WEBSep 21, 2021 · How To Make Spicy Alabama Fire Crackers. In a small bowl, combine the crushed red pepper flakes, spicy ranch dressing mix, garlic powder, onion powder, and freshly ground black pepper until fully combined. (Photo 1) Put the mini saltines into a gallon zip-top bag. Pour the canola oil into the bag and seal the top.
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WEBJan 18, 2024 · Instructions. Preheat oven to 350°. Mix together oil, ranch dressing mix, crushed red pepper, garlic powder, onion powder, and ground red pepper. Place crackers in a roasting pan. Evenly pour oil mixture …
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WEBFeb 28, 2024 · Instructions. In a large plastic bag (like a gallon size ziplock bag), add vegetable oil, ranch seasoning packets, red pepper flakes, garlic powder, onion powder and paprika. Seal the bag well and use your hands to mix together the oil and seasonings until combined. Open the bag and add all the saltines (4 sleeves-worth) to the plastic bag.
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WEBJul 28, 2023 · For the full printable recipe, see the recipe card below. Step 1: Place vegetable oil, ranch seasoning, red pepper flakes, onion flakes, and garlic powder in a large Ziploc bag (gallon size). Step 2: Seal the …
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WEBJan 19, 2024 · Combine the ingredients: In a large zip-top bag, add the oil, ranch seasoning, seasoning salt, dried parsley, crushed red pepper, and black pepper. Seal well and shake to combine. Add the saltines, seal the bag, and gently …
WEBMar 18, 2021 · Heat together: In a microwave-safe container warm the oil and all the seasonings for 1 minute.; Stir: stir all the seasonings to combine and further infuse the oil.; Coat the crackers: Spread the crackers on a …
WEBFeb 19, 2024 · Instructions. In a 2-gallon Ziploc bag, combine the vegetable oil, garlic powder, onion powder, pepper, ranch dressing mix, and red pepper flakes. Seal the bag and mix the ingredients until combined. …
WEBJun 29, 2023 · Directions. Using a large gallon zip-top plastic bag, pour in the olive oil, seasonings, and spices. Close the bag and knead to thoroughly mix the ingredients together. Place all 4 sleeves of crackers …
WEBClose bag and knead or shake to combine ingredients. Place all the saltine crackers in the bag, seal and turn bag over gently until crackers are coated with seasoning. Let sit in bag overnight. Preheat oven to 250°F …
WEBApr 14, 2019 · Seal the bag and turn to coat the crackers with the spicy oil mix several times until coated well. Allow the crackers to marinate overnight. The next day transfer the crackers to a lined baking sheet …
WEBJun 19, 2023 · Preheat the oven to 300F°. Line two baking sheets with parchment paper or aluminum foil (optional for easy cleanup). Lay the crackers out in a single layer on each baking sheet. Place in the …
WEBJul 13, 2020 · Use a large gallon sized Ziploc bag. Pour in the oil, seasonings and spices. Securely close the bag and knead it to thoroughly mix the ingredients together. Place all 4 sleeves of saltine crackers in …
WEBJul 4, 2011 · Instructions. Grab a huge ziplock bag. at least a gallon or more. We used a 2 gallon bag for our doubled recipe and it was still more than enough. Open the bag and pour in the olive oil, the garlic and onion …
WEB1 pound of saltine crackers (about 4 sleeves) 1 cup vegetable oil; 1 packet ranch dressing mix; 2-3 teaspoons crushed red pepper flakes (adjust to your heat preference)
WEBDirections. Step 1 - In a plastic gallon-sized resealable bag, add the olive oil, the red pepper flakes, the ranch dressing mix, the black pepper, the onion powder, and the garlic powder; close the bag and knead thoroughly to mix. Step 2 - Place the crackers in the bag, reseal, and gently turn the bag over several times to coat the crackers with the spice mixture.
WEBOct 13, 2023 · Directions. Place vegetable oil, ranch dressing mix, crushed red pepper flakes, garlic powder, onion powder, and black pepper in a 2-gallon resealable plastic bag. Seal the bag and squeeze with your …
WEBPour the canola oil into the bag and seal the top. 3. Gently shake to distribute the oil onto all of the crackers. 4. Open the top of the bag and sprinkle in the seasoning mix. Seal the bag again and gently shake until …