All Recipes Loaded Baked Potato Soup

Listing Results All Recipes Loaded Baked Potato Soup

WEBAug 21, 2023 · Blend: Puree the soup until smooth with an immersion blender. Simmer: Add the sour cream, half of the chives, salt, and …

Rating: 4.8/5(93)
Total Time: 20 mins
Category: Dinner, Lunch, Soup
Calories: 200 per serving
1. Pierce potatoes with a fork; microwave on high for 5 minutes turn over and microwave another 3 - 5 minutes, until tender. Or if you prefer to use your oven, bake at 400F for 1 hour or until tender. Cool. Peel potatoes.
2. Meanwhile, steam cauliflower with water in a large covered pot until tender. Drain and return to pot.
3. On medium heat, add chicken broth, milk, potatoes and bring to a boil.
4. Use an immersion blender to puree until smooth. Add sour cream, half the chives, salt and pepper and cook on low another 5-10 minutes, stirring occasionally.

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WEBOct 12, 2022 · Slow Cooker Directions: To a slow cooker, combine the onion, garlic, potatoes, broth, salt, pepper and chili powder. Cover and cook on HIGH for 3-4 hours or …

Ratings: 1
Total Time: 40 mins
Category: Main Course, Soup
Calories: 252 per serving

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WEBOct 15, 2013 · Instructions. Heat a large skillet over medium high heat. Add bacon and cook until brown and crispy, about 6-8 minutes. Transfer to a …

Rating: 4.8/5(74)
Estimated Reading Time: 2 mins
Servings: 4
Total Time: 40 mins

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WEBDec 16, 2016 · Stir in potatoes and add chicken broth; bring to a boil. Reduce heat to a simmer and cook until the potatoes are tender, about 15 minutes. Using a slotted spoon, transfer half the potatoes to a bowl and …

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WEBJan 28, 2022 · Reduce heat to low and simmer until potatoes are tender, about 15-20 minutes, stirring often to keep the bottom from burning. Meanwhile, cook bacon until crisp. Drain grease and chop into bite sized …

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WEBFeb 1, 2024 · Remember, you are using potatoes that have been cooked, peeled, and cubed. Increase the heat to medium-high heat and bring the soup to a boil, making sure to stir it frequently. Add the other …

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WEB2 days ago · Instructions. Pierce the potatoes multiple times with a fork, then microwave them for 12 to 15 minutes, or until tender.*. Carefully halve the potatoes and let cool. Once cool enough to handle, remove the …

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WEBFeb 14, 2024 · 3. Cook bacon: Meanwhile in a large pot cook bacon over medium heat until it’s just crisp, remove bacon while leaving rendered fat in pot. Transfer bacon to a paper towel lined plate. 4. Saute aromatics, …

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WEBMar 11, 2018 · Instructions. To a 4 quart or larger slow cooker, add bacon, potatoes, onion and chicken stock and stir to combine. Cover and cook on LOW for 6-8 hours, or HIGH for 3-4 hours, until potatoes are very …

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WEBApr 5, 2023 · Combine potatoes, chicken broth, onion, butter, salt, and pepper in a slow cooker. Cook on High until soup flavors meld and potatoes are extremely soft, 4 to 5 …

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WEBSep 8, 2023 · Cover with lid and cook on low for 6-8 hours or until the potatoes become tender. Remove thyme sprigs. In a small bowl combine the evaporated milk with the cornstarch, add to the slow cooker along …

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WEB2. • In a large microwave-safe bowl, combine potatoes with half the garlic powder (you’ll use the rest later); season generously with salt and pepper. Toss until potatoes are evenly coated. • Cover tightly with plastic wrap; …

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WEBOct 23, 2023 · Bring to a boil over medium-high heat. Once boiling, reduce the heat to medium-low, cover the pot and simmer for 15 minutes, or until the potatoes are fork-tender. In a small mixing bowl or measuring cup, …

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WEBDec 17, 2017 · Instructions. Heat a large cast iron skillet over medium high heat. Add bacon and cook until brown and crispy, about 6-8 minutes. Transfer to a paper towel-lined plate. Place potatoes into a 4-qt slow …

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WEBSep 1, 2023 · Add the bacon in an even layer in a large soup pot. Cook until crispy. Turn off the heat. Transfer the cooked bacon to a paper towel lined plate. Let the bacon grease cool for 5 minutes. Add the butter to …

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WEBJan 31, 2024 · Place the potatoes in a large stockpot and cover with water. Add salt. Cook about 8-10 minutes or until tender (pierce with a fork to test). Drain and set aside. In a large Dutch oven, cook the bacon until crisp. …

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WEBApr 6, 2019 · In a large skillet, fry diced bacon until crispy. Reserve 3 tablespoons of the rendered bacon grease for later. Add bacon, chicken stock, thyme and potatoes to the …

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