WEBNov 29, 2018 · atta ladoo with dry fruits, wheat flour ladoo, Panjiri, Authentic Punjabi Pinni RecipeIngredients:Wheat Flour - 2 cups (300 gms)Tagar - 2 cups (300 gms)Ghee
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WEBJan 4, 2022 · Step 3: Roast wheat flour in ghee until golden. Step 4: Once the wheat flour mixture is cooled, add crushed edible gum, crushed nuts, sugar, cardamom, dry ginger …
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WEBMar 4, 2021 · In the same ghee lightly fry the nuts and melon seeds. Remove and keep aside. 2. Done. Heat remaining ghee and add atta. Cook atta on low heat till it browns. Remove and let it cool down. Now add …
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WEBJan 18, 2023 · 5- Cook for 1 minute until the nuts are lightly cooked and light golden in color. Remove on a plate and set aside. 6- To the same pan now add the remaining ghee. Total ghee used in this recipe 1 cup …
WEBNov 1, 2019 · Press sauté on the instant pot and toast the flaxseed meal or almond flour for 8-10 minutes or until it turns slightly golden. Remove and set aside in a bowl. Turn off the heat, add ghee and allow it to melt and …
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WEBDec 8, 2021 · Some of my favorite laddus are: Til Laddu, Motichoor Ladoo, Instant Coconut Ladoo, Besan Ladoo, Malai Ladoo, rava-laddu, atta ladoo, and Aate Ki Pinni. About Dry Fruits Laddu. This dry fruit …
WEBFeb 1, 2023 · Keep all the roasted dry fruits in a bowl. Pre-heat the pan. Add some ghee into it, and leave some in the bowl to use it later. Add flour and stir continuously, till it gives nice aroma and turns brown. Once it is …
WEBOct 5, 2022 · This takes 15 – 20 minutes. Once the flour is roasted, it will become smooth and ghee will start collecting on sides. . This is STAGE 2. Transfer roasted flour to a wide mixing bowl. Allow it to become …
WEBJan 2, 2019 · Winter special Punjabi pinni Panjeeri Ladoo or Gond ke laddoo. Atte ki pinni is recipe. Winter special Punjabi recipe that is easy and healthy. Also can be
WEBNov 12, 2020 · When the atta is warm, add 1/2 tbsp cardamom powder and 1 tsp dried ginger powder, and mix well. Next add the powdered gond/gum and mix well. Finally, add the dry fruits and powdered sugar, and mix …
WEBDec 17, 2018 · Steps In Making Atta Ladoo/ Pinni. In a heavy bottom pan over medium flame add melon seeds and dry roast them for 3-4 minutes till the colour changes to …
WEBAug 25, 2020 · Heat a pan and dry roast wholemeal flour until rawness disappears.Keep stirring to avoid burning the flour. Add ghee and cardamom powder and continue to cook on low flame. After around 10 …
WEBDec 16, 2022 · Once the wheat flour is roasted, transfer it to a wide and large plate. Spread the flour using a spatula, and allow it to become lukewarm to the touch. When the flour is lukewarm (almost at room …
WEBSep 24, 2023 · Heat a thick bottom kadai with 1 teaspoon ghee. Add the raisins and seeds. Fry them on a medium heat until the raisins swell up. 9. Add the powdered nuts and stir fry on a low to medium heat, until …
WEBAate Ki Pinni is a traditional Punjabi Sweet Recipe, generally prepared during winter. It is an easy and quick recipe. It is prepared with the ingredients available in every Indian …
WEBJan 21, 2023 · It is an easy and healthy Laddu recipe made with wheat flour, gond, sugar, and clarified butter. the dessert mainly hails from the north Indian cuisine, particularly …