WebSTOVE TOP: Add smoked sausages and 1 cup of water to a large sauté pan. Heat over medium heat 8-10 minutes or until hot turning occasionally. Drain water; brown 2 …
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WebAdd the salt, cajun seasoning, cayenne, and cook for 2 minutes. After adding the crushed tomatoes and beef broth reduce heat to medium and cook for 5 minutes, add the …
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WebPreheat oven to 400°. Pierce each potato several times with a fork and bake 45 minutes to 1 hour, until tender. Cut each potato lengthwise into quarters. Scoop potato pulp from skins …
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WebPlace a heavy Dutch oven or large pot over the heat. Add the bacon fat or olive oil and Andouille sausage. Fry until lightly browned, about 10 minutes. Add ground beef, pinch …
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