A Slow Cooker Recipe For Porcupine Meatballs

Listing Results A Slow Cooker Recipe For Porcupine Meatballs

WEBOct 22, 2016 · Ideal slow cooker size: 4-Quart. In a bowl, combine the ground beef, rice, egg and seasonings in a bowl and mix well. Roll …

1. Ideal slow cooker size: 4-Quart.
2. In a bowl, combine the ground beef, rice, egg and seasonings in a bowl and mix well.
3. Roll mixture into 16 balls (aka "porcupines").
4. Place meatballs in the slow cooker, trying to keep them in a single layer if you can.

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WEBJun 28, 2017 · Preheat the oven to broil (550 degrees F.) Line a large tray with tin foil and set aside. In a large bowl, combine the ground beef, …

Rating: 5/5(1)
Category: Dinner, Main Course
Cuisine: American
Calories: 223 per serving
1. Preheat the oven to broil (550 degrees F.) Line a large tray with tin foil and set aside.
2. In a large bowl, combine the ground beef, white rice, grated white onion, minced garlic, large egg, seasoned salt, pepper, and dried basil. Knead the mixture until just combined avoiding over-mixing (makes the meatloaves denser)
3. Form meatballs by tightly squishing the mixture together until a tightly condensed meatball is formed (I like to use a cookie scoop for size consistency and ease). Repeat until all of the mixture is used up. The mixture should make around 20 meatballs.
4. Place all of the formed meatballs on the tray, generously spritz with cooking spray, and then broil in the oven for 3 minutes per side (6 minutes total). This helps ensure they don't break apart in the crockpot. Remove.

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WEBSep 1, 2020 · PREP: Preheat the oven to high broil (550 degrees F.) Line a large tray with foil, spray with cooking spray, and set aside. …

1. PREP: Preheat the oven to high broil (550 degrees F.) Line a large tray with foil, spray with cooking spray, and set aside.
2. MEATBALLS: In a large bowl, combine the ground beef, uncooked white rice, grated white onion, minced garlic, large egg, salt, Italian seasoning, pepper, and dried basil. Knead the mixture until just combined, avoiding overmixing (which makes the meatballs dense).
3. FORM MEATBALLS: Form meatballs by measuring out 1 and 1/2 tablespoons per meatball and tightly squishing the mixture together until a firm meatball is formed. Repeat until all of the mixture is used up. The mixture should make around 22-25 meatballs.
4. BROIL: Place all of the formed meatballs on the prepared tray, generously spritz with cooking spray, and then broil in the oven for 3 minutes per side (6 minutes total). This helps ensure they don't break apart in the slow cooker. Remove from the oven and set aside.

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WEBJun 4, 2021 · Step 1. In a small bowl, mix together ground beef, ground pork, cauliflower rice, chopped kale, onion, garlic, Italian seasoning, pepper and salt. Step 2. Use a ¼ cup (or a large spoon or an ice cream scoop) …

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WEBInstructions. Place a liner in your crock pot. Mix uncooked ground beef, uncooked rice, onion, egg, cold water, garlic, salt, celery salt and black pepper. Form into tight meatballs around an inch in diameter. (I got …

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WEBAug 21, 2022 · Set slow cooker to high, cover and set aside. Preheat oven to 400. Grease a sheet pan with Olive oil. Mix all meatball ingredients together in a bowl. Roll into 42 meatballs, about 1.5 oz each. Place on …

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WEBJul 6, 2023 · Working in batches, brown the meatballs on all sides for 1 to 2 minutes. Place the meatballs in the slow cooker. Add the crushed tomatoes, tomato paste, sliced onion, and bay leaf. Stir to coat the …

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WEBJan 12, 2023 · Preheat the oven to broil (550 degrees F.) Line two large trays with aluminum foil. Spray generously with cooking spray and set aside. In a large bowl, combine the ground beef, softened Vigo Red …

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WEBAdd meatballs to the tomato mixture:- Arrange the meatballs on top of the tomato mixture. Gently pour over the sauce. Cook: Cover and cook on low for 5-7 hours or high for 3-5 …

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WEBOct 14, 2016 · Mix the sauce ingredients in a small bowl until combined. Spray the slow cooker with non-stick spray. Add a layer of meatballs and drizzle over some sauce. Do this a few times, until all the meatballs and …

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WEBNov 19, 2023 · Meatballs are a super popular appetizer, so you certainly won’t be disappointed with these low-carb Slow Cooker Parmesan Meatballs. They’re full of …

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WEBIn a large mixing bowl, combine beef, cauliflower, half of the onion, celery salt, ½ teaspoon garlic powder, dried parsley, black pepper, egg, and 2 tablespoons tomato sauce. Shape into meatballs. Set electric pressure …

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WEBOct 12, 2021 · Spray a frying pan over a medium high heat with spray oil, add the meatballs a lightly brown. Mix all the sauce ingredients together ina large bowl. Pour into the frying pan, bring a to a boil, reduce heat, then …

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WEBJul 15, 2013 · Shape into meatballs with an ice cream scoop. Place in the bottom of a slow cooker, in a single layer. Mix together soup and ½ cup milk. Pour over the top of the meatballs. Cover and cook on LOW 3-5 …

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WEBOct 12, 2020 · Heat slow cooker on low setting. Add the sauce to the slow cooker and cover. Combine all of the ingredients for the meatballs in a large mixing bowl and mix until all ingredients are well incorporated. …

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WEBFeb 3, 2022 · Instructions. Place the frozen meatballs in the bottom of a 6 quart slow cooker. Pour the tomato sauce overtop. Sprinkle with the cheeses and cook on high for 3 to 4 hours, until melted and bubbly. …

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WEBApr 2, 2019 · Heat olive oil in a skillet over medium heat, and brown the meatballs well on all sides, about 15 minutes. Place the spaghetti sauce, diced tomatoes, beef broth, red …

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