WebJun 23, 2022 · Instructions. Preheat the oven to 180°C (350°F). Mist a small loaf pan with cake release spray and line with baking paper letting the edges overhang. Add the milk …
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WebOct 4, 2021 · Preheat the oven to 180C/160Fan/350F/Gas mark 4. Grease and line a 2lb (900g) loaf tin. Pour the sugar, dried fruit, milk and bran …
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WebJun 30, 2022 · This All-Bran Fruit Loaf is a great way to switch up your mornings – packed with fibre, easy to make and delicious toasted and spread with butter or simply s
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Web1. Preheat the oven to 180°C or gas mark 4. 2. Put Kellogg's All-Bran, sugar and dried fruit into a basin and mix them well together. 3. Stir in milk and leave All-Bran mixture to stand for half an hour. 4. Sieve in the …
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WebApr 25, 2023 · Soak All Bran in milk for two hours or if pushed for time I microwave milk for two minutes and you can keep going with steps. Add sugar and mix well. Add fruit and …
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Web3. Place the All Bran in a bowl and pour in the milk - leave to soak for about half an hour 4. Mix in the sugar and dried fruit 5. Add the flour and mix thoroughly 6. Transfer loaf mixture to tin 7. Place in oven and bake for …
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WebPut these ingredients into a bowl and mix well. Leave to stand for between 30 minutes and an hour, mixing once or twice. Then add: 4 oz / 115g flour and mix well. Put the mixture into a greased and lined 2 lb loaf tin ( I use …
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WebI cup of natural (unprocessed) bran I cup of diced dried fruit (apricots, sultanas & apples) 1/2 cup of Naturally Sweet Xylitol 1 cup of skim milk 1 cup of wholemeal self-raising flour …
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WebMethod. 1 Put all bran , sugar , dried fruit , & milk into a large bowl , cover tightly & leave over night. 2 Preheat oven to moderate heat [170 C] 3 Add flour to mixture & stir to a smooth batter , pour into a greased, floured …
WebAll-bran Fruit Loaf With Bran, Dates, Skimmed Milk, Brown Sugar, Large Egg, Flour, Baking Powder, Chopped Walnuts, Walnut Halves, Demerara Sugar, Honey
WebInstructions. Set your oven to 375°F (190°C). In a large mixing bowl, soak the All Bran cereal in milk for about 10 minutes until it softens. Stir in sugar and an egg to the soaked …
WebMethod. 1) Combine bran, sugar and milk and let it go soggy for one hour. 2) Add self raising flour and fruit, stir in throughly. 3) Pour into a loaf tin and put in oven number 3 or …
WebINSTRUCTIONS. From: [email protected] (Sharon Curtis) Date: Tue, 6 Dec 1994 12:34:06 GMT Soak first four ingredients together for at least 1 hour. Mix the …
WebHow To Make Mary Berry All Bran Tea Bread. Warm the oven up to 180°C, which is gas mark 4. Put sugar, dried fruit, and Kellogg’s All-Bran into a bowl and mix them well. Mix …
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WebSoak all the ingredients except the flour and allspice in a bowl for one hour. Then stir in the remaining ingredients. Turn into a greased loaf pan and bake for one hour at 180 …
WebThese classic bran muffins get their nutty, rich taste from All-Bran® cereal and a hint of spice from cinnamon and nutmeg. Applesauce keeps the tender batter moist, while …
WebAdd flour mixture, stirring only until combined. Gently stir in blueberries. Spread evenly in 8 1/2 x 4 1/2 x 2 1/2-inch loaf pan coated with cooking spray. 3. Bake at 350°F about 50 minutes or until lightly browned and …