Worlds Best Italian Meatball Recipes

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DirectionsStep1Premix spices together in a small bowl.Step2In a large bowl, whisk eggs quickly together and add meat, sprinkle mixed spices over and mix all of the ingredients together by hand.Step3Roll into 1 1/2" balls (ping pong ball size) and place them closely together on large baking sheet covered in foil and (optional) cooling rack. Cooling rack allows the fat to drip down.Step4Bake at 350 degrees for 35 minutes until the meatballs are cooked through depending on size.Step5The meatballs are ready to serve immediately with your favorite pasta and sauce or other recipe.Step6If freezing the meatballs, allow them to cool completely before storing in Ziploc freezer bagIngredientsIngredients2 poundsLean Ground Beef4 Large Eggs¾ cupMatzo Meal1 tablespoonDried Parsley½ teaspoonDried Basil¼ teaspoonBlack Pepper (ground)1 teaspoonSage1 teaspoonGround Fennel (be sure to grind if seed form)1 teaspoonSmoky PaprikaSee moreNutritionalNutritional174 Calories6 gTotal Fat130 mgCholesterol1.9 gCarbohydrate74 mgSodium25 gProteinFrom tastyhealthyheartrecipes.comRecipeDirectionsIngredientsNutritionalExplore further10 Best Low Sodium Meatballs Recipes Yummlyyummly.comLow Sodium Meatballs - Skip The Salt - Low Sodium …skipthesalt.comLow-sodium recipes - Mayo Clinicmayoclinic.orgLow Sodium, No Salt, Unsalted, Papa's Italian Meatballstheunsaltedheart.comLow Sodium Meatballs Recipe SparkRecipesrecipes.sparkpeople.comRecommended to you based on what's popular • Feedback

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    Low Sodium Italian Meatballs

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  • WebMay 17, 2023 · Preheat oven to 425F. Line a baking sheet with foil. Place sausage in a large bowl. Add breadcrumbs, parmesan and egg. Mix well. Once ingredients are evenly …

    Reviews: 1
    Category: Recipes
    Cuisine: Italian-Inspired
    Total Time: 37 mins

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    Web1 egg, lightly beaten; ⅓ cup skim milk; 1 cup instant oatmeal; ¼ cup onion, finely chopped; ⅓ cup Parmesan cheese; 2 Tbsp dried parsley; 1 clove minced garlic OR ½ tsp garlic …

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    WebFeb 25, 2024 · Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or lightly grease it with olive oil cooking spray. In a large mixing bowl, combine the …

    Cuisine: Italian
    Total Time: 35 mins
    Category: Appetizer, Main Course
    Calories: 181 per serving

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    WebFeb 21, 2024 · Add ground beef and use hands to gently combine. Form meatballs and place on the same sheet pan used to cook mushrooms and onions (less to clean!). Reduce oven to 350 degrees F. Bake meatballs

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    WebPreheat oven to 375 degrees. Cover a baking sheet with aluminum foil or parchment paper. Combine all ingredients in a large bowl and mix together. Roll into 1″ balls and place on a baking sheet. Bake for 10 to 15 minutes, …

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    WebMay 26, 2017 · Directions. 1. mix all ingredients together, form into 25 meatballs. 2. cook in the microwave or you can bake in the oven until no longer pink inside. 3. drain on paper toweling. Facebook Twitter Email …

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    WebMay 25, 2017 · Ingredients. 3 pounds ground beef; 3 eggs, beaten; 1/4 c. Italian Style breadcrumbs; 1 c. Panko breadcrumbs; 1/4 c. diced onion; 2 T dried basil; 2 T. dried …

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    WebMar 1, 2022 · Turn the meatballs about 3 times and cook them 1 to 2 minutes per side. Remove from heat and set aside on a plate. Repeat this process until all meatballs are cooked. On the same pot or skillet, add …

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    WebLow Sodium Italian Meatballs With Lean Ground Beef, Large Eggs, Matzo Meal, Dried Parsley, Dried Basil, Black Pepper, Sage, Ground Fennel, Paprika

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    WebJan 29, 2020 · Instructions. Finely grate 1/4 cup Parmesan cheese and place in a large bowl. Finely chop 1/2 small yellow onion and 2 cloves garlic, then coarsely chop 1/4 cup fresh parsley leaves; add everything to the …

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    WebMar 1, 2024 · 1 Gently nestle the partially baked meatballs into the sauce. Spoon some sauce over each meatball. 2 To finish on the stove, cover the skillet and simmer over low heat until meatballs reach 160°F internally …

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    WebAug 8, 2019 · Add no salt added beef broth, garlic, bouillon and milk. Bring to a low boil and stir for 2 minutes or until thickened. Return meatballs to skillet; heat through on low. Double the meatball recipe for extra …

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    Web1) Combine tomato sauce, onion, and butter in a small saucepan and simmer, covered, for 45 minutes, stirring occasionally. 2) Meanwhile, make low sodium meatballs. 3) About …

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    WebJul 24, 2023 · Add Parmesan cheese, onion, parsley, Italian seasoning, garlic, egg yolk, and a few large pinches of salt and pepper to a large bowl. Add milk-soaked breadcrumbs as well. Mix until well combined. Add the …

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