White Chocolate Dipped Peppermint Sugar Cookies A

Listing Results White Chocolate Dipped Peppermint Sugar Cookies A

WEBDec 5, 2020 · Preheat the oven to 350°F. Line a large baking sheet with parchment paper. In the bowl of a stand mixer, beat the sugar and …

Ratings: 76
Servings: 18
Cuisine: American
Category: Dessert

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WEBDec 12, 2023 · Preheat oven to 350 degrees. Add the room temperature butter and brown sugar to the bowl of a stand mixer and mix until …

Rating: 5/5(1)
Total Time: 20 mins
Category: Dessert
Calories: 231 per serving

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WEBDec 3, 2023 · How to make Chocolate Peppermint White Chocolate Cookies: In a large mixing bowl, cream together softened butter, brown …

Rating: 5/5(8)
Category: Dessert
Cuisine: American
Calories: 318 per serving

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WEBSep 9, 2021 · In a stand mixer, cream the shortening, butter & sugar until creamy. Add egg, vanilla, & peppermint extract. Mix until combined. In a separate bowl combine, baking powder, salt, & flour. Add dry ingredients …

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WEBDec 5, 2016 · Add the brown sugar and granulated sugar and mix on medium speed until fluffy and light in color. Mix in egg, vanilla extract, and peppermint extract. Scrape down the sides and bottom of the bowl as …

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WEBDec 10, 2016 · Set aside to cool for 10 minutes. Meanwhile, in a large bowl whisk brown sugar, eggs and peppermint extract. Set aside. In a separate bowl, whisk all the flour, cocoa powder, baking powder, baking soda, …

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WEBNov 30, 2022 · While you are dipping, if the candy melts start to thicken back up, you can pop it back in the microwave for 10-second increments to help thin it out again. The candy canes will stick best if you do them right …

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WEBNov 28, 2023 · Preheat the oven to 350 degrees. Line a large baking sheet with parchment paper or a baking mat. In a large bowl using a hand mixer, beat together the butter, shortening, white sugar, and brown sugar until light and fluffy. Add the vanilla and peppermint extracts, then mix in the eggs.

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WEBDec 13, 2017 · Preheat the oven to 350°F. In a medium bowl, whisk the flour, baking powder, and salt together. Beat the shortening and sugar in a large bowl with an electric mixer on high speed until light and fluffy, …

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WEBInstructions. In the bowl of a stand mixer (or in a large bowl with a hand mixer) add butter and sugar. With the paddle attachment mix on medium for 2-3 minutes scrapping the sides down if necessary until butter and sugar is light and fluffy. Add egg, vanilla, and peppermint extracts to the bowl.

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WEBPlace the heavy cream and melting chocolate wafers in a microwave safe bowl. Heat in 20 second increments on 50% power, stirring between each heating. Dip the top half of each sugar cookie into the melted white

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WEBDec 19, 2022 · In the bowl of a stand mixer or with an electric hand mixer, cream together the butter, brown sugar and granulated sugar for 2 minutes. Add the egg and vanilla, mixing until thoroughly combined. Add in the flour, baking soda and salt. Mix until your dough comes together. Lastly, add in the white chocolate chips and crushed …

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WEBNov 9, 2017 · Beat together on medium speed until light and fluffy, about 2 minutes. Blend in the egg, vanilla, and peppermint extracts. Scrape down the bowl if needed. In a separate bowl, whisk together the flour, cocoa …

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WEBDec 5, 2021 · Preheat the oven to 350°F and allow the butter and eggs to come to room temperature. Beat the butter and brown sugar in a mixing bowl until creamy. Next, add in the eggs, vanilla, and peppermint

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WEBDec 13, 2022 · Scoop dough and bake. Use a 1.5 Tbsp cookie scoop to scoop dough, then roll into a ball with your hands. Press the top side of each dough ball into the reserved crushed peppermint candy, then add …

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WEBDec 3, 2021 · Cream butter for 1-3 minutes in the bowl of a stand mixer or hand mixer. Add sugar and beat on medium-high speed for 1-3 minutes (longer for cane sugar) until light …

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