White Chocolate Chip Scone Recipe

Listing Results White Chocolate Chip Scone Recipe

WEBAug 11, 2023 · 2 ½ tbsp (35g) miniature chocolate chips, divided. Preheat the oven to 425°F, and line a baking sheet with a silicone baking mat or parchment paper. In a …

Rating: 4.8/5(15)
Servings: 8

Preview

See Also:

Show details

WEBDec 20, 2023 · Step by Step Instructions. Step 1 – Whisk the flour, sugar, spices, and baking powder in a large mixing bowl. Then, add the cubed butter. Step 2 – Cut the cold butter into the dry ingredients using a …

Preview

See Also:

Show details

WEBAug 16, 2016 · How to Make White Chocolate Raspberry Scones. Whisk together the dry ingredients. Use a fairly big bowl because you’ll add the …

Rating: 4.9/5(23)
Total Time: 35 mins
Category: Breakfast, Dessert
Calories: 437 per serving
1. Preheat the oven to 400°F. Line a baking sheet with parchment paper or a Silpat.
2. In a medium bowl, whisk together the flour, salt, sugar and baking powder. Add the cubed butter, and using your fingers, work it into the flour until the mixture resembles wet sand.
3. In a separate medium bowl, whisk together the heavy cream, eggs and vanilla. Add the wet ingredients into the bowl with the dry ingredients and stir the mixture several times then add the raspberries and chocolate chips, and mix until it forms a moist dough. (The raspberries will break apart slightly, but the less you stir the mixture, the more light and tender your scones will be. See Kelly’s Note.)
4. Transfer the dough onto a generously floured work surface and gather it into an 8-inch circle that’s about 3/4-inch thick. Cut the circle into 8 wedges. Space the scones out at least 2 inches apart on the lined baking sheet.

Preview

See Also: Chocolate Recipes, Chocolate Chip RecipesShow details

WEBAug 20, 2018 · 1 ½ tbsp (21g) unsalted butter, cold and cubed. 2 ½ tbsp (35g) miniature chocolate chips, divided. Preheat the oven to 425°F, and line a baking sheet with a …

Rating: 5/5(3)
Servings: 8

Preview

See Also: Baking Recipes, Chocolate RecipesShow details

WEBJan 22, 2024 · Cut in butter with a pastry blender or two knives until the mixture resembles coarse crumbs. Stir in 2/3 cup half-and-half and extract until just moistened. Gently fold in fresh raspberries and white

Preview

See Also: Chocolate Recipes, Chocolate Chip RecipesShow details

WEBOct 14, 2019 · Add in the chopped white chocolate. In a separate mixing bowl, whisk together the eggs, almond extract, and heavy whipping cream. Add the liquid ingredients to the dry ingredients and stir until all is …

Preview

See Also: Chocolate Recipes, Scone RecipesShow details

WEBJan 11, 2012 · Preheat oven to 375°F. Combine the first four ingredients in a medium bowl, stirring with a whisk. Spray baking sheet with cooking spray. Combine flour, baking powder, salt, in a large bowl, stirring with a …

Preview

See Also: Chocolate Recipes, Chocolate Chip RecipesShow details

WEBMar 13, 2024 · How to make white chocolate raspberry scones. Prep - Line a baking sheet with parchment paper and set aside. Mix dry ingredients - In a large mixing bowl, stir together flour, sugar, baking …

Preview

See Also: Chocolate Recipes, Scone RecipesShow details

WEBMay 6, 2021 · Move one stick of butter to the freezer to chill for 20-30 minutes. In a large glass measuring cup, whisk together egg, heavy cream, 2 tablespoons lemon juice and vanilla. Store in the refrigerator until …

Preview

See Also: Chocolate Recipes, Chocolate Chip RecipesShow details

WEBApr 26, 2020 · In a large bowl, mix all the dry ingredients. Using the large holes of a cheese grater, grate the frozen butter into the flour. Mix well with flour. In a medium bowl, mix the buttermilk, egg and vanilla. Using a …

Preview

See Also: Scone RecipesShow details

WEBJan 26, 2017 · Using a sharp knife, cut each circle into six triangular pieces. Place scones onto two lined baking pans, brush tops with milk, and bake for 10-13 minutes or, until tops are lightly browned. Remove from oven …

Preview

See Also: Chocolate Recipes, Chocolate Chip RecipesShow details

WEBJun 26, 2020 · In mixing bowl, combine: flour, sugar, baking powder, baking soda and salt. Stir to combine. Add cold butter chunks and "cut" into the flour mixture. (Mix on a low speed until the butter breaks down and the …

Preview

See Also: Chocolate Recipes, Lemon RecipesShow details

WEBDec 18, 2023 · Preheat oven to 425 degrees. In a bowl, whisk together flour, baking powder, matcha powder, sugar, and salt. Cut in butter with a pastry blender or two knives until the mixture resembles coarse crumbs. …

Preview

See Also: Chocolate Recipes, Chocolate Chip RecipesShow details

WEBMay 28, 2014 · Add sugar and beat 3 minutes on high until pale and fluffy. Add eggs one at a time, mixing well after each addition. Slowly add the flour and baking powder mixture into the egg mixture, blending well. Then …

Preview

See Also: Chocolate Recipes, Scone RecipesShow details

WEBApr 22, 2010 · Instructions. Adjust oven rack to lower-middle position and preheat oven to 400°F. In a medium bowl, mix flour, sugar, baking powder, baking soda and salt. Grate butter into flour mixture on the large holes of …

Preview

See Also: Baking Recipes, Chocolate RecipesShow details

WEBJan 5, 2021 · Stir in white chocolate chips and cranberries. Mix in buttermilk and egg until just combined and dough forms a shaggy ball. Roll out slightly and cut into 12 triangles. …

Preview

See Also: Chocolate Recipes, Scone RecipesShow details

WEBAug 6, 2022 · Pulse to incorporate, about 15 seconds. Step two: Add chilled cubed butter and blend until it resembles a coarse crumb, about 20 seconds. Step three: Transfer the mixture to a large mixing bowl and stir …

Preview

See Also: Chocolate Recipes, Scone RecipesShow details

Most Popular Search