Ahi Patty Recipe Hawaii

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WEBJul 30, 2022 · While the pan is heating up, prepare the tuna burgers. To a large bowl add tuna, panko, furikake, green onion, garlic, salt, pepper, and an egg. Mix until well combined. Form the mixture into four equal …

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WEBMay 23, 2020 · In a mixing bowl, combine the crumbled tofu with the tuna, egg, panko, carrots, onions, green onions, and ginger. Mix everything …

1. First you must crumble the tofu. To do that, drain as much moisture as you can from the tofu. I do this by putting the tofu block in a colander. Put a plate on directly on top of the tofu. Then put a canned good (or cup filled with water) on top of that plate to weigh it down. Let sit for 15 minutes. Then you crumble the tofu (use your hands) into a bowl.
2. In a mixing bowl, combine the crumbled tofu with the tuna, egg, panko, carrots, onions, green onions, and ginger.
3. Mix everything until it's well combined. Then season the mixture with the soy sauce, oyster sauce and sesame oil.
4. Gently form into small 2-inch patties. Pan fry the patties on each side for 3-5 minutes. Serve hot, with a bowl of rice or as a side dish to a larger meal! Enjoy ^_^

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WEBApr 9, 2014 · You want the tuna to be chopped to about pea size pieces or a bit larger. Don’t over process. Combine Avocado Aioli ingredients …

1. Combine burger ingredients in the bowl of a food processor and pulse 3-4 times. Check for texture and pulse a few more times if necessary. You want the tuna to be chopped to about pea size pieces or a bit larger. Don't over process.
2. Combine Avocado Aioli ingredients and reserve. Combine Sriracha Mayo ingredients and reserve.
3. Heat 1 Tbl. coconut oil in skillet over medium heat. Form mixture into two patties. Pan grill for 4-5 minutes per side.
4. Serve on leafy greens or burger buns or both with a side of each sauce.

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WEBAug 11, 2017 · Divide into 6 equal portions and press into patties. Preheat the griddle (or a skillet) to medium heat. Once it’s very hot, …

1. Mix all the ingredients for the ahi tuna patties in a large bowl. Divide into 6 equal portions and press into patties. Preheat the griddle (or a skillet) to medium heat. Once it's very hot, brush the surface with sesame oil and place the patties on the hot surface. Sear the patties for 3 minutes per side, so the interior ahi chunks are still a little pink. Flip carefully. These patties are fragile.
2. Then immediately grill or sear the pineapple slices for 1-2 minutes per side.
3. Whisk together the ingredients for the hoisin mustard. Then spread the mustard on the buns and stack the burgers with lettuce, ahi tuna patties, grilled pineapple, and fresh avocado slices. Serve warm!

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WEBMay 9, 2024 · Set aside. - In a small bowl, mix the mayo with the chili crunch and honey. Set aside. - Toast the buns if desired. - Then spread an even layer of the chili crunch mayo on both halves of them. Follow …

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WEBApr 30, 2024 · Instructions. Gather all the ingredients. In a small mixing bowl, add grated ginger, toasted sesame oil, black pepper and salt. Mix well then transfer to a zip lock bag. Pat dry the ahi steak fillets and …

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WEBMar 31, 2019 · Instructions. In a large bowl, combine the tuna, onion, cucumber, soy sauce, vinegar, ginger, Sriracha, and sesame oil. Serve topped with black sesame seeds, sliced scallions and in bowls with …

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WEBINGREDIENTS: DIRECTIONS: Chop ʻahi. Cut tofu into 1" squares. Mix all ingredients in a bowl. Shape into patties. Fry in a large pan over medium heat until golden brown. In old Hawai‘i, fishing was a true science. …

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WEBAdd the pork panko, an egg white, mayonnaise, sliced green onions, and a generous amount of salt and black pepper. Mix well to combine. Heat a non-stick skillet over a medium-high heat. Form the tuna mixture into …

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WEBJun 14, 2022 · When cooked, transfer to a chopping board and let it rest for 3 to 5 minutes before slicing. To assemble the salad, divide the greens between two bowls and add the carrot, cucumber, pepper and …

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WEBInstructions. To a medium size bowl add tuna, eggs, shoyu, green onion, and garlic. Mix until well combined. Next add panko to the mixture and mix until well combined. Set a frying pan over medium high heat and …

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WEBJun 22, 2023 · Whisk together coconut aminos or soy sauce, honey, and sesame oil. Add the tuna to the marinade and toss to coat. Cover and refrigerate. Assemble the poke bowls. Separate remaining ingredients …

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WEBMar 21, 2012 · Directions: In a large bowl, stir together all of the ingredients except the oil until everything is combined. Form the mixture into 12 medium-sized patties. In a large …

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WEBJan 29, 2021 · Sprinkle sesame seeds on both sides of the tuna cakes and press down to adhere (optional). To Pan Fry: Heat 1-2 tablespoons of high smoke point oil (such as …

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WEBBurgers: Meanwhile, in large bowl, beat egg and stir in panko, soy sauce, sugar, sesame oil, ginger, garlic, lime juice and zest, red pepper flakes, and salt. Add ahi and combine …

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WEBDec 19, 2023 · Store the sauce and hamburger patty separately in airtight containers. The sauce will keep well for 10 to 14 days in the fridge, while the hamburger patty will last between 7 to 10 days. When you’re …

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WEBJul 2, 2018 · Our order consisted of 1/4 pound Spicy Ahi, 1/4 pound Hawaiian Style Tako and 1/4 pound Shoyu Ahi. The shop was really small, more a hole in the wall style with …

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