All Bran Muffins Recipe From Cereal Box

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Webcereal, flour, vegetable oil, egg, bran, bran, baking powder and 3 more Apple Snickerdoodle Bran Muffins Le Petit Eats bran, brown sugar, vanilla extract, milk, …

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Webdirections Stir flour, sugar, baking powder and salt. Set aside. In large mixing bowl, combine All-Bran cereal and milk. Let stand 5 minutes or until softened. Add. egg …

Rating: 4.5/5(21)
Total Time: 30 minsCategory: BreadsCalories: 170 per serving1. Stir flour, sugar, baking powder and salt. Set aside. In large mixing bowl, combine All-Bran cereal and milk. Let stand 5 minutes or until softened. Add.
2. egg and oil. Beat well. Add flour mixture, stirring only until combined.
3. Portion batter evenly into twelve 2 1/2-inch muffin-pan cups coated with.
4. cooking spray. Bake at 400 degrees for about 15-20 mins or until lightly browned.

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WebStir together dry ingredients (except cereal), set aside. In large mixing bowl, combine cereal with milk. Let stand 5 minutes until cereal softens. Add egg whites and …

Rating: 5/5(5)
Total Time: 30 minsCategory: Quick BreadsCalories: 91 per serving1. Stir together dry ingredients (except cereal), set aside.
2. In large mixing bowl, combine cereal with milk.
3. Let stand 5 minutes until cereal softens.
4. Add egg whites and mashed banana, mix well.

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WebThese classic bran muffins get their nutty, rich taste from All-Bran® cereal and a hint of spice from cinnamon and nutmeg. Applesauce keeps the tender batter moist, while chopped walnuts and dried fruit add chewy, …

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WebStir together dry ingredients (except cereal), set aside. In large mixing bowl, combine cereal with milk. Let stand 5 minutes until cereal softens. Add egg whites and mashed banana, …

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WebPreheat oven to 375 F. Line 12 muffin cups with liners, or spray with cooking spray. In a large mixing bowl, whisk together applesauce, milk, oil (or melted butter), egg, …

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WebLow Cal, Low Carb, Flax-Bran Muffins. Made with Golden Flax meal, Crude Wheat Bran (for fiber and to reduce calories), and Vital Wheat Gluten for structure. CALORIES: 56.7 …

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WebBeat bran cereal, buttermilk, flour, sugar, fruit cocktail, vegetable oil, eggs, cinnamon, and salt together in a bowl with an electric mixer on medium speed until batter …

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WebDonna's Tasty Bran Muffins. This muffin batter will keep in your fridge for up to seven weeks so you can have fresh muffins all the time! CALORIES: 114.5 FAT: 2.6 g …

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WebInstructions. Preheat oven to 400 degrees F. Mix sugar, eggs, pumpkin, oil and all bran cereal together in a large bowl and let sit for 5 minutes. Add remaining ingredients to the bowl and mix until …

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WebGrease 12 muffin cups or line with paper liners. Mix bran cereal and buttermilk together in a bowl; let sit for 10 minutes. Beat brown sugar, applesauce, egg, and vanilla extract together in a bowl until …

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