Zuppa Toscana Recipe Slow Cooker

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WEBOct 25, 2022 · Drain and discard grease. Place potatoes in a slow cooker; add cooked sausage and onion mixture. Season with salt, black pepper, and red pepper flakes. Pour in chicken broth and up to 2 cups water to completely cover potatoes. Stir soup gently and cover. Cook on Low for 5 to 6 hours or High for 3 to 4 hours. Pour in heavy cream and …

Rating: 5/5(100)
Total Time: 4 hrs
Category: Dinner
Calories: 447 per serving

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WEBOct 27, 2019 · Place the potatoes in the Crockpot or slow cooker. Add the cooked onion-garlic mixture and sausage. Pour the chicken broth over …

Rating: 5/5(27)
Total Time: 3 hrs 20 mins
Category: Main Course
Calories: 505 per serving
1. Cook the bacon in a large skillet and remove when crisp and reserve the grease.
2. Put the skillet back over a medium heat and add 1 tablespoon bacon grease. Cook the Aidell's Chicken-Apple Sausage slices until browned on both sides, about 5-7 minutes. Add the onion and garlic and cook until the onion is translucent, about 4-5 minutes, adding 1 tablespoon more of bacon grease if necessary.
3. Place the potatoes in the Crockpot or slow cooker. Add the cooked onion-garlic mixture and sausage. Pour the chicken broth over and stir in crushed red pepper, lots of salt and Italian seasoning. Cover and cook on low until the potatoes are fork-tender, 3 hours high. Low for 5 to 6 hours.
4. Stir the coconut cream into the soup. Stir in kale to combine. Cover and cook on High until the kale is wilted but still bright green, about 15 minutes more. Stir in bacon, season with pepper, and serve.

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WEBFeb 13, 2023 · Visual Guide: How to Make Zuppa Toscana. Jump to Recipe Instructions. Gather ingredients. Sautee sausage, onions, and garlic. Add cooked sausage, potatoes, and broth to crockpot. Cook until the potatoes are tender. Mash 1 cup of cooked potatoes and broth. Add the kale and cook. Add the mashed potatoes and cream.

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WEBSep 30, 2023 · In a large frying pan, brown the spicy Italian sausage over medium-high heat (4-5 minutes) STEP 2. Drain cooked sausage through a sieve to remove as much excess grease as possible. STEP 3. Add the …

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WEBMay 6, 2024 · Transfer the sausage to the slow cooker. Scrub and dice the potatoes and add them to the slow cooker with diced onion, garlic, and red pepper flakes. Add kale and chicken broth, cover, and cook on high for 3 …

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WEBAug 30, 2022 · Add the potatoes, mushrooms, and chicken broth; stir gently to combine. Place the lid on the slow cooker and cook for 6 hours on LOW (or 3 hours on HIGH) or until the potatoes are just tender. Increase the …

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WEBDec 24, 2021 · Stir to combine. Cook on low for 5-6 hours on low or on high for 2.5-3 hours until the potatoes are cooked through. Stir in the whipping cream and the chopped kale. Cover and cook on low for 30 …

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WEBNov 13, 2016 · Instructions. In a medium skillet, over medium heat, scramble fry the hot Italian sausage and bacon. Drain the fat. Add all the ingredients (except for the cream) to the slow cooker, cover and cook …

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WEBInstructions. Pour the browned and drained sausage into the slow cooker along with the chopped onions, peeled and diced potatoes, minced garlic, seasonings, chicken broth, and water. Stir to combine. Cover and let …

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WEBNov 15, 2022 · Step One – Brown the sausage in a skillet over medium-high heat. Drain the sausage on paper towels, then do the same for the bacon. Add the cooked sausage, cooked bacon, russet potatoes, onion, …

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WEBSep 7, 2023 · Drain off grease. Transfer the mixture to a 6-quart slow cooker. Add chicken broth, water, potatoes, salt, pepper, sugar, and nutmeg. Stir to combine. Cover and cook on high for 3 to 4 hours or low

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WEBFeb 5, 2021 · Simmer: Place all of the ingredients except for the kale, flour, and cream in the slow cooker. Cook the soup on high for 3 to 4 hours or on low for 5 to 6 hours. Thicken: In the last 30 minutes of cooking, whisk …

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WEBMar 4, 2019 · Sprinkle flour over onion and garlic in pot, then stir to combine. Pour in chicken stock, stirring as you pour. Add in potatoes and bring to a boil. Gently boil about 15 minutes, or until potatoes are fork …

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WEBPlace cooked sausage mixture on top of the potatoes. Add bone broth, salt, and pepper, and stir with a wooden spoon to combine. Cook on low heat for at least 4 hours (it’s ok if it cooks all day while you’re at work) Add kale and almond milk about 30 minutes to one hour before serving, and continue cooking on low heat.

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WEBJan 26, 2019 · In a large pan, brown sausage over medium heat with garlic and onions. Drain off extra grease before transferring to large slow cooker. Add sausage, onions, garlic, diced potatoes, chicken broth, bay leaf, …

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