubed cold butter and pulse until the butter is pea-sized. Drizzle the egg white around the bowl of the crust ingredients and pulse until the dough comes together.
3. Place a new piece of cling film on the counter. Unwrap the pie crust dough and place it on the center. Place another piece of cling film on top of the dough. With a rolling pin, and starting at the center, roll the dough away from yourself. Give the dough a quarter turn and roll away from your self again. (If the cold dough crumbles a bit, don't worry, the rolling will warm it up and it will press back together.) Do this several times, flipping the whole pie crust over and proceeding with the other side until you have a 12 inch round disc. Place the crust in the freezer for 3-5 minutes or the refrigerator for 15 minutes.
4. Remove the pie plate from the freezer and place on your work surface. Remove the rolled crust from the freezer or refrigerator and peel-off the top piece of cling film. If the dough is stiff as a board, let it sit for a minute on the work surface.

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Low Carb Keto Pie Crust 3 Ingredients! Joy Filled Eats

WebThis low carb pie crust has only 3 ingredients, takes about 5 minutes, and works well for both and for sweet or savory recipes on a …

Rating: 5/5(56)
Total Time: 17 minsCategory: Appetizer, Dessert, Main CourseCalories: 134 per serving1. Mix the ingredients in a food processor until the dough comes together. Roll out or press into a pie plate. For a pre-baked crust bake for 12-14 minutes at 350 degrees until golden brown. Cool completely.
2. Or fill as desired and bake with the filling.

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Keto Low Carb Pie Crust Recipe

WebThis low carb pie crust recipe is the perfect replacement for regular pie crust! 4.25 from 16 votes. Print Pin Rate. Course: Dessert. Cuisine: American, Gluten-Free, Keto, Low Carb. Keyword: Keto Pie …

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LowCarb Pecan Pie with Almond Flour Crust Recipe Allrecipes

WebA delicious alternative with an almond flour crust for those following a low carb plan, or just trying to cut back on sugar. Great for Thanksgiving and Christmas.

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LowCarb Cauliflower Crust Breakfast Pie Recipe Allrecipes

WebCauliflower rice forms a low-carb crust in this creamy, cheesy breakfast pie topped with eggs, sour cream, vegetables, and Cheddar cheese.

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Easy Keto Pie Crust (Nut Free) SugarFree Mom

WebPreheat your oven to 350 degrees F. Whisk the eggs, oil and vanilla extract in a food processor or stand mixer. In another bowl whisk the remaining ingredients together until combined. Pour the dry into the wet …

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Flaky Keto Pie Crust (5Ingredients) Low Carb Yum

Web4.67 from 6 votes. This easy gluten-free crust is perfect for all your low-carb sweet or savory pies. The keto-friendly recipe combines both almond flour and coconut flour for a …

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Easy Homemade Pie Crust Recipe Allrecipes

WebEasy to work with and so easy make in food processor. I used 1 cup white wheat and 1 1/2 cups AP flour. Other than that, I followed exactly and was happy with the results. Waiting …

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Frequently Asked Questions

What is the best recipe for a pie crust?

The Best Pie Crust Recipe Ingredients

• All-purpose flour
• Salt
• Lard
• Vinegar
• Egg
• Ice water How To Make The Best Pie Crust Recipe
• Whisk together flour and salt
• Cut the lard into the flour with a pastry blender or 2 knives
• Combine the vinegar and beaten egg in a measuring cup
• Add enough ice water to make it up to one full cup

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How to make a pie crust recipe?

Instructions

• Mix the flour and salt together in a large bowl. ...
• Using a pastry cutter ( the one I own) or two forks, cut the butter and shortening into the mixture until it resembles coarse meal (pea-sized bits with a few ...
• Measure 1/2 cup (120ml) of water in a cup. ...
• Transfer the pie dough to a floured work surface. ...
• Wrap each tightly in plastic wrap. ...

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What to do with your leftover pie crust?

What to Do with Leftover Pie Crust (9 Creative Ideas)

1. Make a Top Crust. While your pie may not call for a top crust, you may want to consider adding one, especially if you already have extra crust.
2. Cinnamon Sugar Snacks. One of the easiest and most delicious ways to use leftover pie crust is to make cinnamon and sugar snacks.
3. Mini Quiche. ...
4. Pigs in a Blanket. ...
5. Jelly Empanadas. ...
6. Nut Cookies. ...
7. Ice Cream Topping. ...

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How to make keto pie crust?

Keto Pie Crust Directions

1. Add almond flour, coconut flour, xanthan gum and salt to a food processor. Give a quick pulse to combine.
2. Add egg and vinegar. Pulse until combined and a dough ball forms. ...
3. Place the chilled disc of dough in between two sheets of parchment paper and roll out dough to a flat circle.

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