White Chocolate Chip Scone Recipe

Listing Results White Chocolate Chip Scone Recipe

WebAug 16, 2016 · How to Make White Chocolate Raspberry Scones. Whisk together the dry ingredients. Use a fairly big bowl because you’ll add the …

Rating: 4.9/5(23)
Total Time: 35 mins
Category: Breakfast, Dessert
Calories: 437 per serving
1. Preheat the oven to 400°F. Line a baking sheet with parchment paper or a Silpat.
2. In a medium bowl, whisk together the flour, salt, sugar and baking powder. Add the cubed butter, and using your fingers, work it into the flour until the mixture resembles wet sand.
3. In a separate medium bowl, whisk together the heavy cream, eggs and vanilla. Add the wet ingredients into the bowl with the dry ingredients and stir the mixture several times then add the raspberries and chocolate chips, and mix until it forms a moist dough. (The raspberries will break apart slightly, but the less you stir the mixture, the more light and tender your scones will be. See Kelly’s Note.)
4. Transfer the dough onto a generously floured work surface and gather it into an 8-inch circle that’s about 3/4-inch thick. Cut the circle into 8 wedges. Space the scones out at least 2 inches apart on the lined baking sheet.

Preview

See Also:

Show details

WebFeb 25, 2020 · To start making chocolate scones, preheat the oven to 350F. Then, in a large bowl, mix almond flour, coconut flour, baking powder, and salt. Pour the coconut oil into the dry ingredients, followed by the maple syrup, whisked egg, and vanilla. Stir until it reaches a dough-like consistency. Next, fold in the chocolate.

Preview

See Also: Chocolate Recipes, Chocolate Chip RecipesShow details

WebAug 20, 2018 · 1 ½ tbsp (21g) unsalted butter, cold and cubed. 2 ½ tbsp (35g) miniature chocolate chips, divided. Preheat the oven to 425°F, and line a baking sheet with a silicone baking mat or parchment paper. In a …

Preview

See Also: Chocolate Recipes, Chocolate Chip RecipesShow details

WebJan 22, 2024 · Cut in butter with a pastry blender or two knives until the mixture resembles coarse crumbs. Stir in 2/3 cup half-and-half and …

Rating: 5/5(6)
Total Time: 25 mins
Category: Sweet Scone Recipes
Calories: 332 per serving

Preview

See Also: Chocolate Recipes, Chocolate Chip RecipesShow details

WebJun 24, 2015 · Preheat oven to 220°C (450°F). Place rack as high as possible in oven. Line a baking tray with parchment paper and set aside. Sift flour, baking powder, and salt together in a medium sized mixing bowl. …

Preview

See Also: Chocolate Recipes, Chocolate Chip RecipesShow details

WebJan 26, 2017 · Using a sharp knife, cut each circle into six triangular pieces. Place scones onto two lined baking pans, brush tops with milk, and bake for 10-13 minutes or, until tops are lightly browned. Remove from oven and …

Preview

See Also: Chocolate Recipes, Chocolate Chip RecipesShow details

WebMar 13, 2024 · How to make white chocolate raspberry scones. Prep - Line a baking sheet with parchment paper and set aside. Mix dry ingredients - In a large mixing bowl, stir together flour, sugar, baking powder, and …

Preview

See Also: Chocolate Recipes, Scone RecipesShow details

WebJan 11, 2012 · Preheat oven to 375°F. Combine the first four ingredients in a medium bowl, stirring with a whisk. Spray baking sheet with cooking spray. Combine flour, baking powder, salt, in a large bowl, stirring with a whisk. …

Preview

See Also: Chocolate Recipes, Chocolate Chip RecipesShow details

WebMay 6, 2021 · For the Scones. Move one stick of butter to the freezer to chill for 20-30 minutes. In a large glass measuring cup, whisk together egg, heavy cream, 2 …

Preview

See Also: Chocolate Recipes, Chocolate Chip RecipesShow details

WebMar 30, 2022 · Instructions. Mix and combine all of the dry ingredients in a large bowl and set the bowl aside. In an even larger bowl mix and combine all of the wet ingredients. Once combined fold in the dry ingredients until …

Preview

See Also: Chocolate Recipes, Chocolate Chip RecipesShow details

WebApr 3, 2019 · Instructions. Preheat your oven to 425°F. Combine the flour, sugar, baking powder, and salt in a large bowl and mix to combine. Cut in the butter using a pastry blender or fork until it resembles coarse crumbs. In a small bowl, whisk together the egg and 1/2 cup of the heavy cream.

Preview

See Also: Chocolate Recipes, Scone RecipesShow details

WebMar 29, 2023 · Scones. Heat oven to 375℉. Line 2 sheet pans with parchment paper. Set aside. In a large bowl, whisk together flour, sugar, baking powder, and salt. Add cream. Mix just until no dry pockets …

Preview

See Also: Chocolate Recipes, Chocolate Chip RecipesShow details

WebJul 24, 2015 · Low fat, tender and delicious. Preheat the oven to 200*C/400*F/ gas mark 6. Line a baking sheet with baking parchment. Lightly spritz with nonstick cooking spray. …

Preview

See Also: Chocolate Recipes, Chocolate Chip RecipesShow details

WebJan 1, 2018 · Preheat oven to 350°. Line a rimmed baking sheet with parchment paper. Set aside. In a large bowl, combine flour, sugar, baking powder, salt, and lemon zest, …

Preview

See Also: Chocolate Recipes, Scone RecipesShow details

WebMay 28, 2014 · Add sugar and beat 3 minutes on high until pale and fluffy. Add eggs one at a time, mixing well after each addition. Slowly add the flour and baking powder mixture into the egg mixture, blending well. Then add …

Preview

See Also: Chocolate Recipes, Scone RecipesShow details

WebDec 6, 2023 · Instructions. Preheat the oven to 375 degrees F (190 C). Line a small baking sheet with parchment paper. Click for a small baking sheet and parchment paper. In a stand mixer bowl, whisk together the flour, …

Preview

See Also: Chocolate Recipes, Scone RecipesShow details

WebFeb 11, 2024 · Directions. Preheat oven to 400 °F and place an oven rack in the middle position. In a large bowl, whisk together the flour, brown sugar, white sugars, baking …

Preview

See Also: Chocolate Recipes, Scone RecipesShow details

Most Popular Search