White Castle Sliders Copycat Recipe

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WebFeb 16, 2017 · Preheat oven to 450º F. Pour remaining beef consommé onto a baking sheet, tilt to coat entire bottom and sprinkle evenly with …

Rating: 4.5/5(32)
Estimated Reading Time: 6 mins
Servings: 12

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WebJul 12, 2021 · Using a knife, cut into 12 equal squares (3×4: about the same size as the dinner rolls). Using the end of the spoon, create 5 holes in …

Rating: 4.9/5(32)
Total Time: 2 hrs 15 mins
Category: Appetizer, Dinner
Calories: 180 per serving

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WebJan 27, 2024 · Step One. [Step 2] Mix the onion soup mix into the ground beef and spread the meat mixture out over the chopped onion in the …

Cuisine: American
Total Time: 40 mins
Category: Main Dish
Calories: 362 per serving

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WebMar 3, 2021 · Shutterstock. The key ingredient to making a copycat version of White Castle sliders is dehydrated onions. Why dehydrated? We know, you love a good cry and cutting up a fresh, juicy onion is one of the …

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WebMar 12, 2021 · How to Make White Castle Sliders. Pull out a 9×13 pan that you will push the hamburger into the bottom of. Sprinkle your dried onion flakes onto the bottom of your pan. Place the ground hamburger in between two sheets of wax paper and use a rolling pin to flatten it out. This will make it a lot easier to get it to fit into the pan and help it

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WebApr 15, 2015 · Remove frozen patties on parchment paper. Preheat oven to 450. Pour remaining beef broth (1 2/3 cup) into a baking sheet and spread minced onions over entire bottom of pan. Allow to sit for 5 - 10 minutes. …

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WebMay 4, 2019 · Instructions. Preheat oven to 450 degrees F. In a large bowl, mix together the ground beef, beefy onion soup mix and beef broth until well combined well. On a piece of parchment paper or wax paper, roll the …

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WebPlace the diced onions, beef stock, and 1/2 cup water in a skillet. Saute on medium heat until translucent, adding more beef stock or water as needed. Remove from the heat and place mixture in a bowl and set aside. …

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WebPreheat the oven to 350°f. Cut the beef into 12 patties. Using a metal straw or wooden spoon handle, perforate vent holes into each patty. This allows the burgers to be …

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WebSep 18, 2022 · Set aside. Remove burger from the oven and place the top bun on top of the beef patty, return to the oven for 1 minute. Remove from the oven and cut into 12 equal squares. Using a small spatula, scoop …

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WebAug 30, 2023 · Use your hands to combine ground beef, water, onion soup mix, pepper, and Worcestershire sauce in a large bowl. Create and bake the patty. Add the beef to a baking sheet. Press the beef mixture into a …

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WebFeb 9, 2024 · In a large pan over medium-low heat, add ground beef, chopped onion, and onion soup mix. Break up beef and mix everything together. Cook until beef is browned …

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WebSep 16, 2023 · Take out of oven, reduce oven to 325 degrees, cover with the cheese then some pickle slices and just the top lids of the buns and bake until the cheese is melted. About 5 minutes. Remove from oven and place the meat and lids of buns on the base of the buns. Then cut into single sliders.

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WebSep 1, 2022 · Preheat the oven to 450 degrees. Remove the baking sheet from the freezer and break apart the ground beef patties. Throw the parchment paper away. Sprinkle the chopped onions on the bottom of …

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WebApr 11, 2023 · Place half the chopped onions on a large skillet or in a large nonstick baking pan, along with the dehydrated onions and water. Stir well to combine. Cook the onions over medium high heat for 5 minutes or so, …

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WebMar 1, 2021 · Instructions. Line a 10x15 pan with parchment paper. Mix ground chuck, 2/3 cup beef broth and salt and pepper together until mixture is easily spreadable. Gently press and spread meat mixture into …

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WebDice the onion into small, minced bits (1/4″-1/2″). In a medium saucepan, add the oil and turn to medium heat. Add the prepared onion and saute until fragrant and soft (about 3 …

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