Web1. Bring 2-3cm of water to the boil in large saucepan. 2. Add mussels, in batches, and cook, covered for about 2 minutes or until they just open. 3. Remove opened mussels …
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WebOct 27, 2022 · Take a large pot with a lid and place onto a high heat .Once the pot is hot add the cleaned mussels along with a splash of water, cover and allow the mussels to …
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WebINSTRUCTIONS. * Whisk the egg in a bowl then add milk, sprinkle in the flour and baking powder and whisk to form a smooth batter. * Add chopped raw mussels/paua, spring …
WebMar 25, 2021 · Method. Gently mix together the chopped mussels, eggs, flour, parsley, spring onion, milk, and baking powder. Heat a large frying …
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WebDec 25, 2016 · Combine egg yolks, flour and milk to make a batter. Mix in the minced mussels, parsley and spring onion. Season with salt and …
WebFritters. Whisk the egg in a bowl then add milk, sprinkle in the flour and baking powder and whisk to form a smooth batter. Add chopped raw mussels, spring onion and season with salt, pepper and a
WebPlace in a bowl with the shallot, lemon zest and herbs. Lightly whisk the egg yolks with 2-3 tablespoons of the reserved cooking liquor. Add to the mussel mixture and stir to combine. Mix together
WebJul 13, 2022 · Remove them from their shells and clean, then chop finely or whiz in a food processor, leaving them still a little chunky. 2. With a fork, whisk together the egg, flour, …
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WebTo prepare the fritter mixture, mix together the first five ingredients and beat vigorously. Add remaining fritter ingredients, season and mix well. Sauté onion in 1 tbsp oil and add dill …
WebMay 8, 2022 · Fold in herbs, onion, garlic, spices, cooked mussels and prawns. Heat a deep saucepan or wok with enough oil for deep frying to 180°C. Gently fry large …
WebNov 19, 2017 · 2. Chop, but do not mince, the meat into a bowl, adding the red onion, seasoning, curry powder, flour, egg, lemon zest and parsley. Mix well to combine. 3. Melt …
WebMethod. Place mussel meat in a food processor and very lightly blitz for no more than 1 minute, then place in a bowl. Blitz onion next, for also 1 minute and no more, and add to …
WebExtra lime wedges, extra virgin olive oil and fresh coriander leaves for serving. METHOD. Roughly chop the mussel meat, then place into a bowl. Add corn, spring onion, herbs, …
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WebAdd the chopped mussels and chill the mixture for 1 hour if you have the time. Heat the oil gently in a heavy-based frying pan and fry large tablespoons of the mixture until golden …
WebBring 2½ cups of water to the boil in a large stock pot and add the mussels. With the lid on, steam for about 5 minutes, shaking the pot once or twice until the mussels open. …
WebNov 28, 2018 · 1. For aioli, combine all ingredients except lime juice. Add a squeeze of lime and freshly ground pepper to taste. 2. Place mussels in a large saucepan with about …
WebTo assemble and cook: Simply take the bowl of batter and add chopped mussels, fried parsley and lemon zest. Season. Combine thoroughly. Put a heavy fry pan on medium heat. Add clarified butter sufficient to just cover …