White Castle Slider Casserole Recipe

White Castle Casserole 365 Days of Slow Cooking and …

WebFeb 29, 2024 · Stir in the onion soup mix. Brown until no pink remains. Turn off the heat. Stir in 1 ounce of the cheese with the meat and then …

Rating: 3.8/5(12)

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Homemade White Castle Sliders (That Actually Taste …

WebFeb 16, 2017 · Preheat oven to 450º F. Pour remaining beef consommé onto a baking sheet, tilt to coat entire bottom and sprinkle evenly with …

Rating: 4.5/5(32)
1. Line a baking sheet with plastic wrap. Mix ground beef and 1/3 cup of the beef consommé together until mixture is easily spreadable. Gently press and spread meat mixture onto lined baking sheet until you form an 11" x 9" inch rectangle in a thin and even layer. (Or 1", all the way around, larger than your package of rolls to allow for shrinkage of beef when cooked).
2. Using a pizza wheel, score, cutting through into 12 equal squares. (3 rows of 4). Make 5 holes in each square patty using a toothpick and your index finger resembling the 5-dot pattern of standard playing dice. Cover with another sheet of plastic wrap and pop into freezer for at least 2 hours or overnight for later. (Until firm).
3. When frozen, remove and carefully snap apart frozen patties along score lines, separating each.
4. Preheat oven to 450º F.

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Low Carb White Castle Casserole Recipe Food.com

WebApr 25, 2016 · Brown the hamburger with half of the onion soup mix; drain fat and season to taste with salt and pepper. Stir in the remaining soup …

Rating: 5/5(42)
1. Brown the hamburger with half of the onion soup mix; drain fat and season to taste with salt and pepper.
2. Stir in the remaining soup mix and put meat in a greased 9-10 inch pie plate.
3. Stir in half the cheese, then top with remaining cheese.
4. Beat eggs, mayonnaise, cream, salt and pepper together then pour evenly over the meat.

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White Castle Casserole Love Bakes Good Cakes

WebSep 25, 2018 · Lightly spray a 9×13-inch baking dish with cooking spray and set aside. In a skillet, brown and crumble the ground beef with both …

Rating: 4.4/5(675)
1. Preheat oven to 350°F. Lightly spray a 9×13-in. baking dish with cooking spray and set aside.
2. In a skillet, brown and crumble the ground beef with both packages of dry onion soup mix. Drain meat into a colander; using paper towels or a clean dish towel, press down on the beef and squeeze out as much of the liquid as possible.
3. Unroll one tube of crescent rolls into the prepared baking dish. Flatten slightly to seal the seams and cover the bottom as necessary. Top with ground beef. Add cheese slices. Top with pickles and drizzle with mustard. Unroll the other tube of crescent rolls over the top, sealing seams and covering the contents in the pan.
4. Bake for 15-20 minutes or until the top is golden brown and the cheese is melted.

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