WebMake the Marinara Sauce. Add the olive oil to a pan over a medium heat. Then add the chopped onion and saute for five minutes. Next, add the chopped garlic, canned crushed tomatoes, bay leaf, black …
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WebHeat slow cooker on low setting. Add the sauce to the slow cooker and cover. Combine all of the ingredients for the meatballs in a large mixing bowl and mix …
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WebPreheat oven to 400. Spray a casserole dish with cooking spray. Combine all the ingredients for the meatballs and mix thoroughly. Make about 24 meatballs and put …
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Whether you prefer your meatballs baked or fried, my keto low carb meatballs recipe produces the best Italian meatballs which are tender just like mom’s. Gluten-free and great for keto diets, too. Add the beef and pork to a medium bowl and break up into smaller chunks, aiming for an even mix.
Italian low carb meatballs take just 30 minutes, with simple ingredients. This post may contain affiliate links, which help keep this content free. ( Full disclosure) These gluten-free low carb meatballs were originally inspired by Wholesome Yum readers, who were asking for a great keto meatballs recipe without breadcrumbs.
A low carb and gluten free recipe for giant Italian meatballs. Combine all of the meatball ingredients in a large bowl. Mix thoroughly, but gently, until the mix is completely blended. Form into 4 softball sized meatballs (or 8 smaller meatballs). Place on a cookie sheet and bake at 350 degrees for 45 minutes (25 minutes for the smaller ones).
Marinara Sauce – Makes a classic topping for low carb Italian meatballs. I make my own marinara sauce homemade, but you can easily swap in a sugar-free store-bought one… or try keto alfredo sauce, sugar-free pizza sauce, or chimichurri sauce instead. VARIATION: Use a different binder.