Allrecipes Hot Dog Sauce

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WebApr 3, 2019 · Brown beef and onion in a large skillet over medium-high heat. Drain fat; cool mixture slightly. Place in food processor; pulse until …

Rating: 4.2/5(28)
Total Time: 40 mins
Servings: 9
Calories: 108 per serving
1. Brown beef and onion in a large skillet over medium-high heat. Drain fat; cool mixture slightly. Place in food processor; pulse until mixture is finely crumbled, about 5 or 6 pulses. Return meat to skillet; stir in garlic. Cook for 3 minutes.
2. Pour the ketchup and barbeque sauce into the skillet. Stir in the chili powder, mustard, pepper, salt, cumin, Worcestershire sauce, red pepper flakes, and water. Cook, uncovered, until most of the liquid has evaporated, about 10 minutes. Season sauce with additional salt, if necessary.

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WebSep 2, 2022 · Add the garlic, cooking for another 2 minutes. Deglaze the pan with a splash of the beer, scraping up browned bits from the bottom …

Rating: 5/5(5)
Total Time: 2 hrs 25 mins
Category: Condiment
Calories: 1710 per serving

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WebDec 9, 2022 · Drain grease, if necessary. Add: To the skillet, add all remaining ingredients: beef broth, tomato paste, ketchup, chili powder, brown sugar, garlic salt, onion powder, Worcestershire sauce and hot

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WebJun 4, 2022 · Tip: a potato masher may be used to help with this! 3. Add the diced onion and cook over medium-high heat until the onion turns translucent. 4. Add the remaining ingredients to the pot, stir to combine …

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WebMay 6, 2017 · Brown the ground beef, garlic, ½ cup of the onion and the jalapeno pepper in large frying pan over medium high heat until very soft and tender. Drain off any fat from the pan. Add the chili powder, cumin, …

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WebMay 8, 2023 · This easy to make savory-sweet caramelized onion jam recipe is a great way to preserve onions. It’s divine on hot dogs! Get the RECIPE from Attainable Sustainable. This garlic aioli is creamy, garlicky & ready in just 5 minutes! It’s an easy sauce made with fresh garlic, egg yolk, olive oil & lemon juice.

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WebMay 13, 2020 · 3 tablespoons Dijon mustard. 1/4 cup yellow mustard. 1 teaspoon celery seeds. 2 tablespoons white vinegar. 3 or 4 drops hot sauce (can use more) 1/2 cup ketchup. Brown ground beef and drain. Add …

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WebStir in almond flour, egg and spices to the melted cheese mixture to form the dough. Allow dough to cool a little. Then flatten the dough onto a baking sheet. Cut into 6 squares with pizza cutter. Sprinkle 1/2 oz cheddar …

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WebAug 4, 2022 · Directions. In a medium saucepan over medium heat, slowly cook and stir the onion in vegetable oil until soft. Mix in the ketchup, sweet pickle relish, sugar, vinegar, salt and pepper. Simmer until ready to serve.

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WebJun 30, 2023 · Directions. In a large saucepan, bring water to a boil. Carefully crumble beef into water. Add onion. Boil until meat is no longer pink; drain. Add the tomato sauce, …

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WebApr 23, 2023 · Step 1: Brown the ground beef and drain off excess fat. Step 2: Cook up the aromatics along with the spices and tomato paste. Step 3: Throw the beef back in with the beef broth and chili sauce. Step 4: …

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WebOct 1, 2023 · Instructions. In a skillet, add the butter and onions. Saute until tender. Next, add in the garlic and saute for a minute longer. Now, add in the ground beef, chili powder, mustard, tomato paste, water, and salt …

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WebInstructions: In a saucepan, combine all the ingredients. Bring the mixture to a simmer over medium heat, stirring occasionally. Reduce the heat to low and let it simmer for about 10 …

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WebJun 6, 2022 · Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Add beef broth to ground beef; bring to a boil. Reduce heat to …

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WebApr 5, 2024 · 5. Chili Cheese Dog Casserole. Although making chili cheese dogs can be messy, this recipe will make cleanup easier because it encourages less clutter in the …

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WebApr 19, 2024 · Peel carrots and trim to fit the length of your hot dog buns. Bring a couple inches of water to a boil in a large pot fitted with a steamer basket. Add carrots, cover and steam until barely cooked through, 12 to …

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